Health and Social Care 2010 QCF Study guides, Revision notes & Summaries

Looking for the best study guides, study notes and summaries about Health and Social Care 2010 QCF? On this page you'll find 2028 study documents about Health and Social Care 2010 QCF.

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 Unit 21 - Nutrition for Health and Social Care  p5
  • Unit 21 - Nutrition for Health and Social Care p5

  • Essay • 6 pages • 2022
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  • Day: Tuesday Date: 01/05/2021 Food type Portion size/ quantity consumes Preparation/ Cooking method Timing of food consumption Breakfast 7:30 AM Avocado toasts with egg 150 g Egg has boil amd place on avocado toast 10 minute
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Unit 21 - Nutrition for Health and Social Care  p4 - nutrition plan
  • Unit 21 - Nutrition for Health and Social Care p4 - nutrition plan

  • Essay • 4 pages • 2022
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  • Day: Tuesday Date: 01/05/2021 Food Type Portion/Size/Quantity consume Preparations/ Cooking Method Food Label information for each piece of food eaten Type of drink Amount of drink consumes Breakfast N/A N/A N/A N/A N/A N/A Snack N/A N/A N/A N/A water 250ml
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Unit 21 - Nutrition for Health and Social Care  P2 - vitamins
  • Unit 21 - Nutrition for Health and Social Care P2 - vitamins

  • Essay • 2 pages • 2022
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  • Vitamins Function Food sources (includes at least 3) Effect of shortage A (fat soluble) Functions include night vision, keeping skin, lining of nose, mouth, lung and intestine healthy and used as antioxidant. Fish oil Milk Butter Impacts of deficiency include night blindness, itching, and dry and thickened skin.
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Unit 21 - Nutrition for Health and Social Care  P1
  • Unit 21 - Nutrition for Health and Social Care P1

  • Essay • 6 pages • 2022
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  • Food Food could be a substance which consist of fundamental nutrient that protect life and development. All people and creature must absorb nourishment in arrange to stays alive. Nourishment is taken in through mouth but can be taken by tube or into a vein in case an person is incapable to eat or drink. Example: Individuals need eternal feeding when you have swallowing problem and risk that food and fluid can go down wrong way. Diet Diet could be a choice of foods and drink which som...
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Essay Unit 21 - Nutrition for Health and Social Care
  • Essay Unit 21 - Nutrition for Health and Social Care

  • Essay • 4 pages • 2022
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  • will moreover assess how the plan will progress my wellbeing within the short and long terms. The first changes that has been made to progressed nutritional arrange was number of calories. I was consuming around 2,600 calories a day in my first nutritional arrange. Within the progressed plan I cut that down to around 1,500-2,000 calories per day. As an 20-year-old female, I should be consuming 2,462 calories per day in orders to preserve a healthy weight. (NHS, 2021) The progressed nutritional...
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Essay Unit 40 - Dementia Care P1, P2 AND M1
  • Essay Unit 40 - Dementia Care P1, P2 AND M1

  • Essay • 14 pages • 2022
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  • Many individuals expect that Alzheimer's illness and other cause of dementia only affect older individual. In reality approximately 1 individual in each 1000 underneath age of 65 develops dementia. (, n.d.) Any dementia starting some time recently age of 65 is known as early onset dementia. Dementia is ‘young onset’ when it influences individual of working age, ordinarily between 30 and 65 years old this sort of dementia is sometimes referred to as ‘early onset’ or ‘working-age’ dem...
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Unit 40 - Dementia Care
  • Unit 40 - Dementia Care

  • Essay • 27 pages • 2022
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  • Evaluate how different approaches to caring fo people with dementia can affect individual outcomes There are numerous parts and obligations of health and social care laborers stemming from these pieces of legislation and professional direction for great care. With the in general, point being to progress the health and quality of life for individuals with dementia. One of the governing approaches to care of dementia patients is the person-centred approach “focuses on the individual's individu...
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Essay Unit 5 - Anatomy and Physiology for Health and Social Care   CACHE Technical Level 3 Extended Diploma in Health and Social Care, ISBN: 9781510402904 Essay Unit 5 - Anatomy and Physiology for Health and Social Care   CACHE Technical Level 3 Extended Diploma in Health and Social Care, ISBN: 9781510402904
  • Essay Unit 5 - Anatomy and Physiology for Health and Social Care CACHE Technical Level 3 Extended Diploma in Health and Social Care, ISBN: 9781510402904

  • Essay • 0 pages • 2021
  • Very well written , worked very hard,got a distinction at the end. This is not for copying otherwise it would be plagiarism. It is for guidance, this is just a summary , but for completed work.
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Essay Unit 14 - Physiological Disorders   BTEC Level 3 National Health and Social Care P1, M1 & D1 Essay Unit 14 - Physiological Disorders   BTEC Level 3 National Health and Social Care P1, M1 & D1
  • Essay Unit 14 - Physiological Disorders BTEC Level 3 National Health and Social Care P1, M1 & D1

  • Essay • 20 pages • 2021
  • P1, M1 and D1 In this assignment I will be exploring the causes and impact of physiological disorder. I will be explaining the causes, signs and indications of diverse sorts of physiological disorder on service users. I will moreover be analysing changes in body systems and function coming about from different type of physiological disorder on service users. Finally, I will be assessing the effect of physiological disorders on health and prosperity of service users. A physiological disorder is...
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