Hospitality Operations

Dowload all documents and you have a complete summary for the foundation test! I got 9.7 :)

Dowload all documents and you have a complete summary for the foundation test! I got 9.7 :)

Dowload all documents and you have a complete summary for the foundation test! I got 9.7 :)

Dowload all documents and you have a complete summary for the fundation test! I got 9.7 :)

microbiology, yeasts, moulds, bacteria, temperatures, hygiene categories, cross-contamination, growth phases of micro organism, food borne diseases, food infections, total quality management, good manufacturing, hazard analysis, ISO, quality control, nutrition, basic nutritients, food pyramid, dimensions of culture

Deze samenvatting gaat over wine samenvatting, process of wine ,Making of rose, types of climate,soil, viticulture and vine, classification system, new wine regions, france and their grapes, alcohol benefits and threats, label info, types F, flaw, sparkling wines, fortified and sweet wines

Slack book needed in design module

Resume of the communication workshops provided in the module Hospitality Operations.

Resume of the Rooms Division lectures provided in the Hospitality Operations module of the first year of IHM.

English resume of the beer workshops provided in the module Hospitality Operations.