Spinach Study guides, Class notes & Summaries

guide 2023/2024 Vitamin A - Correct Answer Found in chicken livers, sweet potato with skin, carrots, spinach, and pumpkin. Deficiency causes night blindness, exophthalmia, and decreased immunity Vitamin D - Correct Answer Found in tuna fish, whole or fortified milk, fortified soy milk, and fortified cereal. Deficiency causes rickets, osteomalacia, and osteoporosis Vitamin K - Correct Answer Found in green leafy vegetables, tuna fish, and tomato sauce. Deficiency causes hemorrhagic dis...

A nurse is caring for a client who expresses a desire to lose weight. Which of the following actions should the nurse take first? a. Recommend checking weight once weekly. b. Obtain a 24-hr dietary recall. c. Assist with creating an exercise plan. d. Initiate a plan for diet modification. 2. A nurse is teaching about nutritional requirements for a client who is starting a vegetarian diet. Which of the following information should the nurse include in the teaching? a. Consume high-fat ch...

Clinical Guidelines in Primary Care 4th Edition Hollier Test Bank Clinical Guidelines in Primary Care 4th Edition Hollier Test Bank Chapter 1 Cardiovascular Disorders MULTIPLE CHOICE 1.The nurse is aware that the muscle layer of the heart, which is responsible for the hearts contraction, is the: a. endocardium. b. pericardium. c. mediastinum. d. myocardium. ANS: D The myocardium is the specialized muscle layer that allows the heart to contract. 2.The nurse clarifies that the mast...

NACE Foundations of Nursing Questions and Answers with Certified Solutions Proper PPE for contact precaution [, wounds, etc] Gown and gloves Proper PPE for droplet precaution Surgical mask within 3 ft of pt Proper PPE for airborne precaution [TB] respirator (N95) and negative pressure room Illnesses requiring droplet precautions Pertussis, influenza, diphtheria, pneumonia, bacterial meningitis Illnesses requiring airborne precautions Measles, Severe Acute Respiratory Syndrome (SARS), Varicel...

CHEM 212 Lab 4 Exam Separation of Spinach Pigments (Verified Answers) CHEM 212 Lab 4 Exam Separation of Spinach Pigments (Verified Answers)

ATI Capstone Fundamentals 1.a nurse is completing a nutritional assessment on a client and measures BMI, which of the following readings correlates with a BMI of an overweight client? 25 (25-29.9) 2.a nurse is verifying ng tube placement by the pH of aspirated gastric fluid. which of the following pH values provides a good indication of correct tube placement? 2 (pH between 0-4) 3. a nurse is caring for a client with a closed head injury. when pressure is applied to the client'...

Foods high in potassium: apricots bananas potatoes tomatoes avocado fish spinach beans A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals E. Protein foods can be substituted for carb foods A, C, D Not ...

1. Cane- place on strong side, move with weak a. Hand grip level at client’s greater trochanter b. Elbows flexed at 15 to 30 degrees c. Hold 4-6 inches from the side of the foot d. Hold in the unaffected side and move together with the weaker side e. Inspect the cane tips regularly for worn rubber f. For client with 1 upper extremity, hemicanes or quadripod canes are used g. For walker, instruct client to put all 4 points of the walker on the floow before putting weight on the hand piec...

tissue integrity - the ability of body tissues to regenerate and/or repair to maintain normal physiological processes interventions to maintain tissue integrity - reposition turning adequate nutrition skin assessments blanching test - A test of the rate of capillary refill; blanching means to cause to become pale by applying digital pressure. Non-blanchable - skins stay very red even with finger pressure; indicates severe skin injury Stage 1 pressure ulcer - intact skin with nonblanc...

ATI Nutrition Proctored Exam 2019 – 2022 Exam Pack Q&A A nurse is teaching a female client about a healthy diet to control hypertension. Which of the following client statements indicates an understanding of the teaching? A) "I will drink two glasses of whole milk daily" B) "I will decrease the potassium in my diet" C) "I will eat four servings of unsalted nuts per week" D) "I will limit alcohol consumption to two drinks per day" Answer: "I will eat four servings of unsalte...