Btec busienss Study guides, Revision notes & Summaries

BTEC Business Extended Diploma Unit 2: Business Resources P4 This is the complete version of the coursework assignment, which has already been marked and approved by a teacher. P1 P2 P3 P4 P5 M1 M2 M3 D1 D2 (Give examples of internal and external sources of finance that are most appropriate and available to a business the size of TESCO)

BTEC Business Extended Diploma Unit 1: Business Environment P6 M3 This is the complete version of the coursework assignment, which has already been marked and approved by a teacher. P1 P2 P3 P4 P5 P6 M1 M2 M3 D1 D2 (Describe how political, legal and social factors are impacting upon the busienss activities of the selected organisation and their stakeholders) (Analyse how political, legal and social factors have impacted on the two contrasting organisations)

BTEC Business Extended Diploma Unit 1: Business Environment P5 This is the complete version of the coursework assignment, which has already been marked and approved by a teacher. P1 P2 P3 P4 P5 P6 M1 M2 M3 D1 D2 (Describe the influence of two contrasting economic environments on busienss activities within a selected organisation)

BTEC Business Extended Diploma Unit 4, Business Communication P2 This is the complete version of the coursework assignment, which has already been marked and approved by a teacher. P1 P2 P3 P4 P5 P6 M1 M2 M3 D1 D2 (Present complex internal busienss information using three different methods appropriate to the user's needs.)

BTEC Business Extended Diploma Unit 1: Business Environment P1 This is the complete version of the coursework assignment, which has already been marked and approved by a teacher. P1 P2 P3 P4 P5 P6 M1 M2 M3 D1 D2 (Describe the type of busienss, purpose and ownership of two contrasting businesses)

BTEC Business Extended Diploma Unit 4, Business Communication P2 This is the complete version of the coursework assignment, which has already been marked and approved by a teacher. P1 P2 P3 P4 P5 P6 M1 M2 M3 D1 D2 (Present complex internal busienss information using three different methods appropriate to the user's needs.)