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Columbia Bartending Exam Questions And Answers
  • Columbia Bartending Exam Questions And Answers

  • Tentamen (uitwerkingen) • 14 pagina's • 2024
  • Columbia Bartending Exam Questions And Answers The Dram Shop Act The bar and the bartender is held liable if they serve an underage person or someone who is too intoxicated and if they pose a danger to others, themselves, or commit a crime. Standard Drink (General) 14 grams of pure alcohol (.5 fluid ounces) Standard Drink (Beer) 12 oz 4-5% alcohol Malt liquors and craft brews tend to have higher percentage. Standard Drink (Liquor) 1.5 oz shot Vodka, Gin, Rum, Tequila, Whis...
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Columbia Bartending Exam Questions and Answers | Verified & Updated
  • Columbia Bartending Exam Questions and Answers | Verified & Updated

  • Tentamen (uitwerkingen) • 32 pagina's • 2024
  • Columbia Bartending Exam Questions and Answers | Verified & Updated The Dram Shop Act - Answer ️️ -Don't serve people who are underage or intoxicated to the point that they might pose a danger to themselves. Bartenders are liable for illegal actions that a person we serve might commit. Blood Alcohol Content (BAC) - Answer ️️ -Amount of alcohol in the bloodstream, measured as a percentage 0.10% = 1 part alcohol per 1,000 parts blood Legal driving limit is 0.08% Approximate Drink...
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 Columbia Bartending Exam Questions And Answers
  • Columbia Bartending Exam Questions And Answers

  • Tentamen (uitwerkingen) • 10 pagina's • 2024
  • Columbia Bartending Exam Questions And Answers What is a cocktail Beverage that balances flavors and ingredients (alcoholic) made by mixing two or more ingredients Two types of drinks Built - pouring components over ice and maybe stirred. There is minimal dilution and chilling happens as the drink sits on the ice Shaken - components are shaken in a tin with ice then strained into a serving vessel. Purpose of measuring ingredients Balance of flavors and alcohol Definition and importan...
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Columbia Bartending Exam Questions And Answers
  • Columbia Bartending Exam Questions And Answers

  • Tentamen (uitwerkingen) • 13 pagina's • 2024
  • Columbia Bartending Exam Questions And Answers What is a cocktail? any alcoholic beverage that mixes 2 or more ingredients Built Drinks - made by pouring drink components over ice in the glass the drink will be served in - minimal dilution and the ice chills the drink as it sits - stirring increases the rate of chilling Shaken Drinks - made by pouring drink components into a shaking tin with ice - better suited for drinks with many components Purpose of measuring ingred...
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Columbia Bartending Exam Questions And Answers
  • Columbia Bartending Exam Questions And Answers

  • Tentamen (uitwerkingen) • 10 pagina's • 2024
  • Columbia Bartending Exam Questions And Answers What is a cocktail Beverage that balances flavors and ingredients (alcoholic) made by mixing two or more ingredients Two types of drinks Built - pouring components over ice and maybe stirred. There is minimal dilution and chilling happens as the drink sits on the ice Shaken - components are shaken in a tin with ice then strained into a serving vessel. Purpose of measuring ingredients Balance of flavors and alcohol Definition and importan...
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  • €9,55
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Columbia Bartending Exam Questions And Answers
  • Columbia Bartending Exam Questions And Answers

  • Tentamen (uitwerkingen) • 12 pagina's • 2024
  • Columbia Bartending Exam Questions And Answers Definition of the Dram Shop Act you must make sure people don't drive drunk or endanger themselves, and you cannot serve someone who is visibly intoxicated Definition of Blood Alcohol Content (BAC) The amount of alcohol in the bloodstream, measured as a percentage Six main factors affecting BAC sex/hormone levels, metabolism, size/weight, food consumption, rate of alcohol consumption, ABV/proof, medication/drugs J.I.R.C. - Judgm...
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FNH 330 - Wine Science (Final Exam) (Answered) With Complete Verified Solution
  • FNH 330 - Wine Science (Final Exam) (Answered) With Complete Verified Solution

  • Tentamen (uitwerkingen) • 24 pagina's • 2023
  • FNH 330 - Wine Science (Final Exam) (Answered) With Complete Verified Solution Describe "specialty wines": still, sweet whites/red, med-high ABV (aperitif or dessert) What determines a Specialty/style? The processing method List 5 variable approaches to Specialty wine: - late harvest - dried - Botrytis-affected - frozen grapes - variable fermentation List 3 critical factors to late harvest and botrytis-affected wines Variety, harvest timing & vineyard conditions List 2 varieties...
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TABC Test Questions and Answers 100% correct
  • TABC Test Questions and Answers 100% correct

  • Tentamen (uitwerkingen) • 4 pagina's • 2023 Populair
  • TABC Test Questions and Answers 100% correct The TBCA Five-Year Server Permit is the only permit that authorizes someone to serve liquor, wine, and high-gravity beer in Tennessee. True You are employed as a server and your permit expired. You can legally work until you get a new one. False The TABC requires your employer to keep copies of all server permits on the workplace premises. True If you have never had a TABC Five-Year Server Permit and never worked as a server i...
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NC BLET State Exam - LEGAL UNIT SG, With Complete Solution
  • NC BLET State Exam - LEGAL UNIT SG, With Complete Solution

  • Tentamen (uitwerkingen) • 14 pagina's • 2023
  • NC BLET State Exam - LEGAL UNIT SG, With Complete Solution What are the moped requirements? Under 30mph Insured and registered NO DL Required At least 16 Must wear helmet What amount of fortified wine/spiritious liquor can you legally purchase? combined 8 liters Alcoholic Beverage Any beverage containing at least 0.5% ABV (alcohol by volume) Non-taxpaid Alcoholic Beverage Any alcoholic beverage upon which the taxes imposed by the US, State, or any other territorial jurisdiction in ...
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HESI Fundamentals of Nursing : Study Guide & Practice Questions & Labvalue
  • HESI Fundamentals of Nursing : Study Guide & Practice Questions & Labvalue

  • Tentamen (uitwerkingen) • 144 pagina's • 2023
  • HESI Fundamentals of Nursing : Study Guide & Practice Questions & Labvalue
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