Fat Study guides, Class notes & Summaries
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![ATI Practice Nutrition Detailed Answer Key Graded A](/docpics/64105b35d2a86_2470382.jpg)
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ATI Practice Nutrition Detailed Answer Key Graded A
- Exam (elaborations) • 42 pages • 2023
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1.	A nurse is caring for a client who has type 1 diabetes mellitus. Which of the following recommendations should the nurse make to the client for a sweetener? 
A.	Corn syrup 
Rationale: Clients who have type 1 diabetes mellitus should limit carbohydrate intake. Corn syrup is high in carbohydrates and is not an appropriate choice to use as a sweetener. 
B.	Natural honey 
Rationale: Clients who have type 1 diabetes mellitus should limit carbohydrate intake. Honey is high in carbohydrates and is n...
![Test Bank for Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William:TEST BANK FOR WILLIAMS’ BASIC NUTRITION AND DIET THERAPY 16TH EDITION: Updated A Plus Solution: (Chapter 1_23)](/docpics/63fc841ac086a_2415427.jpg)
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Test Bank for Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William:TEST BANK FOR WILLIAMS’ BASIC NUTRITION AND DIET THERAPY 16TH EDITION: Updated A Plus Solution: (Chapter 1_23)
- Exam (elaborations) • 231 pages • 2023
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Promoting a health care service that improves diabetes management for the elderly in a 
community would assist in which of the following? 
a. Supporting the national health goals Healthy People 2020 
b. Reducing hunger in a subset of the United States population 
c. Improving Medicare reimbursement claims 
d. Providing access to primary health care services 
ANS: A 
Healthy People 2020 has a wide influence and is the focus of the nation’s main objective to 
promote health and prevent disease. ...
![NSG223 / NSG 223 Final Exam (Latest 2024 / 2025 Update): Medical-Surgical Nursing II | Questions and Verified Answers | 100% Correct | Grade A - Herzing](/docpics/4886226/660a75bf34739_4886226_121_171.jpeg)
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NSG223 / NSG 223 Final Exam (Latest 2024 / 2025 Update): Medical-Surgical Nursing II | Questions and Verified Answers | 100% Correct | Grade A - Herzing
- Exam (elaborations) • 38 pages • 2024
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Final Exam: NSG223 / NSG 223 (Latest 2024 / 2025 Update) Medical-Surgical Nursing II / Med Surg 2 Exam | Questions and Verified Answers | 100% Correct | Grade A - Herzing Q: infection in a patient with a cast most commonly occurs from what? Answer: breakdown of skin under the cast also called pressure necrosis Q: signs of pressure necrosis Answer: hot spot under the cast, musty smell, fever Q: how should a patient with an arm cast position their arm Answer: elevate it above the heart to reduce s...
![ATI Nutrition Proctored Exam 100% Verified Questions and Answers (2023 Update)](/docpics/2801444/646f3b862d8a8_2801444_121_171.jpeg)
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ATI Nutrition Proctored Exam 100% Verified Questions and Answers (2023 Update)
- Exam (elaborations) • 35 pages • 2023
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A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake 
B.	Use hydrogenated oils for cooking 
C.	Table sugar may be added to cereals 
D.	Drink an alcoholic beverage w/meals 
E.	Protein foods can be substituted for carb foods 
 
A nurse is reviewing dietary guidelines to include in the plan of care for a client who has type 2 DM. Which of ...
![Test Bank for Wardlaw's Perspectives in Nutrition, 12th Edition by Carol Byrd-Bredbenner](/docpics/63e873822a1f7_2362125.jpg)
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Test Bank for Wardlaw's Perspectives in Nutrition, 12th Edition by Carol Byrd-Bredbenner
- Exam (elaborations) • 484 pages • 2023
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Test Bank for Wardlaw's Perspectives in Nutrition 12e 12th Edition by Carol Byrd-Bredbenner, Jacqueline Berning, Danita Kelley, Gaile Moe and Donna Beshgetoor. 
 
