Nrfsp quiz 2 Study guides, Class notes & Summaries
Looking for the best study guides, study notes and summaries about Nrfsp quiz 2? On this page you'll find 7 study documents about Nrfsp quiz 2.
All 7 results
Sort by
![NRFSP QUIZ 2 with answers graded A+ 2024/2025 passed](/docpics/4863827/660600117adcb_4863827_121_171.jpeg)
-
NRFSP QUIZ 2 with answers graded A+ 2024/2025 passed
- Exam (elaborations) • 1 pages • 2024
- Available in package deal
-
- $9.99
- + learn more
NRFSP QUIZ 2 
Which of the following is not an example of a biological foodborne disease? - correct answer Pesticides 
 
A 'food-contact surface ' is any surface that is touched by food . - correct answer True 
 
All types of bacteria are harmful. - correct answer False 
 
Pathogenic bacteria come from - correct answer All of the above 
 
Viruses depend upon particular types of food for their survival. - correct answer False 
 
The mycotoxins are not destroyed by cooking . - correct answer Tru...
![NRFSP QUIZ 2 Question and answers correctly solved 2024](/docpics/5126555/662d7085d29f5_5126555_121_171.jpeg)
-
NRFSP QUIZ 2 Question and answers correctly solved 2024
- Exam (elaborations) • 1 pages • 2024
- Available in package deal
-
- $14.49
- + learn more
NRFSP QUIZ 2 Question and answers correctly solved 2024 NRFSP QUIZ 2 
 
 
Which of the following is not an example of a biological foodborne disease? - correct answer Pesticides 
 
A 'food-contact surface ' is any surface that is touched by food . - correct answer True 
 
All types of bacteria are harmful. - correct answer False 
 
Pathogenic bacteria come from - correct answer All of the above 
 
Viruses depend upon particular types of food for their survival. - correct answer False 
 
The m...
![NRFSP QUIZ 2 questions with correct answers 2024/2025](/docpics/4874841/6607f38fa0288_4874841_121_171.jpeg)
-
NRFSP QUIZ 2 questions with correct answers 2024/2025
- Exam (elaborations) • 1 pages • 2024
- Available in package deal
-
- $9.99
- + learn more
NRFSP QUIZ 2 
Which of the following is not an example of a biological foodborne disease? - correct answer Pesticides 
 
A 'food-contact surface ' is any surface that is touched by food . - correct answer True 
 
All types of bacteria are harmful. - correct answer False 
 
Pathogenic bacteria come from - correct answer All of the above 
 
Viruses depend upon particular types of food for their survival. - correct answer False 
 
The mycotoxins are not destroyed by cooking . - correct answer Tru...
![NRFSP QUIZ 2 well answered rated A+ 2024/2025](/docpics/4886661/660a81f1de6a8_4886661_121_171.jpeg)
-
NRFSP QUIZ 2 well answered rated A+ 2024/2025
- Exam (elaborations) • 1 pages • 2024
- Available in package deal
-
- $9.99
- + learn more
NRFSP QUIZ 2Which of the following is not an example of a biological foodborne disease? - correct answer Pesticides 
 
A 'food-contact surface ' is any surface that is touched by food . - correct answer True 
 
All types of bacteria are harmful. - correct answer False 
 
Pathogenic bacteria come from - correct answer All of the above 
 
Viruses depend upon particular types of food for their survival. - correct answer False 
 
The mycotoxins are not destroyed by cooking . - correct answer True ...
![NRFSP Exam Study #2 Latest Update Already Passed 23/24](/docpics/3704003/653ac6833771d_3704003_121_171.jpeg)
-
NRFSP Exam Study #2 Latest Update Already Passed 23/24
- Exam (elaborations) • 16 pages • 2023
-
- $8.99
- + learn more
Canned foods must be purchased from an approved source to make sure they 
A. will be delivered during off-peak hours. 
B. have a shelf life of two years or more. 
C. can be safely stored on the floor in dry storage areas. 
D. have been processed to destroy disease-causing microorganisms. D. have been processed 
to destroy disease-causing microorganisms. 
The delivery inspection of dry foods should include checking for 
A. dry and undamaged food, dry food containers and driver in uniform. 
B. in...
![NRFSP Exam Study #2 Latest Update Already Passed 23/24](/docpics/3704002/653ac67f791e7_3704002_121_171.jpeg)
-
NRFSP Exam Study #2 Latest Update Already Passed 23/24
- Exam (elaborations) • 16 pages • 2023
-
- $8.99
- + learn more
Canned foods must be purchased from an approved source to make sure they 
A. will be delivered during off-peak hours. 
B. have a shelf life of two years or more. 
C. can be safely stored on the floor in dry storage areas. 
D. have been processed to destroy disease-causing microorganisms. D. have been processed 
to destroy disease-causing microorganisms. 
The delivery inspection of dry foods should include checking for 
A. dry and undamaged food, dry food containers and driver in uniform. 
B. in...
![NRFSP Review #2 Questions and Answers Graded A 23/24](/docpics/3704477/653ad664797ed_3704477_121_171.jpeg)
-
NRFSP Review #2 Questions and Answers Graded A 23/24
- Exam (elaborations) • 4 pages • 2023
-
- $8.59
- + learn more
A thawed, ready-to-eat chicken casserole prepared in a food establishment should be consumed 
or discarded within ______ hours following thawing 24 
During implementation of a HACCP program, which of the following properties would you 
NOT consider for food? sensory 
Sponges may be used to clean seats, refrigerator doors and serving trays 
Dairy products labeled 'ultra-unpasteurized', but NOT aseptically packaged, must be stored in 
a refrigerator at 41c degrees F (5 C) or below 
A local fa...
![Verkoop je kennis op stuvia](https://www.stuvia.com/hosted-imgs/app/stock-fotos/banner_seller_big.jpg)
$6.50 for your textbook summary multiplied by 100 fellow students... Do the math: that's a lot of money! Don't be a thief of your own wallet and start uploading yours now. Discover all about earning on Stuvia