Crustaceans Study guides, Revision notes & Summaries

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ServSafe Manager 7th Edition Exam with Guaranteed Accurate Answers
  • ServSafe Manager 7th Edition Exam with Guaranteed Accurate Answers

  • Exam (elaborations) • 12 pages • 2024
  • Define the requirements for the designation "foodborne-illness outbreak" - correct answer - Two+ people have the same symptoms after eating the same food. - An investigation is conducted by state & local regulatory authorities - The outbreak is confirmed by a laboratory analysis 2. List the groups that are included in the high risk population for contracting a foodborne illness? - correct answer - Elderly people - Preschool-age children - People w/ compromised immune systems (patients i...
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GED Science Questions with 100% Correct Solutions
  • GED Science Questions with 100% Correct Solutions

  • Exam (elaborations) • 24 pages • 2023
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  • Abiogenesis - Belief that livings things may develop from lifeless matter Acid - A compound that In water produces hydrogen ions, usually tastes sour, a pH less than 7 Acid rain - rain containing acids that form in the atmosphere when industrial gas emissions (especially sulfur dioxide and nitrogen oxides) combine with water Alloy - Homogenous mixture composed of two or more metals Amoeba - A type of Protozoan that has no permanent shape Amorphous - having no def...
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Suffolk County Food Managers Test WITH Questions and Complete Solutions/Verified Answers |Latest Update 2-24-2025
  • Suffolk County Food Managers Test WITH Questions and Complete Solutions/Verified Answers |Latest Update 2-24-2025

  • Exam (elaborations) • 4 pages • 2024
  • time/Temperature Controlled for Safety Foods (TCS Foods) - ANSWER Milk and Milk Products, Meat (Beef, Pork, and Lamb), Shell Eggs, Poultry, Fish, Shellfish, Crustaceans, Cooked Potatoes, Cooked Rice, Cooked Pasta, Cooked Beans, Cooked Vegetables, Soy Products, Sprouts, Seed Sprouts, Sliced Melons, Cut Tomatoes, Leafy Greens, Garlic and Oil Mixtures. Temperature Danger Zone (TDZ) - ANSWER 41°F to 135°F Do not store food between these temperatures.
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SERVSAFE 7TH ED. 2018 FLASHCARDS QUESTIONS AND ANSWERS ALREADY PASSED
  • SERVSAFE 7TH ED. 2018 FLASHCARDS QUESTIONS AND ANSWERS ALREADY PASSED

  • Exam (elaborations) • 19 pages • 2024
  • List the groups that are included in the high risk population for contracting a foodborne illness? - CORRECT ANSWER - Elderly people - Preschool-age children - People w/ compromised immune systems (patients in hospitals, taking certain medications, under-going cancer treatments, organ transplant recipients) List the 13 potentially hazardous foods as discussed in the text. - CORRECT ANSWER - Milk & dairy products - Shell eggs - Meat: beef, pork & lamb - Poultry - Fish - Shel...
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ServSafe Food Safety Manager Exam with Guaranteed Accurate Answers
  • ServSafe Food Safety Manager Exam with Guaranteed Accurate Answers

  • Exam (elaborations) • 12 pages • 2024
  • Foodborne illness (fbi) - correct answer a disease transmitted to people by food Foodborne illness outbreak - correct answer when 2 or more people have the same symptoms after eating the same food Tcs food - correct answer food that needs time and temperature control for safety Ready to eat food - correct answer food that can be eaten without further preparation, washing or cooking ex deli-meats, washed fruits and veggies, bakery items, and sugar, spices, and seasonings 3 major conta...
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DSST Environment and Humanity- Race to Save the Planet Review Questions and Answers
  • DSST Environment and Humanity- Race to Save the Planet Review Questions and Answers

  • Exam (elaborations) • 32 pages • 2024
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  • In the grasslands of Africa, zebra, wildebeests, and various grasses all cohabitate the same area. All three species together make up a. a population b. an ecosystem c. a community d. a niche a community Which of the following pairs of factors is the most important in determining the type of land biome that describes a particular location? a. Longitude and latitude b. Climate and organisms c. Temperature and rainfall d. Carrying capacity and limiting factor...
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WEIGHT VERIFICATION LICENSING EXAM QUESTIONS AND ANSWERS.|GUARANTEED SUCCESS
  • WEIGHT VERIFICATION LICENSING EXAM QUESTIONS AND ANSWERS.|GUARANTEED SUCCESS

  • Exam (elaborations) • 32 pages • 2023
  • A weigh master is any person who weighs, measures or counts commodities and issues a statement of the weight, measure or count: A. for himself only B. for others only C. for hire or otherwise D. for commodities over 1,000 lb C. for hire or otherwise A weigh master is any person who issues a statement or memorandum of the weight, measure, or count which is used as a basis: A. for the purchase of a commodity B. for the sale of a commodity C. for the purchase or sale of a commodity o...
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PMT 106 Entomology Questions with 100% Correct Answers
  • PMT 106 Entomology Questions with 100% Correct Answers

  • Exam (elaborations) • 5 pages • 2024
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  • What are the 7 biological classification categories? Correct Answer Kingdom Phylum Class Order Family Genus Species Scientific names are what? Correct Answer Italicized or underlined What is capitalized in scientific names? Correct Answer Genus In scientific names which word is all lower case? Correct Answer The second word What is the common name for class Crustacea Correct Answer Crustaceans What are the characteristics of class Crustacea ? Correct Answer Two body region...
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BIOL 1010 Final Exam Questions (U of M) with 100% correct answers 2024
  • BIOL 1010 Final Exam Questions (U of M) with 100% correct answers 2024

  • Exam (elaborations) • 8 pages • 2024
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  • osses are included in a group of plants called the _____ correct answersbryophytes What is the dominant phase of the moss life cycle? correct answersgametophyte Which part of a plant life cycle does a pollen grain represent? correct answersa male gametophyte The fungi _____. correct answersare similar to bacteria because fungi use extracellular digestion to obtain their nutrients. Which of the following characteristics is (are) seen only in chordates? correct answersgill slits AND no...
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Public Health Pest Control Already Passed  Exam Questions and 100% CORRECT  Answers
  • Public Health Pest Control Already Passed Exam Questions and 100% CORRECT Answers

  • Exam (elaborations) • 34 pages • 2024
  • What does the Public Health Pest Control cover?It covers basic information on pest identification and biologies, and the management principles involved to control pests that potentially cause health problems in humans ArthropodsA group of organisms that have jointed appendages, an exoskeleton, bilateral symmetry, and reproduce sexually; insects, arachnids, millipedes and cenitpedes, and crustaceans ex. insects, spiders, mites, ticks PathogenAn organism that causes disease
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