Evaluating diets Study guides, Class notes & Summaries

Chapter 1 Perspectives on Maternal and Child Health Care 1 . The United States ranks 50th in the world for maternal mortality and 41st among industrialized nations for infant mortality rate. When developing programs to assist in decreasing these rates, which factor would most likely need to be addressed as having the greatest impact? A) Resolving all language and cultural differences B) Assuring early and adequate prenatal care C) Providing more extensive womens shelters D) Encoura...

GACE test 115 PE/HEALTH Latest Update 100% Correct Knowledge-attitudes-values-health behavior. Knowledge in combinations with attitude and values impact health behaviors Epidemiological assessment in health ed calls for planning that is based on determining which of the following for a given population. The health problems measured objective that pose the greatest threat to the quality of life for the population The study of distribution and dynamics due to a disease is known as E...

NUSC 1165 Final Exam Study Guide Spring 2024. Chapter 1-2:  What are the six classes of nutrients? o Macronutrients: a nutrient needed by the body in large amounts.  Water  Fat  Protein  Carbohydrates o Micronutrients: a nutrient needed by the body in small amounts. Provide no energy. Act as antioxidants, coenzymes, cofactors- necessary for proper metabolism and function of body processes- found in most fresh food o Vitamins : essential because they cannot be synthesize...

NUSC 1165 Final Exam Study Guide Spring 2024. Final Exam Study Guide: NUSC 1165 Spring 2024 Chapter 1-2:  What are the six classes of nutrients? o Macronutrients: a nutrient needed by the body in large amounts.  Water  Fat  Protein  Carbohydrates o Micronutrients: a nutrient needed by the body in small amounts. Provide no energy. Act as antioxidants, coenzymes, cofactors- necessary for proper metabolism and function of body processes- found in most fresh food o Vitami...

2023 HESI Med-Surg RN Custom Exam (for Med Surg II Class) Pics & Q&As Included (A+)Multiple Choice Identify the letter of the choice that best completes the statement or answers the question. 1. While assessing a client with diabetes mellitus, the nurse observes an absence of hair growth on the client's legs. What additional assessment provides further data to support this finding? a. Palpate for the presence of femoral pulses bilaterally. b. Assess for the presence of a positive Homan...

Rasmussen Nutrition Exam 1 Study Guide, questions and answers updated 2023 What Nutrients are the Primary source of energy for the body? Macronutrients What is the fuel factor for the macronutrients? 4 carbs, 4 proteins, 9 lipids How is food energy measured? Kilocalories, Calories, and Jules When macronutrient end products of digestion are ready for absorption there are three primary end products. What are they? Glucose, amino acids, fatty-acids Carbon, hydrogen,...

NUSC 1165 Final Exam Study Guide Spring 2024. Final Exam Study Guide: NUSC 1165 Spring 2024 Chapter 1-2:  What are the six classes of nutrients? o Macronutrients: a nutrient needed by the body in large amounts.  Water  Fat  Protein  Carbohydrates o Micronutrients: a nutrient needed by the body in small amounts. Provide no energy. Act as antioxidants, coenzymes, cofactors- necessary for proper metabolism and function of body processes- found in most fresh food o Vitami...

TEST BANK Ebersole and Hess’ Gerontological Nursing & Healthy Aging 5th Edition TouhyChapter 01: Introduction to Healthy Aging MULTIPLE CHOICE 1. A man is terminally ill with end-stage prostate cancer. Which is the best statement about this man’s wellness? a. Wellness can only be achieved with aggressive medical interventions. b. Wellness is not a real option for this client because he is terminally ill. c. Wellness is defined as the absence of disease. d. Nursing interventions can help emp...

Influenza Vaccine Precautions (Chapter 41) : A history of an EGG allergy can receive any recommended and age-app. flu vaccine, regardless of severity of allergy, but should be administer in a medical setting by a provider who can recognize/respond to severe allergic reactions Dietary teaching about cancer prevention (Chapter 4) : 1) Increase high-fiber plant-based foods, limit saturated and trans fat, limit sodium intake, avoid excess alcohol intake, include regular physical activity. ...

WGU: D440 - HEALTH AND WELLNESS THROUGH NUTRITIONAL SCIENCE EXAM 2024 Which are the preferred reference values for evaluating diets in healthy people? - correct answer Dietary reference intakes The nurse is helping a group of patients understand changes with aging. At what age do nutrient requirements change? - correct answer 50 years What is the correct term for the discipline that applies nutrition science to promote human health and treat disease? - correct answer Dietetics