Sannevaart On this page, you find all documents, package deals, and flashcards offered by seller Sannevaart. 35 Documents 0 Flashcards 1 Package deal Community 45 Followers 3 Following 9 Reviews received 4 5 0 0 0 6 months ago • sofiamanfrinatofardim2 Food Microbiology (FHM20306) (grade: 8.5) 1 year ago • tenho Summary Food Toxicology (Grade: 9.8) 2 year ago • sofiamanfrinatofardim Practice exam FCH32306 (questions + answers) 3 year ago • n_fakhri Food Packaging and Design (grade: 9) 3 year ago • laurensnikolopoulos33 Lecture notes/summary of ENT-21306 + Show more reviews 37 items Everything Documents Flashcards Package deal Best sold Newest Rating Practice exam FCH32306 (questions + answers) (1) $5.06 1x sold This document contains the questions and answers of the practice exam for the course Food Digestion: Fermentation & Gut Health. The answers are given both for the closed and open questions. i x Exam (elaborations) • 7 pages • by Sannevaart • uploaded 2023 Quick View i x Wageningen University • Food Digestion: Fermentation & Gut Health Exam Preparation FCH32306 (Grade: 8.4) (0) $6.85 1x sold This document can be regarded as a combination of a summary and lecture notes. By studying this document you will be prepared for the exam! It should be noted that this file does not contain information about the online self-study module. Good luck with studying for the exam! i x Summary • 43 pages • by Sannevaart • uploaded 2023 Quick View i x Wageningen University • Food Digestion: Fermentation & Gut Health Summary reader polysaccharides (FCH30306) (0) $6.25 2x sold I have summarized the content of the polysaccharide part of the reader for the course Food Ingredient Functionality (FCH30306). Together with the summary of the knowledge clips (see my other uploads), it form a great preparation for the polysaccharide part of the exam. Good luck studying! i x Summary • 14 pages • by Sannevaart • uploaded 2022 Quick View i x Wageningen University • Food Ingredient Functionality Summary color changes lectures Molecular Gastronomy (FPH20806) - Grade 9 (0) $5.96 0x sold I have summarized the contents of the color changes lectures. This file contains useful images. This document will help you to prepare for the color changes part of the exam. Good luck studying :) i x Summary • 28 pages • by Sannevaart • uploaded 2022 Quick View i x Wageningen University • Molecular Gastronomy Summary taste lectures Molecular Gastronomy (FPH20806) (0) $5.36 0x sold I have summarized the lectures about taste. The summary is based on the contents of the lectures and contains useful images. Good luck studying! i x Summary • 10 pages • by Sannevaart • uploaded 2022 Quick View i x Wageningen University • Molecular Gastronomy Summary polysaccharide knowledge clips (0) $4.17 0x sold I have summarized the contents of the knowledge clips for polysaccharides. This document, together with the content of the reader, will prepare you for the polysaccharide part of the exam! Good luck studying :) i x Summary • 10 pages • by Sannevaart • uploaded 2022 Quick View i x Wageningen University • FCH-30306 Food Ingredient Functionality LabSim report - polysaccharide identification (PS1, PS6 & PS8) (0) $6.97 4x sold This document contains the LabSim report for the identification of the following polysaccharides: PS1, PS6 and PS8. In this document you can find a structural approach of the identification. It is a formal, scientific report , containing an abstract, introduction, approach section, results & discussion, conclusion and an Appendix. i x Case • 15 pages • by Sannevaart • uploaded 2022 Quick View i x Wageningen University • FCH-30306 Food Ingredient Functionality Summary of obligatory articles - Food Crises: The Big Picture (0) $6.55 3x sold I have summarized all the obligatory reading articles for the course Food Crises: The Big Picture. These articles are ESSENTIAL for the exam, as the exam will be based on almost all of these articles. It should be noted that the article of the Green Revolution is lacking in this summary. i x Summary • 30 pages • by Sannevaart • uploaded 2022 Quick View i x Wageningen University • Food Crises: The Big Picture Food Crises: The Big Picture - summary of lectures (0) $6.31 3x sold I have summarized all lectures of the course Food Crises: The Big Picture. This will help you prepare for the exam. The lecture contents are based on the obligatory articles, recommended by the professor. i x Summary • 38 pages • by Sannevaart • uploaded 2022 Quick View i x Wageningen University • Food Crises: The Big Picture Lecture notes/summary of ENT-21306 (2) $7.39 4x sold This file contains all information needed to prepare yourself for the exam of the course 'Insects as Food and Feed' (21306). Good luck studying :) i x Book Class notes • 49 pages • by Sannevaart • uploaded 2022 Quick View i x Wageningen University • ENT-21306 Insects As Food And Feed Insects as food and feed • • ISBN 9789086862962 1 2 3 4
Food Microbiology (FHM20306) (grade: 8.5)
Summary Food Toxicology (Grade: 9.8)
Practice exam FCH32306 (questions + answers)
Food Packaging and Design (grade: 9)
Lecture notes/summary of ENT-21306