Palm oil Study guides, Revision notes & Summaries
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ENA Emergency Nursing Orientation 3.0 Exam 2023 with complete solutions
- Exam (elaborations) • 51 pages • 2023
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Which type of shock causes a temporary loss of motor, sensory, and reflex functions below the level of a lesion? - Answer- Spinal shock 
 
According to the rule of nines, burns of the anterior trunk and both anterior arms account for which percentage of body surface area? - Answer- 27 percent 
 
Which effect does parasympathetic stimulation have on the heart? 
A. It increases peripheral vascular resistance. 
B. It enhances atrioventricular node function. 
C. It shortens His-Purkinje and ventric...
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CDR Exam questions with correct answers
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Grades of Meat CORRECT ANSWER Prime, choice, select, standard 
- determined at slaughter 
- grading based on maturity of animal, marbling of fat, color and texture of lean 
- standard grades have the least marbling; prime the most 
 
Meat Cuts - determine the method of cooking CORRECT ANSWER Most tender cuts come from the least used muscles 
- loin, backbone (pork chops - loin) 
Medium tender meats come from the shoulder 
- chuck 
Least tender meats come from the most used muscles 
- flank, bri...
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StraighterLine Intro to Nutri 101 Quiz 5 Lipids with 100% correct answers 2024
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What is the common property that all lipid compounds share? correct answersThey do not readily dissolve in water 
 
triglyceride correct answersThe major form of lipid in the body and in food. It is composed of three fatty acids bonded to glycerol, an alcohol 
 
glycerol correct answersA three-carbon alcohol to which fatty acids are covalently bonded to make fats and oils. 
 
phospholipid correct answersa lipid that contains phosphorus and that is a structural component in cell membranes 
 
ster...
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RD Exam 2022: Jean Inman Study Guide Domain 1, Part 2 Questions and Answers 100% Pass
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RD Exam 2022: Jean Inman Study Guide Domain 1, 
Part 2 Questions and Answers 100% Pass 
What are enzymes - Answer- Proteins that control a reaction 
which 4 b vitamins are needed for energy production? - Answer- B1 (thiamin), B2 
(riboflavin), pantothenic acid, and niacin 
At which age range is BMR the highest? 
a) 0-5 yo 
b) 0-2 yo 
c) 6 months to 1 year 
d) 3-4yo - Answer- b) 0-2 yo 
what does PBI stand for? 
a) protective barrier of insulin 
b) public browser interface 
c) protein bound iodin...
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CCRP AACVPR QUIZ (30 OUT OF 30) Questions and Answers
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What influences a persons metabolic rate? 
Exercise, gender, genetics, age 
 
 
Which is the macronutrient that provides more than twice as many calories as the other two 
Fat 
 
 
Foods that raise insulin levels have... 
added sugar 
 
 
When feeling stressed, you may feel relief after eating a piece of chocolate because... 
it will raise dopamine levels 
 
 
What reduces the number of receptors for dopamine 
insulin 
 
 
What percentage of Cardiac Rehab patients re overweight or obese 
80% 
 
...
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NGN ATI MED SURGE CMS EXAM QUESTIONS AND VERIFIED ANSWERS (2024/2025) A+ GRADE.
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NGN ATI MED SURGE CMS EXAM QUESTIONS AND VERIFIED ANSWERS (2024/2025) A+ GRADE. 
A nurse is reinforcing teaching about lowering fat & cholesterol in diet with aclient 
who has atherosclerosis. Which of the following responses by the client indicates an 
understanding of the teaching? 
a.) I will list baked good to those containing trans-fat.b.) 
I will limit meat portion to 3 ounces per meal. 
c.) I will use palm oil in my cooking. 
d.) I will increase my consumption of 2 percent milk. 
Answe...
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Clinical Guidelines in Family Practice 5th Edition Uphold Graham - Test Bank
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Clinical Guidelines in Family Practice 5th Edition Uphold Graham Test Bank 
 
Chapter 1 Health maintenance 
 
MULTIPLE CHOICE 
1.A client is reviewing a videotape without the assistance of the nurse for instruction. The type of 
teaching strategy this client is using is considered: 
1. demonstration. 
2. slides. 
3. programmed instruction. 
4. discussion. 
 
2.The nurse is instructing a client regarding food safety, injury prevention, and occupational 
health. Which of the following Healthy Peop...
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ATI MEDICAL SURGICAL EXAMS CMS WITH NGN
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ATI MEDICAL SURGICAL EXAMS CMS WITH NGN 
1.	A nurse is reinforcing teaching about lowering fat & cholesterol in diet with a client who has atherosclerosis. Which of the following responses by the client indicates an understanding of the teaching? 
 
a.) I will list baked good to those containing trans-fat. b.) I will limit meat portion to 3 ounces per meal. 
c.) I will use palm oil in my cooking. 
d.) I will increase my consumption of 2 percent milk. Answer: b. I will limit meat portion to 3 oun...
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PA Cosmetology State Board Exam |100 Questions With Complete Solutions/ Graded A
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PA Cosmetology State Board Exam |100 Questions With Complete Solutions/ Graded A 
 
What product is used to prepare and protect the hair during a pressing service to help prevent scorching and breakage of the hair? [Correct Ans: - Pressing oil 
 
To hold the comb and shears in the same hand without jeopardizing the client's safety, release the thumb grip and: [Correct Ans: - Close your palm over the shears 
 
The instructions on a product state to shake well before use, which indicates the prod...
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ATI; MEDICAL SUGERY EXAMS CMS WITH NGN 2023-2024 WITH 200 REAL EXAM QUESTIONS AND CORRECT ANSWERS(VERIFIED ANSWERS)|AGRADE
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ATI; MEDICAL SUGERY EXAMS CMS WITH NGN WITH 200 
REAL EXAM QUESTIONS AND CORRECT ANSWERS(VERIFIED 
ANSWERS)|AGRADE 
A nurse is reinforcing teaching about lowering fat & cholesterol in diet with a 
client who has atherosclerosis. Which of the following responses by the client 
indicates an understanding of the teaching? 
a.) I will list baked good to those containing trans-fat. 
b.) I will limit meat portion to 3 ounces per meal. 
c.) I will use palm oil in my cooking. 
d.) I will increase m...