Define macronutrients Study guides, Class notes & Summaries

BIOD 121 NUTRITION 1-6 (PORTAGE LEARNING) LATEST UPDATE {PRINCIPLES OF NUTRITION AND HEALTH CARE} COMPLETE SET OF EXAM ACTUAL QUESTIONS WITH VERIFIED ANSWERS lOMoAR cPSD| BIOD 121 Nutrition Exam 1 – Portage Learning List the two key hormones that are responsible for increasing and decreasing hunger and explain the role of each. Gherlin – hormone produced in the stomach that increases hunger. Leptin – hormone produced by fat cells that decrease hunger. List two examples of Envi...

NUT Exam 1: chapters 1, 2, 5 Questions & Answers 2023/2024 Identify 3 characteristics of an "Essential Nutrient" - ANSWER-1) removal from diet has adverse health impact; 2) adding back to diet before permanent damage has been done restores health; 3) has a specific biological function (e.g. calcium for bone growth; beta-carotine for eyesight, water hydrates, etc.) #1 and #2 causes of death in the U.S. - ANSWER-1) cardiovascular/heart diseases; 2) cancers Differentiate between MACRO...

HLTH 330 - Test 1What is the #1 factor when choosing food? - correct answer Taste How are tastes categorized? - correct answer Sweet, salty, sour, hot/spicy, umami Define Hunger - correct answer A physiological need for food. It can cause an uneasy sensation and produce a weekend condition every 3-6 hours Define Appetite - correct answer A craving for a particular food, taste, or preference What are examples of Macronutrients? - correct answer Carbohydrates, Protein, Fat, Water Wh...

NSC EXAM What is necessary for cell membranes and lipoprotein structure? - ANSWER- phospholipids What does the body release when blood sugar is high? - ANSWER- insulin (when digesting new food) What does the body release when blood glucose is low? - ANSWER- glucagon (when hungry) Which mineral helps give methionine and cysteine their three-dimensional shape and is found in hair and nails? - ANSWER- sulfur A goiter is caused by a deficiency in what mineral? - ANSWER- Iodine ...

Summarize the general differences between macronutrients (carbohydrates, lipids, proteins) and micronutrients (vitamins and minerals) - ANSWER Macro Required in gram amounts, polymer, some essential, provide calories Micro Required in mg quantities, individual molecule, all essential, provide no calories Structure (vitamins are single units), Function (vitamins dont yield energy), food contents (micrograms not grams) List the fat-soluble and water-soluble vitamins, and describe how solub...

NUTR 331: Units 1-8 (midterm 1) Questions and Correct verified Answers define nutrition - The study of the nutrients and other biologically active compounds in foods and in the body (sometimes also the study of human behaviors related to food) discuss the nature of nutrients - The six major classes of nutrients are carbohydrates, lipids (fats), protein, vitamins, minerals, and water. b. carbohydrates, lipids, proteins, and water are called macronutrients. Carbohydrates, lipids, and protein...

NSG 3100-Exam 4 EXAM QUESTIONS AND CORRECT DETAILED ANSWERS what is malnurtrition - ANSWER- an imbalance in the amount of nutrition intake and the body's needs define basic metabolic rate - ANSWER- the minimum amount of energy required to maintain body functions in the resting, awake state the use of energy to change simple materials into complex body substances and tissues is referred to as what biochemical process - ANSWER- anabolism the breaking down of substances from complex to...

C787 Study Guide Unit 2: Nutrition to Support Wellness (COHORT 1) Latest 2023/2024 Graded A+ 100%Correct Answers. NUTRITION (C787) STUDY GUIDE Unit 2: Nutrition to Support Wellness (Cohort 1) Reading: Macronutrients -Identify the differences between macronutrients and micronutrients * Macronutrients: are carbs, lipids & proteins. Provides energy needed for growth, thermoregulation, physical activity, pregnancy/lactation. Needed in larger amts than micronutrients * Micronutrients: vitamin...

What is the difference between hunger and appetite? Hunger: Internal drive that prompts negative sensations for us to find food and eat Appetite: External drive that is a positive sensation; a desire to consume specific foods. List two examples of Cognitive external forces that can influence eating habits and comment on your personal experience with each of them. Habits, Comfort foods, Advertising, Social Factors, Nutritional Value 1. ______________is the internal drive to find and ...

BIOD 121 Nutrition MODULE 1 UPTO 6 LATEST 2023 ALL QUESTIONS AND CORRECT ANSWERS. BIOD 121 Nutrition Exam 1 – Portage Learning List the two key hormones that are responsible for increasing and decreasing hunger and explain the role of each. Gherlin – hormone produced in the stomach that increases hunger. Leptin – hormone produced by fat cells that decrease hunger. List two examples of Environmental external forces that can influence eating habits and comment on your personal expe...