C c787 Study guides, Class notes & Summaries
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WGU C787 Health and Wellness Through Nutritional Science 2023 Questions and Answers
- Exam (elaborations) • 22 pages • 2023
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WGU C787 Health and Wellness Through Nutritional Science 2023 Questions and Answers. When discussing a diet for weight loss, a patient asks if a snack with 240 calories, 120 
calories from fat, is appropriate. 
How should the nurse respond? 
a. A snack with 240 calories is an appropriate choice 
 
b. This snack would be considered too high in calories 
 
c. This snack would be considered too high in fat 
 
d. It depends on the amount of other nutrients in the snack - Answer d. It depends on 
the...
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C787 Nutrition WGU Exam 2023 Update A+,WGU c787 Nutrition Cohort Review Questions 2023 Update A+,C787 OA Cohorts 1-4 Questions And Answers 2023,C787 WGU Nutrition 2023,C787 Nutrition Exam Review 2023 A+, C787 Health and Wellness Through Nutritional Scienc
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C787 Health and Wellness Through 
Nutritional Science WGU
2023 A+ Review
Which statement is an appropriate nutritional recommendation when planning a 
balanced meal?
a. Whole milk is recommended for the increased calcium and nutrient value 
b. Shortening is used instead of soft margarine when preparing food. 
c. Spices or herbs are added to season
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C787 Health and Wellness Through Nutritional Science WGU 2023 A+ Review
- Exam (elaborations) • 20 pages • 2023
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C787 Health and Wellness Through 
Nutritional Science WGU 
2023 A+ Review 
Which statement is an appropriate nutritional recommendation when planning a 
balanced meal? 
a. Whole milk is recommended for the increased calcium and nutrient value 
b. Shortening is used instead of soft margarine when preparing food. 
c. Spices or herbs are added to season food without adding salt. 
d. Red meat should be the main protein on your plate throughout the week. - Correct 
Answer-c. Spices or herbs are...
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WGU C787 Health and Wellness Through Nutritional Science 2023 Questions and Answers
- Exam (elaborations) • 22 pages • 2023
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WGU C787 Health and Wellness Through Nutritional Science 2023 Questions and Answers. Which recommendation is appropriate for a nurse to suggest to a client who wants to 
start cooking healthy on a budget? 
a. Buy frozen dinners 
 
b. Buy nonperishable food in bulk. 
 
c. Buy fresh vegetables in bulk 
 
d. Buy pre-cut vegetables - Answer b. Buy nonperishable food in bulk. 
Which Dietary Reference Intake (DRI) value provides information to assist in developing 
recommendations for populations? 
a....
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C787 Health and Wellness Through Nutritional Science WGU questions and answers well illustrated.
- Exam (elaborations) • 21 pages • 2024
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C787 Health and Wellness Through Nutritional Science WGU questions and answers well illustrated. 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Which statement is an appropriate nutritional recommendation when planning a balanced meal? 
 
a. Whole milk is recommended for the increased calcium and nutrient value 
 
b. Shortening is used instead of soft margarine when preparing food. 
 
c. Spices or herbs are added to season food without adding salt. 
 
d. Red meat should be the main protein on your plate throug...
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C787 WGU Nutrition 2023, C787 Study Guide WGU Nutrition Exam Review 2023 a+, C787 OA Cohorts 1-4 Questions And Answers 2023, C787 Nutrition WGU Exam 2023 Update A+, C787 Nutrition Exam Review 2023 A+ & C787 Health and Wellness Through Nutritional Science
- Package deal • 6 items • 2023
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C787 Health and Wellness Through 
Nutritional Science WGU
2023 A+ Review
Which statement is an appropriate nutritional recommendation when planning a 
balanced meal?
a. Whole milk is recommended for the increased calcium and nutrient value 
b. Shortening is used instead of soft margarine when preparing food. 
c. Spices or herbs are added to season
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C787_Study_Guide_UNIT 2: NUTRITION TO SUPPORT WELLNESS (COHORT 1) latest 2023 (Graded A+) 100 % Correct Answers
- Exam (elaborations) • 14 pages • 2023
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Unlock exam success with the C787 Study Guide for Unit 2: Nutrition to Support Wellness (Cohort 1), the latest 2023 edition. This comprehensive resource guarantees 100% correct answers, all graded A+, providing students with the ultimate tool to excel in their exams. Invest in your academic achievement – secure the study guide that ensures not just success, but excellence in mastering nutrition concepts for overall wellness. Don't miss the opportunity to boost your grades and ace your exams
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C787 OA WGU Exam Questions with Answers | 100% Verified and Updated 2024
- Exam (elaborations) • 18 pages • 2024
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C787 OA WGU Exam Questions with Answers | 
100% Verified and Updated 2024 
When nutrition advocates become concerned that recommendations did not do enough 
to address prevention of chronic illnesses related diet, what policy changes were made? 
-Answer-RDA's expanded into several DRI categories 
What is true about Daily Reference Intakes (DRIs)? -Answer-Food labeling must include 
info about them. 
They differ depending on age and gender. 
What is always found on a nutrition label in the US? -...
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C787 Health and Wellness Through Nutritional Science WGU, Questions and answers, Verified. WGU C779 Exam Review Questions and answers, APPROVED. LATEST UPDATE.
- Exam (elaborations) • 46 pages • 2023
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C787 Health and Wellness Through 
Nutritional Science WGU, Questions and 
answers, Verified. 
Which statement is an appropriate nutritional recommendation when planning a balanced meal? 
a. Whole milk is recommended for the increased calcium and nutrient value 
b. Shortening is used instead of soft margarine when preparing food. 
c. Spices or herbs are added to season food without adding salt. 
d. Red meat should be the main protein on your plate throughout the week. - -c. Spices or he...
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C787 Health and Wellness Through Nutritional Science WGU 2023 A+ Review
- Exam (elaborations) • 20 pages • 2023
- Available in package deal
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- $14.99
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C787 Health and Wellness Through 
Nutritional Science WGU 
2023 A+ Review 
Which statement is an appropriate nutritional recommendation when planning a 
balanced meal? 
a. Whole milk is recommended for the increased calcium and nutrient value 
b. Shortening is used instead of soft margarine when preparing food. 
c. Spices or herbs are added to season food without adding salt. 
d. Red meat should be the main protein on your plate throughout the week. - Correct 
Answer-c. Spices or herbs are...
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