Wageningen University (WUR) • Msc Biotechnology

Introduction lecture Early life microbiota Later life microbiota Food fermentation Characteristics of microbiome Diet and disease Gut microbiome & CNS Biotics Non-human gut microbiome Non-bacterial microbes Models

4 lectures on Quality by Design 2 lectures on Six Sigma

Introduction Downstream Processing overview Recovering techniques Chromatography Process economics & new technologies Formulation

Introduction lectures Animal cell culture Cell proliferation and death Introduction to oxygen transfer Shear and oxygen transfer Metabolism Medium design Bioreactors and Process modes Vaccine production

Upstream processing (USP) Downstream processing (DSP) Quality by design

Lecture 1 - Introduction Lecture 2 - Plant viruses (+mRNA) Lecture 3 - Picornaviruses (Polio) Lecture 4 - negative RNA Bunyaviruses Lecture 5 - negative RNA Influenza viruses Lecture 6 - Retroviruses / HIV Lecture 7 - RT DNA viruses: para-retroviruses Lecture 8 - DNA Baculovirus Lecture 9 - DNA baculovirus & parvovirus Lecture 10 - DNA Giant viruses / Megaviruses

A full summary combining class notes, slides, and the reader. Filled up with images for a better understanding. The whole summary is 70 pages perfect for starting to study straightforward for the exam. With this summary i got myself an 8 in the exam.

This summary has 50 pages with explanatory figures taken from the lecture slides. This summary contains all the relevant information from all the lectures and covers all chapters. This course is mandatory for all master students following medical biotechnology specialization. With this summary Igot myself an 8 in the exam.

Biochemistry - 8 lectures Molecular biology - 10 lectures

Theme 1 - Molecular regulation of energy and nutrient metabolism Theme 2 - Microbiota in Health and disease Theme 3 - Intestinal homeostasis in health and disease Theme 4 - Toxicology epigenetics Theme 5 - Vascular endothelial health