Sci 163 Study guides, Class notes & Summaries
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SCI 163T Week 2 Summative Assessment 1 Exam (GRADED A) Questions and Answers | University of Phoenix
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SCI/163T: Elements Of Health And Wellness Wk 2 - Summative Assessment 1: Exam Assignment Content Assignment Content 1. Question 1 Which of the following are NOT considered one of the esse ntial energy- yielding macronutrients? 1. Carbohydrates 2. Proteins 3. Fats 4. Probiotics 2. Question 2 Which of the following nutrition professionals is most likely to be employed by a university? 1. Nutritionist 2. Nutrition Specialist 3. Dietician 4. Physician 3. Question 3 In which year did the original Foo...
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SCI 163T Week 5 Summative Assessment 3 Exam 2023 (Graded A+)
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SCI 163T Week 5 Summative Assessment 3 Exam 2023 (Graded A+) In order to obtain optimal health, which of the following are important? 
1. 
Proper nutrition 
2. 
Physical activity 
3. 
Both A and B 
4. 
Neither A nor B 
2. Question 2 
What is the definition of an “empty calorie”? 
1. 
Calories obtained from foods lacking protein 
2. 
Calories obtained from foods lacking whole grains 
3. 
Calories obtained from foods with omega fatty acids 
4. 
Calories obtained from foods with little to no nu...
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SCI 163T Week 3 Summative Assessment 2 Exam (GRADED A) Questions and Answers | University of Phoenix
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SCI 163T Week 3 Summative Assessment 2 Exam (GRADED A) Questions and AnswersSCI 163T Week 3 Summative Assessment 2 Exam (GRADED A) Questions and Answers SCI/163T: Elements Of Health And Wellness Wk 4 - Summative Assessment 2: Exam Assignment Content Assignment Content 1. Question 1 Dietary guidelines provide recommendations to establish healthy eating patterns including all but which of the following? 1. Vegetables 2. Sugars 3. Protein 4. Dairy 2. Question 2 Americans, on average, consume eating...
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SCI 163T Week 5 Summative Assessment 3 Exam 2023 (Graded A+)
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SCI 163T Week 5 Summative Assessment 3 Exam 2023 (Graded A+). 
Type 2 diabetes occurs when cells are no longer able to effectively use 
sugar (glucose), which increases the risk of: 
1. 
Heart disease 
2. 
Kidney disease 
3. 
Stroke 
4. 
All of the above 
6. Question 6 
Poor dietary choices are directly linked to chronic diseases including 
which of the following? 
Hide answer choices 
1. 
Obesity 
2. 
Type 2 diabetes 
3. 
Osteoporosis
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SCI 163T Week 2 Summative Assessment 1 Exam (GRADED A) Questions and Answers | University of Phoenix Course SCI 163T Institution University Of Phoenix SCI/163T: Elements Of Health And Wellness Wk 2 - Summative Assessment 1: Exam Final Grade 150 / 150 Assi
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SCI 163T Week 2 Summative Assessment 1 Exam (GRADED A) Questions and Answers | University of Phoenix 
Course 
SCI 163T 
Institution 
University Of Phoenix 
SCI/163T: Elements Of Health And Wellness Wk 2 - Summative Assessment 1: Exam Final Grade 150 / 150 Assignment Content Assignment Content 1. Question 1 Which of the following are NOT considered one of the essential energyyielding macronutrients? 1. Carbohydrates 2. Proteins 3. Fats 4. Probiotics
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SCI 163T Summative Exam Questions and Answers Latest 2024 University of Phoenix
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SCI 163T Summative Exam Questions and Answers Latest 2024 University of Phoenix. Dietary guidelines provide recommendations to establish healthy eating patterns 
including all but which of the following? 
1. 
Vegetables 
2. 
Sugars 
3. 
Protein 
4. 
Dairy 
2. Question 2 
Americans, on average, consume eating patterns that are too high in which of 
the following groups? 
1. 
Refined grains 
2. 
Added sugars 
3. 
Sodium 
4. 
All of the above 
3. Question 3 
Which behavioral model shows how individ...
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SCI 163T Summative Exam Questions With Answers Latest 2024 (Graded A+)
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SCI 163T Summative Exam Questions With Answers Latest 2024 (Graded A+) In order to obtain optimal health, which of the following are important? 
1. 
Proper nutrition 
2. 
Physical activity 
3. 
Both A and B 
4. 
Neither A nor B 
2. Question 2 
What is the definition of an “empty calorie”? 
1. 
Calories obtained from foods lacking protein 
2. 
Calories obtained from foods lacking whole grains 
3. 
Calories obtained from foods with omega fatty acids 
4. 
Calories obtained from foods with littl...
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SCI 163T WEEK 3 SUMMATIVE ASSESMENT 2 Elements Of Health And Wellness COMPLETE EXAM 2023.
- Exam (elaborations) • 10 pages • 2023
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SCI/163T WEEK 3 SUMMATIVE 
ASSESMENT 2 Elements Of 
Health And Wellness 
COMPLETE EXAM 2023. 
Wk 4 - Summative Assessment 2: Exam 
150 / 150 
Assignment Content 
Assignment Content 
1. Question 1 
Dietary guidelines provide recommendations to establish healthy eating patterns 
including all but which of the following? 
1. 
Vegetables 
2. 
Sugars 
3. 
Protein 
4. 
Dairy 
2. Question 2 
Americans, on average, consume eating patterns that are too high in which of 
the following groups? 
1. 
Refined...
-
SCI 163T Week 2 Summative Assessment 1 Exam 2023 (Rated 99%) Questions with Answers
- Exam (elaborations) • 10 pages • 2023
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SCI 163T Week 2 Summative Assessment 1 Exam 2023 (Rated 99%) Questions with Answers. Which of the following are NOT considered one of the essential energyyielding macronutrients? 
1. Carbohydrates 
2. 
Proteins 
3. 
Fats 
4. 
Probiotics 
Question 2 
Which of the following nutrition professionals is most likely to be 
employed by a university? 
1. 
Nutritionist 
2. 
Nutrition Specialist 
3. 
Dietician 
4. 
Physician 
Question 3 
In which year did the original Food Guide Pyramid launch?
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SCI 163T Week 5 Summative Assessment 3 Exam 2023 (Graded A+)
- Exam (elaborations) • 11 pages • 2023
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SCI 163T Week 5 Summative Assessment 3 Exam 2023 (Graded A+) 
What is the definition of an “empty calorie”? 
1. 
Calories obtained from foods lacking protein 
2. 
Calories obtained from foods lacking whole grains 
3. 
Calories obtained from foods with omega fatty acids 
4. 
Calories obtained from foods with little to no nutritional 
value 
3. Question 3 
Well-nourished people are NOT likely to: 
1. 
Have more energy 
2. 
Experience osteoporosis 
3. 
Be more resistant to disease 
4. 
Tolerate...
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