ISBN-13: 5595 
 
Full Chapters test bank included 
 
Part 1 Nutrition Fundamentals 
Chapter: 1 The Science of Nutrition 
Chapter: 2 Tools of a Healthy Diet 
Chapter: 3 The Food Supply 
Chapter: 4 Human Digestion and Absorption 
Part 2 Energy-Yielding Nutrients and Alcohol 
Chapter: 5 Carbohydrates 
Chapter: 6 Lipids 
Chapter: 7 Protei...
![ATI Fundamentals Retake 2023 PROCTORED](/docpics/3197317/64cf34c9f3953_3197317_121_171.jpeg)
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ATI Fundamentals Retake 2023 PROCTORED
- Exam (elaborations) • 16 pages • 2023
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ATI Fundamentals Retake 2023 PROCTORED 
 
 
 
A nurse is caring for a client who has a tracheostomy which of the following actions should the nurse take? - ANSWER Cleanse the skin around the stoma with normal saline 
 
 
 
 
 
A nurse is planning care for client who is scheduled for an intravenous pyelogram. Which of the following actions is appropriate for the nurse to include? - ANSWER Monitor the client for pain in the suprapubic region 
 
 
 
 
 
A n...
![ATI: MEDICAL SURGICAL CMS EXAMINATION WITH NGN](/docpics/3131807/64c0b9ebe461b_3131807_121_171.jpeg)
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ATI: MEDICAL SURGICAL CMS EXAMINATION WITH NGN
- Exam (elaborations) • 29 pages • 2023
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ATI: MEDICAL SURGICAL CMS EXAMINATION WITH NGN 
A nurse is reinforcing teaching about lowering fat & cholesterol in diet with a client who has atherosclerosis. Which of the following responses by the client indicates an understanding of the teaching? 
A nurse is collecting data from a client who has hyperthyroidism & is taking propylthiouracil. Which of the following statements by the client indicates the medication is effective? 
A nurse is inserting an indwelling catheter for a client. The cli...
![PES3701 ASSIGNMENT 2 2023 (673999)](/docpics/6451491b84154_2686494.jpg)
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PES3701 ASSIGNMENT 2 2023 (673999)
- Exam (elaborations) • 15 pages • 2023
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PES3701 ASSIGNMENT 2 2023 () 100% TRUSTED workings, explanations and solutions. For assistance call or whatsapp us on +25479 811 9845 . 
QUESTION 1 Identify the incorrect statement regarding the development levels of learners: a. none of the options are incorrect. b. development levels are approximate benchmarks that learners should reach over time. c. a physical education programme must exceed the developmental needs of learners to move them through developmental levels quicker. d. development ...
![Final Exam: NUR163/ NUR 163 (Latest 2023/ 2024 Update) Concepts of Practical Nursing in the Care of Elderly Patients Exam Review| Questions and Verified Answers| Graded A – Hondros](/docpics/3414924/64fee75a9878c_3414924_121_171.jpeg)
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Final Exam: NUR163/ NUR 163 (Latest 2023/ 2024 Update) Concepts of Practical Nursing in the Care of Elderly Patients Exam Review| Questions and Verified Answers| Graded A – Hondros
- Exam (elaborations) • 18 pages • 2023
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Final Exam: NUR163/ NUR 163 (Latest 2023/ 2024 Update) Concepts of Practical Nursing in the Care of Elderly Patients Exam Review| Questions and Verified Answers| Graded A – Hondros 
 
Q: Does sleep efficiency increase with age? 
 
 
Answer: 
No, sleep efficiency decreases, older adults may complain that they do not feel refreshed after sleep. 
 
 
 
Q: Does the risk for sleep disorders increase with age? 
 
 
Answer: 
Yes 
 
 
 
Q: Nocturnal Movement Disorders 
 
 
Answer: 
Restless leg syn...
![ATI Nutrition proctored 2019 exam question and answers graded A+2024 LATEST UPDATE](/docpics/3724272/653f35519d6f9_3724272_121_171.jpeg)
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ATI Nutrition proctored 2019 exam question and answers graded A+2024 LATEST UPDATE
- Exam (elaborations) • 34 pages • 2023
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ATI Nutrition proctored 2019 exam question and 
answers graded A+2024 LATEST UPDATE 
1) A nurse is providing dietary teaching to a client who has a new diagnosis of 
gastroesophageal reflux disease. Which of the following foods or beverages should 
the nurse recommended to minimize heartburn? 
Orange juice 
Decaffeinated coffee 
Peppermint 
Potatoes - correct ANSWERS-Potatoes 
2) A nurse is preparing g to teach a group of clients about vitamins and minerals. The 
nurse should include in the teac...
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