Pepsin Study guides, Class notes & Summaries

DNA/Biochemestry Test - correct answer -- 1. The digestive enzyme pepsin works in the acidic environment of the stomach to hydrolyze peptide bonds. On which macromolecules does pepsin act? A. carbohydrate B. protein C. DNA D. lipid - correct answer B. Protein 2. Egg whites consist primarily of water and the protein albumin. When you fry an egg, why does the egg white turn from clear to white? A. The protein becomes dissociated. B. The protein acquires tertiary structure. C. ...

NUSC 1165 Exam 4 Versions Latest 2024 With Verified Questions And Answers (GRADED A+) Version 1 Protein digestion - ANSWER-Protein is broken down by pepsin (trypsin, chymotrypsin) into amino acids Triglyceride digestion - ANSWER-Triglycerides are broken down by lipase to fatty acids and glycerol Absorption - ANSWER-The process of taking substances directly into the body Gastrointestinal tract - ANSWER-Site of digestion and absorption Direct contact with nutrients Accessory Orga...

All Domains Jean Inman Questions with Explanations of Answers Which amino acids must be present in a parenteral solution? a. valine, leucine, glycine, alanine b. tryptophan, phenylalanine, threonine, isoleucine c. phenylalanine, methionine, arginine, tyrosine d. lysine, glutamic acid, alanine, glycine - ANS- b. tryptophan, phenylalanine, threonine, isoleucine A parenteral solution requires adequate supplementation of all essential amino acids. Essential amino acids = those that can...

WGU D115 OA Study Guide Unit 6 What type of fibers stimulate the salivary glands? - ANSWER Cholinergic fibers What part of the esophagus is innervated by nerve fibers? - ANSWER The lower third What artery provides blood to the stomach? - ANSWER Celiac artery What hormone is responsible...

NUSC 1165 Exam 1, 2, 3 And Final Exam Newest 2024 With Verified Questions And Answers (ALREADY GRADED A+) Which type of digestive enzymes break down fats? Proteins? Carbohydrates? - ANSWER-Lipase- fats Pepsin- protein Amylase- carbs What is the function of bicarbonate in our gastrointestinal tract? - ANSWER-neutralizes stomach acid upon arrival to intestine What stimulates gastrin release? - ANSWERstomach peptides/amino acids vagal input calcium Which hormone is most impor...

WGU D115 OA Study Guide Unit 6 What type of fibers stimulate the salivary glands? - ANSWER Cholinergic fibers What part of the esophagus is innervated by nerve fibers? - ANSWER The lower third What artery provides blood to the stomach? - ANSWER Celiac artery What hormone is responsible...

Final Exam: NR324/ NR 324 (Latest 2024/ 2025 Update) Adult Health I Review| Questions and Verified Answers | 100% Correct | Grade A - Chamberlain Q: Peritonitis: -MEDICAL EMERGENCY -"hot belly" S/S: -Severe pain -Fever -anorexia, N/V -‘RR, “BP, ‘HR -Knife-like pain -"Board-like" abd with guarding -Decreased or absent bowel sound TX: abx Q: Appendicitis Answer: -RLQ ab pain (McBurney's point) S/S: -Persistent pain -Fever, anorexia, N/V -Rebound tenderness ...

ATI Content Mastery Series Assessments: RN Pharmacology Practice Assessment A Questions and Answers 100% Solved A nurse is providing teaching to a client who has a peptic ulcer disease and is to start a new prescription for sucralfate. Which of the following actions of sucralfate should the nurse include in the teaching? Decrease stomach acid secretion Neutralizes acids in the stomach Forms a protective barrier over ulcers Treats ulcers by eradicating H. pylori ️️Forms a protecti...

AP Biology Exam Review Practice Questions and Answers DNA/Biochemestry Test -- 1. The digestive enzyme pepsin works in the acidic environment of the stomach to hydrolyze peptide bonds. On which macromolecules does pepsin act? A. carbohydrate B. protein C. DNA D. lipid B. Protein 2. Egg whites consist primarily of water and the protein albumin. When you fry an egg, why does the egg white turn from clear to white? A. The protein becomes dissociated. B. The protein acquires terti...

protein digestion 1. cooking 2. pepsin (in stomach) 3. cholecystokinin -CCK (small intestine) - travels to pancreas, releases trypsin back to SI 4. trypsin - breaks peptide chains 5. amino acids absorbed through portal vein to liver 2. digestion transforming food into basic nutrients that can be absorbed and used by the body 3. sensory stimuli before digestion cognition sound odor appearance taste 4. peristalsis Involuntary waves of muscle contraction that keep food moving along in...