Food Microbiology

Wageningen University (WUR)

Here are the best resources to pass Food Microbiology. Find Food Microbiology study guides, notes, assignments, and much more.

Page 2 out of 16 results

Sort by

FHM20306 Food Microbiology - Summary lectures knowledge clips - Year 19/20

FHM20306 Food Microbiology - Summary lectures knowledge clips - Year 19/20
Summary • 42 pages • 2019

Wageningen University course FHM20306 Food microbiology 2019/2020 Summary of Food microbiology, all lectures, knowledge clips and online assignments summarized . The course was given in September and October 2019. Wageningen University

(0)
$5.17
1x sold
+ learn more

FHM20306 Food Microbiology - Summary lectures knowledge clips Year 19/20
Summary • 42 pages • 2019

Wageningen University course FHM20306 2019/2020 Detailed summary of all the lectures, knowledge clips and online assignments. Course was given in september/october in 2019

(0)
$5.50
2x sold
+ learn more

Practice exam with answers (2018/2019) - FHM 20306

Practice exam with answers (2018/2019) - FHM 20306
Exam (elaborations) • 3 pages • 2019

FHM-20306 Food Microbiology, 2nd year Food Technology, Practice exams with answers from study year 2018/2019. Written in english.

(0)
$5.50
+ learn more

Summary Food Microbiology
Summary • 29 pages • 2019

A summary of all the knowledge clips of Food Microbiology

(0)
$4.40
+ learn more

Summary food microbiology
Summary • 31 pages • 2016

Summary of food microbiology (2nd year in period 1), including theory of practicals. Consisting of spoilage, fermentation, food borne illnesses, hygiene and control and practicals.