Maltose Study guides, Class notes & Summaries
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Nutrition Exam 1 Rasmussen Latest Update Graded A+
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Nutrition Exam 1 Rasmussen Latest 
 
Update Graded A+ 
 
Digestion - Movement of food through the digestive track Mouth - mastication 
 
Esophagus - Upper esophageal sphincter (UES) 
Lower esophageal sphincter (LES) 
 
Stomach - Kneading and churning 
Small intestine - peristalsis 
 
Peristalsis The involuntary constriction and relaxation of the muscles of the intestine or 
another canal, creating wave-like movements that push the contents of the canal forward. 
 
Digestion - Carbohydrate Mouth-...
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MCAT Bio/Biochem 2022 updated already passed
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MCAT Bio/Biochem 2022What happens during non competitive binding? - correct answer binds at allosteric site 
 
How are peptide bonds formed? Broken? - correct answer dehydration synthesis 
 
hydrolysis 
 
What is the tertiary structure of a protein? - correct answer 3D structure including bending from hydrophilic/hydrophobic interactions R groups 
 
What is the quaternary structure of a protein? - correct answer interactions between different polypeptide chains in proteins composed of more than ...
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NTRN 201 Exam 2 SG Questions with Complete Solutions
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describe the importance of the molecule of glucose, what cells is glucose critical for? Correct Answer-made by plants in photosynthesis, major monosaccharide (also base for many polysaccharides) (makes sucrose with fructose, makes lactose with galactose, makes maltose with glucose), base chemical for cellular respiration 
 
critical for rbcs, liver cells, muscle cells, neural cells 
 
what is the storage form of glucose? Correct Answer-glycogen 
 
what is a polysaccharide? Correct Answer-a compl...
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PCOL 832 EXAM 3 with 100% correct answers 2024
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What is the definition of metabolic homeostasis? 
Maintenance of a balance between the intake of carbohydrate, fat, and protein, their rates of use, and their rates of storage when they are present in excess of immediate need 
 
 
 
What does ghrelin do? 
stimulates food intake 
-makes you feel hungry 
 
 
 
What does leptin do? 
decreases food intake 
-when you're full 
 
 
 
What are the 4 regulators of metabolic homeostasis? 
insulin, glucagon, cortisol, and epinephrine 
-cortisol and epinep...
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NUR231 MCQ Exam Review Exam Questions With 1005 Correct Answers
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NUR231 MCQ Exam Review Exam Questions With 1005 Correct Answers 
A chemical bond in which electrons are equally shared is a(n) 
 
a. Ionic bond 
b. Polar covalent bond 
c. Nonpolar covalent bond 
d. Hydrogen bond 
c. Nonpolar covalent bond 
 
 
 
The bond of oxygen and hydrogen between water molecules is a 
 
a. Ionic bond 
b. Polar covalent bond 
c. Nonpolar covalent bond 
d. Hydrogen bond 
b. Polar covalent bond 
 
 
The unit molecules (monomers) of carbohydrates are 
 
a. Monosaccharides 
b. ...
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BACE Practice (with Complete Solutions)
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1.0 Biochmestry/ Chemistry correct answers For the sake of the quiz on here this is 1.0 
 
Match the compound to its corresponding bond type - NaCl correct answers Ionic 
 
Match the compound to its corresponding bond type - H2O correct answers Polar Covalent 
 
Match the compound to its corresponding bond type - CH4 correct answers Non-polar Covalent 
 
Which of the following should be used to calculate the amount of compound required to make a solution? correct answers Molecular Weight 
 
Matc...
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AP Biology Exam 2024 with 100% correct answers
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organic compounds - correct answer contain carbon; examples include lipids, proteins, and carbs 
 
functional groups - correct answer amino (NH2), carbonyl (RCOR), carboxyl (COOH), hydroxyl (OH), phosphate (PO4), sulfhydryl (SH) 
 
fat - correct answer glycerol and three fatty acids 
 
saturated fats - correct answer bad for you; animals and some plants have it; solidifies at room temp. 
 
unsaturated fats - correct answer better for you, plants have it; liquifies at room temp. 
 
steriods - cor...
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Hun1201 Midterm Chapters 1-4 & 6 | 100 Questions with 100% Correct Answers | Verified | Latest Update 2024
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_____________ is a polysaccharide, but not a dietary source of carbohydrate. - 
a. glycogen 
b. fiber 
c. maltose 
d. fructose 
e. starch 
e. starch 
Which of the following is an herbal product that has recently been granted the status of "generally 
recognized as safe" and will be used as an alternative sweetener in the United States? - 
a. sucralose 
b. sorbitol 
c. xylitol 
d. stevia 
e. saccharin 
d. stevia 
The process of converting protein to glucose is called: - 
a. homeostasis 
b. keto...
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HN 202-Exam 1 Questions with complete solutions
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What are macronutrients? Correct Answer-carbohydrates, fats, proteins that our diet requires relatively large amounts. 
 
What are mirconutrients? Correct Answer-vitamins and minerals that our diet requires small amounts 
 
Function of macronutrients Correct Answer-provides energy to fuel the body & building blocks to grow and repair the body. 
 
Function of micronutrients Correct Answer-Help perform essential functions in the body. DOES NOT provide energy! 
 
What are calories? Correct Answer-U...
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DHN 101 Exam 2 (chapters 5-7) Already Passed
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DHN 101 Exam 2 (chapters 5-7) Already Passed 
Which of the following substances is a disaccharide? 
a. starch 
b. maltose 
c. galactose d. glycogen maltose 
Which of the following foods has a high glycemic index? 
a. nonfat milk 
b. cornflakes cereal 
c. salted peanuts d. raw carrots cornflakes cereal 
Dietary fiber... 
a. supplies more energy, gram per gram, than fat 
b. is not digested by the human intestinal tract 
c. promotes tooth decay 
d. is only in animal sources of food is not digested ...
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