Saxion Hogeschool (SAXION) • International Hotel Management
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English written paper for Good Food. Grade: 8.
Every chapter is elaborated specifically.
Research Theory Exam. Information from week 1 till week 8 all the information from the book: ''Doing Research, Verhoeven 4th Edition. Obtained grade: 7
This is a Summary from the Organizational Behavior elaborated on every chapter you should have knowledge of during the second quarter.
This is a summary of the Organizational Behavior test first Quarter
This is a summary of the e-book: Managerial Accounting for the Hospitality Industry
Dopson, Lea R.
ISBN: 9271
This summary is summarized based on classes and the Modern hotel operations management book (some parts are also added in dutch).
-Block Hotel Operation 
-Block Beverages 
-Block Food 
-Block Etiquette 
-Block 'Glossary of terms in the hotel Industry'
This is a summary of the book: Marketing for Hospitality and Tourism: Pearson International Edition. 

The chapters are elaborated on very extensively.
This is a summary of the book: Intercultural sensitivity, from denial to intercultural competence
Nunez, C.
ISBN: 5550

The book has 8 chapters, every chapter is elaborated specifically.
An easy readable summary of the book 'organizational behaviour'. The summary consists of the chapters 11,12, 13, 15, 16, 17, and the accompanying images.