- Study guides, Class notes & Summaries

Washington State Food Handlers Exam Questions And Answers 100% Guaranteed Pass. Why is it important for you to rinse fruit and vegetables? - AnswerTo remove some of the bacteria and dirt. What is the correct way to do cleaning and sanitizing? - AnswerWash, rinse, sanitize. What is the correct cooling procedure you must use for hot foods such as soup? - AnswerPut the soup in a pan 2' deep and into the refrigerator uncovered. What is the best way to know if a refrigerator is keeping pot...

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3 pages

Written in 2024/2025

Grade A+

Thebright

WASHINGTON STATE FOOD HANDLERS EXAM QUESTIONS AND ANSWERS 2024

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4 pages

Written in 2024/2025

Grade A+

Teacher101

Washington State Food Handlers Test Practice with Correct Answers 100% Verified What temp should hot food be kept at? - Correct Answer 135 F What temp should cold foods be stored at - Correct Answer 41 F What kind of fish should you use for raw fish - Correct Answer Frozen Where should food cool quickly - Correct Answer Refrigerator How long should you wash hands - Correct Answer 20 seconds Foods at 135 F - Correct Answer Veggies, fruits, herbs, grains that will be kept hot and ...

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3 pages

Written in 2023/2024

Grade A+

collinsmurimi

Washington State Food Handlers Study Guide with Correct Answers(with pics) Why is it important for you to rinse fruit and vegetables? - Correct Answer To remove some of the bacteria and dirt. What is the correct way to do cleaning and sanitizing? - Correct Answer Wash, rinse, sanitize. What is the correct cooling procedure you must use for hot foods such as soup? - Correct Answer Put the soup in a pan 2' deep and into the refrigerator uncovered. What is the best way to know if a...

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7 pages

Written in 2023/2024

Grade A+

collinsmurimi

FOOD SAFETY/FOOD HANDLERS EXAMS - QUESTIONS AND ANSWERS - COMPLETE BUNDLE

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35 items

AccurateScores

Washington State Food Handlers Test Practice Exam/43 Qs and As

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2 pages

Written in 2023/2024

Grade A+

AccurateScores

Washington State Food Handlers Exam/28 Q’s and A’s

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3 pages

Written in 2023/2024

Grade A+

AccurateScores

Food Handlers Bundled Exams with Complete Solution | Verified | Guaranteed Success

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16 items

ClassHero

What temp should hot food be kept at? - 135 F What temp should cold foods be stored at - 41 F What kind of fish should you use for raw fish - Frozen Where should food cool quickly - Refrigerator How long should you wash hands - 20 seconds Foods at 135 F - Veggies, fruits, herbs, grains that will be kept hot and hot dogs, canned chili 145 F for 15 seconds - Eggs, seafood, beef, pork

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4 pages

Written in 2023/2024

Grade A+

ClassHero

Why is it important for you to rinse fruit and vegetables? - To remove some of the bacteria and dirt. What is the correct way to do cleaning and sanitizing? - Wash, rinse, sanitize. What is the correct cooling procedure you must use for hot foods such as soup? - Put the soup in a pan 2' deep and into the refrigerator uncovered. What is the best way to know if a refrigerator is keeping potentially hazardous food (PHF) at or below 41°F? - Use a food thermometer to check the temperature of f...

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3 pages

Written in 2023/2024

Grade A+

ClassHero

What temp should hot food be kept at? - 135 F What temp should cold foods be stored at - 41 F What kind of fish should you use for raw fish - Frozen Where should food cool quickly - Refrigerator How long should you wash hands - 20 seconds Foods at 135 F - Veggies, fruits, herbs, grains that will be kept hot and hot dogs, canned chili 145 F for 15 seconds - Eggs, seafood, beef, pork 158F - Hamburger and sausage 165*F - Temp for poultry , stuffed foods , leftovers, food cooked in the micro...

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4 pages

Written in 2023/2024

Grade A+

Preach

Why is it important for you to rinse fruit and vegetables? - To remove some of the bacteria and dirt. What is the correct way to do cleaning and sanitizing? - Wash, rinse, sanitize. What is the correct cooling procedure you must use for hot foods such as soup? - Put the soup in a pan 2' deep and into the refrigerator uncovered. What is the best way to know if a refrigerator is keeping potentially hazardous food (PHF) at or below 41°F? - Use a food thermometer to check the temperature of f...

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3 pages

Written in 2023/2024

Grade A+

Preach

Why is it important for you to rinse fruit and vegetables? correct answersTo remove some of the bacteria and dirt. What is the correct way to do cleaning and sanitizing? correct answersWash, rinse, sanitize. What is the correct cooling procedure you must use for hot foods such as soup? correct answersPut the soup in a pan 2' deep and into the refrigerator uncovered. What is the best way to know if a refrigerator is keeping potentially hazardous food (PHF) at or below 41°F? correct ans...

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3 pages

Written in 2023/2024

Grade A+

QUILLSKY