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WILKES NSG 526 Exam 3 Questions & Answers 100% Solved

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Primary prevention - ANSWER-Actually preventing the thing Secondary Prevention - ANSWER-early identification and treatment Tertiary prevention - ANSWER-Avoiding complications Norms are considered - ANSWER-The right patterns of behavior for a society Crisis is - ANSWER-a time limited response lasting 4 to 6 weeks What initiates a crisis - ANSWER-A crisis is initiated by internal or external demands that are perceived as a threat to a persons physical or emotional functioning. P...

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526 Exam 1 Questions & Answers 100% Correct

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-An expectable or culturally approved response to a common stressor or loss, such as the death of a loved one -Socially deviant behavior (i.e. political, religious, or sexual) and conflicts that are primarily between the individual and society (unless the behaviors are due to a dysfunction) - ANSWER-What is not considered a mental disorder? -Associated with significant distress or disability in social, occupation, or other important activities -Significant disturbance in cognition, emotion ...

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Exam 3 NSG 526 Questions & Answers 100% Accurate

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Norms - ANSWER-are considered the "right" patterns of behavior for a society Event interpretation - ANSWER-should be included for problem-solving therapy for a child with conduct disorder. Family therapy - ANSWER-can promote the greatest change in an adolescent's behavior. The Developmental Theoretical approach - ANSWER-describes a family's progression through the lifecycle. Establishing a therapeutic alliance - ANSWER-is important because acceptance and trust convey a feeling of...

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Exam 2: NSG 526 Questions & Answers 100% Correct!!

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Group Therapy primary purpose - ANSWER-The primary purpose of group therapy is to facilitate changes by the patient to address identified problems. A technique for dealing with an over talkative client and silence from other participants in a group during therapy - ANSWER-make an observation about the group's silence and invite the others to comment the technique of "Information Giver". - ANSWER-During group members sharing methods they personally use for dealing with problems CBT - ...

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WILKES NSG 526 Exam 3 Questions & Answers 100% Correct!!

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Primary prevention - ANSWER-Actually preventing the thing Secondary Prevention - ANSWER-early identification and treatment Tertiary prevention - ANSWER-Avoiding complications Norms are considered - ANSWER-The right patterns of behavior for a society Crisis is - ANSWER-a time limited response lasting 4 to 6 weeks What initiates a crisis - ANSWER-A crisis is initiated by internal or external demands that are perceived as a threat to a persons physical or emotional functioning. P...

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Exam 2: NSG 526 Questions with Accurate Answers

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Group Therapy primary purpose - ANSWER-The primary purpose of group therapy is to facilitate changes by the patient to address identified problems. A technique for dealing with an over talkative client and silence from other participants in a group during therapy - ANSWER-make an observation about the group's silence and invite the others to comment the technique of "Information Giver". - ANSWER-During group members sharing methods they personally use for dealing with problems CBT - ...

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Serv Safe Manager Course Chapter 4 The Safe Food Handler Exam Questions Scored A+

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Good Personal Hygiene - ANSWER-What is a critical preventative measure against foodborne illness? 1. Establishing specific personal hygiene products 2. Training food handlers on those policies and retraining them regularly 3. Modeling correct behavior for food handlers at all times. 4. Supervising food safety practices at all times 5. Revising policies according to changes in law and food safety science - ANSWER-As a manager, what are the different ways that you can minimize the risk of f...

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Serve Safe Managers course Exam Questions & Answers 100% Correct!!

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1) One way for managers to show that they know how to keep food safe is to a) become certified in food safety. b) take cooking temperatures. c) monitor employee behaviors. d) conduct self-inspections. - ANSWER-become certified in food safety. 2) What is the purpose of a food safety management system? a)To reduce or eliminate workplace accidents b)To determine the most efficient methods to produce food c)To prevent foodborne illness by controlling risks and hazards d)To identify ve...

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ServSafe Manager Certification Exam Questions With Complete Solutions

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groups of people most vulnerable to foodborne diseases - ANSWER-senior citizens, pregnant women, preschool age children, people who suffer from weakened immune systems 4 types of contamination - ANSWER-biological, chemical, physical, cross contamination types of chemical contamination - ANSWER-cleaners, sanitizers, polishes types of biological contamination - ANSWER-harmful bacteria, viruses, fungi, parasites types of physical contamination - ANSWER-metal shavings, staples, bandages,...

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Food Safety Manager Flash Cards, ServSafe Manager Exam(80 Questions), Texas food manager, Food Manager Exam, Food Manager Practice Exam Questions With Complete Solutions

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180 - ANSWER-In a heat-sanitizing dishwashing machine, what is the minimum temperature for the final rinse? Jaundice, vomiting and/or diarrhea - ANSWER-A food handler must be excluded from the food establishment for which symptoms? 41 to 135 - ANSWER-What is the temperature range for the danger zone? spore - ANSWER-What is the form some bacteria take to keep from dying when they do not have enough food? state - ANSWER-Most regulations for food service operations are at what level? ...

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