Flavour Study guides, Class notes & Summaries

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LIN1502 Assignment 2 (DETAILED ANSWERS) Semester 1 2024 - DISTINCTION GUARANTEED LIN1502 Assignment 2 (DETAILED ANSWERS) Semester 1 2024 - DISTINCTION GUARANTEED
  • LIN1502 Assignment 2 (DETAILED ANSWERS) Semester 1 2024 - DISTINCTION GUARANTEED

  • Exam (elaborations) • 7 pages • 2024
  • LIN1502 Assignment 2 (DETAILED ANSWERS) Semester 1 2024 - DISTINCTION GUARANTEED - DISTINCTION GUARANTEED - DISTINCTION GUARANTEED Answers, guidelines, workings and references ......... Question 1 Read the following dialogue and answer the questions that follow. Nthabiseng: More juice. Mother: You want juice? Do you want more juice? (Mother speaks slowly and clearly) Nthabiseng: Want juice. Mother: In your cup with the piggies on? Can I use your piggie cup? Nthabiseng: Piggie cup Mother:...
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2023 AQA GCSE FOOD PREPARATION AND NUTRITION 8585/W Paper 1 Food Preparation and Nutrition Question Paper & Mark scheme (Merged)
  • 2023 AQA GCSE FOOD PREPARATION AND NUTRITION 8585/W Paper 1 Food Preparation and Nutrition Question Paper & Mark scheme (Merged)

  • Exam (elaborations) • 35 pages • 2024
  • 2023 AQA GCSE FOOD PREPARATION AND NUTRITION 8585/W Paper 1 Food Preparation and Nutrition Question Paper & Mark scheme (Merged) ditives - -natural or synthetic chemical substances added to food during manufacture or processing to improve the quality, flavour, colour, texture, or stability of the product aeration - -incorporating air into a mixture agitate - -to stir, shake, or disturb a liquid al dente - -'firm to the bite', a description of the texture of correctly cooked pasta ...
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Applied microbiology (Questions with 100% verified answers)
  • Applied microbiology (Questions with 100% verified answers)

  • Exam (elaborations) • 7 pages • 2023
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  • What are the 2 fields of commercial use of microorganisms? correct answers Food microbiology, industrial microbiology What is food microbiology? correct answers Use of microbes in food production and the prevention of food spoilage and food related illnesses What is industrial microbiology? correct answers Application of microbes to industrial manufacturing processes and the solution to environment health and agricultural problems and molecular micro. What does the prevention of food re...
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WSET Level 2 Exam Questions with 100% Correct Answers
  • WSET Level 2 Exam Questions with 100% Correct Answers

  • Exam (elaborations) • 30 pages • 2024
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  • WSET Level 2 Exam Questions with 100% Correct Answers Both Tank and Bottled-Fermented Sparking Wines start with what? - Answer-Still Base Wine, usually light in alcohol, and processes add approximately 1-2% abv What is Tank Method? - Answer-part of fermentation takes place in sealed tank, which prevents any carbon dioxide gas from escaping True or False: The base wine could be partially fermented must, where the last part of the fermentation takes place in a sealed tank - Answer-True ...
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LIN1502 Assignment 2 Semester 1 2024
  • LIN1502 Assignment 2 Semester 1 2024

  • Exam (elaborations) • 12 pages • 2023
  • LIN1502 Assignment 2 Semester 1 2024 ... 100 % TRUSTED workings, explanations and solutions. For assistance call or W.h.a.t.s.a.p.p us on +/ 2/ 5/ 4 /7 /7 /9 /5 /4 /0 /1 /3 /2 . Question 1 Read the following dialogue and answer the questions that follow. Nthabiseng: More juice. Mother: You want juice? Do you want more juice? (Mother speaks slowly and clearly) Nthabiseng: Want juice. Mother: In your cup with the piggies on? Can I use your piggie cup? Nthabiseng: Piggie cup Moth...
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Wset level 3 questions and answers already passed
  • Wset level 3 questions and answers already passed

  • Exam (elaborations) • 103 pages • 2023
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  • Wset level 3 questions and answers already passed 4. / Name 2 most important species of vine Vitis vinifera - eurasian American vines 4. / Disadvantage & Advantage of american vines ? Unattractive flavour of the wines But resistant to phylloxera - used for rootstocks 4. / What is phylloxera ? Vine pest (insect) that attacks vine's root Native from north america 4. / When was phylloxera introduced in europe ? End of 19th century 4. / How phylloxera destroy the vines ? Infection enter through...
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NACC - PSW Exam Q&A
  • NACC - PSW Exam Q&A

  • Exam (elaborations) • 10 pages • 2023
  • NACC - PSW Exam Q&A Does the body become swollen if too much sugar is retaimed - ANSWER no it doesn't if clients are eating what should be their bed position - ANSWER high fowlers list the three guidelines recommended for healthy living - ANSWER 1. emphasize cereals breads other grain products vegetable and fruit 2. particapte in regular physical activity and healthy eating 3. limit salt alcohol and caffeine list 4 ways you can help clients get ready for meals besides positioning - ANSW...
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WSET Level 2 Spirits - Questions with Verified Answers
  • WSET Level 2 Spirits - Questions with Verified Answers

  • Exam (elaborations) • 12 pages • 2024
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  • WSET Level 2 Spirits - Questions with Verified Answers What is 'wood finishing' in Single Malt Scotch Whisky production? The whisky is moved into a different barrel for a short amount of time at the end of maturation. The barrels have previously contained a wine or spirit (e.g. Port or Sherry) which will add flavour and sometimes colour to the whisky What is important for the production of Blended Scotch Whisky? It is a blend of malt whisky and grain whisky from different distilleries. The g...
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Bahama Bucks Recipe Test 2021(updated to pass)question and answers
  • Bahama Bucks Recipe Test 2021(updated to pass)question and answers

  • Exam (elaborations) • 2 pages • 2023
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  • Bahama Bucks Recipe Test 2021(updated to pass)question and answers Acai berry breeze - correct answer strawberry flavor, greek yogurt, acai powder, mixed berry fruit, ice, strawberry juice tropical banana whey - correct answer white cocunut flavor, 1/3 of banana, greek yogurt, vanilla whey protien, ice, pineapple juice Strawberry Banana Calypso - correct answer strawberry flavour, greek yogurt, whole banana, ice, strawberry juice Bahama Colada - correct answer white coconut flavor, gree...
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 WSET LEVEL SPIRITS EXAMS 2024(LEVEL 1, 2 AND LEVEL 1 SAKE) ACTUAL EXAMS ALL IN ONE WITH 600+ QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES /ALREADY GRADED A+/PASS ASSURED
  • WSET LEVEL SPIRITS EXAMS 2024(LEVEL 1, 2 AND LEVEL 1 SAKE) ACTUAL EXAMS ALL IN ONE WITH 600+ QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES /ALREADY GRADED A+/PASS ASSURED

  • Exam (elaborations) • 103 pages • 2024
  • WSET LEVEL SPIRITS EXAMS 2024(LEVEL 1, 2 AND LEVEL 1 SAKE) ACTUAL EXAMS ALL IN ONE WITH 600+ QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES /ALREADY GRADED A+/PASS ASSURED WSET LEVEL 1 SPIRITS If a spirit has a low distillation strength, does it have high or low flavor intensity - ANSWER--High flavour intensity If a spirit has a high distillation strength does it have high or low flavor intensity - ANSWER--Low flavor intensity
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