Champagne Samenvattingen, Aantekeningen en Examens

WSET Level 2 Questions and Answers Already Graded A Both Tank and Bottled-Fermented Sparking Wines start with what? Still Base Wine, usually light in alchohol, and processes add approximately 1-2% abv What is Tank Method? part of fermentation takes place in sealed tank, which prevents any carbon dioxide gas from escaping True or False: The base wine could be partially fermented must, where the last part of the fermentation takes place in a sealed tank True What is Prosecco? A sparkling wine f...

Which producer is NOT a Premier Grand Cru Classe? - Chateau Petrus Which is one of the villages in the Medoc sub-appellation of Bordeaux? - Pauillac Which is NOT of the the approved red grape varieties in Bordeaux? - Pinot Noir What is NOT true about Syrah? - It is the same as Durif Which is the white variety grown in the central part of the Loire Valley? - Chenin blanc What is NOT true about Alsace? - It mostly grows Chardonnay The sweetest Champagne would be labeled as - Doux

aedes (temple/house) - edifice, edify, edification aestas (summer) - estivate, estival ager (field) - agrarian, agriculture, agricultural, agriculturalist, peregrinate, pilgrim, pilgrimage agricola (farmer) - ager (field) + colō (till / dwell) - q.v. ager amicus (friend) - q.v. amō animal (animal) - q.v. animus animus (mind / soul / spirit) - animadversion, animadvert, animal, animalism, animalistic, animate, anime, animism, animosity, animus, equanimity, inanimate, magnanimi...

WSET Level 3 Sample Questions with Verified Answers |Latest 2024/2025 Which soil type has the poorest drainage ️ Clay The following are all examples of what type of climate? Cool -> Champagne, Mosel Mod -> Burgundy, Central Otago, Barolo Warm -> Ribera Del Duero, Mendoza Hot -> La Mancha, Port ️ Continental Climate Mediterranean climate can be described as? ️ Low to medium continentality, low to medium rainfall mainly in winter and a sunny growing season. Which of the...

How is "champagne" labeled in the US? - Must be accompanied with a US geographic name like "California champagne" or "Napa Valley champagne". What is the basis for sparkling wine production? - A second fermentation in a closed container such that the CO2 produced during the fermentation cannot escape. At what conditions is CO2 more soluble? - Higher pressures, lower temperatures, and higher alcohol concentrations What is the base wine in the production of sparkling wine called? - The...

In the United States, still premium wines are named after the ____________. A. method of production B. founder of the vineyard C. grape varietal, such as chardonnay or merlot D. growing region - grape varietal, such as chardonnay or merlot What is the difference between fortified and aromatic wines? A. Aromatic wines have had brandy added to them, while fortified wines have been fortified and flavored with roots, herbs, barks, and flowers. B. Fortified wines have aged for at least ...

Liqueur de Tirage: the amount of sugar needed to create a decent fizz without either exploding the glass or leaving excess residual sugar had been calculated by a young pharmacist called... - André François. What is remuage, and who is it's discovery attributed to? - the riddling method to remove the dead lees from the sparkling wine, which is widely attributed to Madame Clicquot of Veuve Clicquot A Belgian named Armand Walfart devised 'Dégorgement à la glace', which is.. - the proc...

WSET Level 2 All Answers Correct 2024 Both Tank and Bottled-Fermented Sparking Wines start with what? alchohol, and processes add approximately 1-2% abv What is Tank Method? Still Base Wine, usually light in part of fermentation takes place in sealed tank, which prevents any carbon dioxide gas from escaping True or False: The base wine could be partially fermented must, where the last part of the fermentation takes place in a sealed tank True What is Prosecco? A sparkling ...

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VEN 003 Midterm 1 Questions with Verified Answers How is "champagne" labeled in the US? Must be accompanied with a US geographic name like "California champagne" or "Napa Valley champagne". What is the basis for sparkling wine production? A second fermentation in a closed container such that the CO2 produced during the fermentation cannot escape. At what conditions is CO2 more soluble? Higher pressures, lower temperatures, and higher alcohol concentrations What is the base wine in the p...