Flavour Samenvattingen, Aantekeningen en Examens

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DPR2612 Exam Portfolio 2024 DPR2612 Exam Portfolio 2024
  • DPR2612 Exam Portfolio 2024

  • Tentamen (uitwerkingen) • 20 pagina's • 2024
  • DPR2612 Exam Portfolio 2024 ;100 % TRUSTED workings, explanations and solutions. For assistance call or W.h.a.t.s.a.p.p us on ...(.+.2.5.4.7.7.9.5.4.0.1.3.2)........... Question 01 For this question you need to read the document “Media Monitoring – What is it all about?”, found in “Additional Resources/Supplementary Portfolio”. Then, using the information provided in the article as a means of inspiration and guidance, consider the following scenario: As a public relations co...
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WSET Level 2 Wine Sessions 1 – 3 with complete solutions | Rated a+
  • WSET Level 2 Wine Sessions 1 – 3 with complete solutions | Rated a+

  • Tentamen (uitwerkingen) • 10 pagina's • 2024
  • WSET Level 2 Wine Sessions 1 – 3 with complete solutions | Rated a+ Sweetness in food can make dry wines seem: - More drying, more bitter, more acidic. Less sweet and fruity Umami in food can make wines seem: - More drying, more bitter, more acidic. Less sweet and fruity Salty foods can make wines seem: - Less drying, less bitter, less acidic. More fruity, more body Acidic foods can make wines seem: - Less drying, less bitter, less acidic. More sweet, more fruity For long term storage o...
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Junior Cert Home Ec Questions and  Answers Rated A+
  • Junior Cert Home Ec Questions and Answers Rated A+

  • Tentamen (uitwerkingen) • 5 pagina's • 2024
  • Junior Cert Home Ec Questions and Answers Rated A+ One advantage of frying Food cooks quicker One disadvantage of frying Some foods are cooked in their own saturated fat which is left on the food. Too much saturated fat can be detrimental to health List 4 types of raising agents that can be used in home baking. Yeast, air, bread soda, baking soda Explain the term garnish A garnish is an edible decoration used on food to make it look more attractive/colorful/appealing. Explai...
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ANP111A ASSIGNMENT 2 SEMESTER 1 2023 (237348)
  • ANP111A ASSIGNMENT 2 SEMESTER 1 2023 (237348)

  • Tentamen (uitwerkingen) • 18 pagina's • 2023
  • ANP111A Assignment 2 Semester 1 2023 () 100% TRUSTED workings, explanations and solutions. For assistance call or whatsapp us on +25479 811 9845 . ASSIGNMENT 2 UNIQUE NO.: DUE DATE: 29 MARCH 2023 QUESTION 1 [10] Find a word(s) that best describe the following statements: (2 x 5) = (10) 1.1 A biological system which includes abiotic and biotic factors. 1.2 A large area of land or water that contains a geographical distinct group of natural communities. 1.3 The weight of a warm carca...
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ANP111A ASSIGNMENT 2 SEMESTER 1 2023
  • ANP111A ASSIGNMENT 2 SEMESTER 1 2023

  • Tentamen (uitwerkingen) • 18 pagina's • 2023
  • ANP111A Assignment 2 Semester 1 2023 100% TRUSTED workings, explanations and solutions. For assistance call or whatsapp us on +25479 811 9845 . ASSIGNMENT 2 UNIQUE NO.: DUE DATE: 29 MARCH 2023 QUESTION 1 [10] Find a word(s) that best describe the following statements: (2 x 5) = (10) 1.1 A biological system which includes abiotic and biotic factors. 1.2 A large area of land or water that contains a geographical distinct group of natural communities. 1.3 The weight of a warm carcass ...
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LIN1502 Assignment 2 (DETAILED ANSWERS) Semester 1 2024 - DISTINCTION GUARANTEED LIN1502 Assignment 2 (DETAILED ANSWERS) Semester 1 2024 - DISTINCTION GUARANTEED
  • LIN1502 Assignment 2 (DETAILED ANSWERS) Semester 1 2024 - DISTINCTION GUARANTEED

  • Tentamen (uitwerkingen) • 7 pagina's • 2024
  • LIN1502 Assignment 2 (DETAILED ANSWERS) Semester 1 2024 - DISTINCTION GUARANTEED - DISTINCTION GUARANTEED - DISTINCTION GUARANTEED Answers, guidelines, workings and references ......... Question 1 Read the following dialogue and answer the questions that follow. Nthabiseng: More juice. Mother: You want juice? Do you want more juice? (Mother speaks slowly and clearly) Nthabiseng: Want juice. Mother: In your cup with the piggies on? Can I use your piggie cup? Nthabiseng: Piggie cup Mother:...
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2023 AQA GCSE FOOD PREPARATION AND NUTRITION 8585/W Paper 1 Food Preparation and Nutrition Question Paper & Mark scheme (Merged)
  • 2023 AQA GCSE FOOD PREPARATION AND NUTRITION 8585/W Paper 1 Food Preparation and Nutrition Question Paper & Mark scheme (Merged)

  • Tentamen (uitwerkingen) • 35 pagina's • 2024
  • 2023 AQA GCSE FOOD PREPARATION AND NUTRITION 8585/W Paper 1 Food Preparation and Nutrition Question Paper & Mark scheme (Merged) ditives - -natural or synthetic chemical substances added to food during manufacture or processing to improve the quality, flavour, colour, texture, or stability of the product aeration - -incorporating air into a mixture agitate - -to stir, shake, or disturb a liquid al dente - -'firm to the bite', a description of the texture of correctly cooked pasta ...
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Wset level 3 questions and answers already passed
  • Wset level 3 questions and answers already passed

  • Tentamen (uitwerkingen) • 103 pagina's • 2023
  • Wset level 3 questions and answers already passed 4. / Name 2 most important species of vine Vitis vinifera - eurasian American vines 4. / Disadvantage & Advantage of american vines ? Unattractive flavour of the wines But resistant to phylloxera - used for rootstocks 4. / What is phylloxera ? Vine pest (insect) that attacks vine's root Native from north america 4. / When was phylloxera introduced in europe ? End of 19th century 4. / How phylloxera destroy the vines ? Infection enter through...
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OCR 2023 GCSE Business J204/01: Business 1: business activity, marketing and people Question Paper & Mark Scheme (Merged
  • OCR 2023 GCSE Business J204/01: Business 1: business activity, marketing and people Question Paper & Mark Scheme (Merged

  • Tentamen (uitwerkingen) • 51 pagina's • 2024
  • 2 © OCR 2023 SECTION A 1 A plumbing firm is struggling to keep up with demand. What would help the business to succeed? A Asking regular customers with blocked toilets to ring back another day B Giving customers unrealistic appointment times C Ignoring customer complaints about delays in fixing water leaks D Planning all business activity and work schedules carefully Your answer [1] 2 What is a non‑financial method of motivation that a manufacturer of handmade wooden toys could use...
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WSET Level 2 Exam Questions with 100% Correct Answers
  • WSET Level 2 Exam Questions with 100% Correct Answers

  • Tentamen (uitwerkingen) • 30 pagina's • 2024
  • WSET Level 2 Exam Questions with 100% Correct Answers Both Tank and Bottled-Fermented Sparking Wines start with what? - Answer-Still Base Wine, usually light in alcohol, and processes add approximately 1-2% abv What is Tank Method? - Answer-part of fermentation takes place in sealed tank, which prevents any carbon dioxide gas from escaping True or False: The base wine could be partially fermented must, where the last part of the fermentation takes place in a sealed tank - Answer-True ...
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