Health Assessment CJE Exam
Study online at https://quizlet.com/_fg8yn7
1. DVT symptoms Swelling
Pain
Tenderness
Redness or discoloration
Warmth
Veins are larger than normal
Abdominal pain or flank pain
Severe headache
2. Testicular exam
3. Cultural diet for avoidance of pork and alcohol
muslims? fast from sunrise to sunset for one month during Ramadan
may eat certain types of meat if proper practices are followed in the slaughter
of the animal
4. Culture diet for limit or abstain from alcohol
Christian? meatless days during calendar year (Lent)
5. Culture diet for Hin- abstaining from all meats and alcohol
du? sometimes fish or shellfish.
6. Culture diet for Ju- abstaining from pork, predatory fowl, shellfish (eating only fish with scales),
daism? rare meats, blood (e.g., blood sausage), and the mixing of milk or dairy
products with meat dishes. Food preparation must adhere to kosher food
preparation methods. The Jewish people practice 24-hour fasting on Yom
Kippur, a day of atonement, and eat no leavened bread during Passover (8
days). There is no cooking on the Sabbath from sundown Friday to sundown
Saturday.
7. Culture diet for avoidance of alcohol and tobacco
Mormon?
1/3
Study online at https://quizlet.com/_fg8yn7
1. DVT symptoms Swelling
Pain
Tenderness
Redness or discoloration
Warmth
Veins are larger than normal
Abdominal pain or flank pain
Severe headache
2. Testicular exam
3. Cultural diet for avoidance of pork and alcohol
muslims? fast from sunrise to sunset for one month during Ramadan
may eat certain types of meat if proper practices are followed in the slaughter
of the animal
4. Culture diet for limit or abstain from alcohol
Christian? meatless days during calendar year (Lent)
5. Culture diet for Hin- abstaining from all meats and alcohol
du? sometimes fish or shellfish.
6. Culture diet for Ju- abstaining from pork, predatory fowl, shellfish (eating only fish with scales),
daism? rare meats, blood (e.g., blood sausage), and the mixing of milk or dairy
products with meat dishes. Food preparation must adhere to kosher food
preparation methods. The Jewish people practice 24-hour fasting on Yom
Kippur, a day of atonement, and eat no leavened bread during Passover (8
days). There is no cooking on the Sabbath from sundown Friday to sundown
Saturday.
7. Culture diet for avoidance of alcohol and tobacco
Mormon?
1/3
