Fndh 400 final Study guides, Class notes & Summaries

FNDH 400 Final Exam Topics to Know 2023/2024 Verified Solution

FNDH 400 Final Exam Topics to Know 2023/2024 Verified Solution

Summary FNDH 400 Final Exam Topics to Know. Macronutrients, Micronutrients · Macronutrients Carbs, Proteins, Lipids, Water · Micronutrients Vitamins, Minerals what a "calorie," as used by the public, represents Food energy is measured in kilocalories (kcals), commonly referred to as calories by general public what nutrients provide energy and how much Carbs (4), Proteins (4), Lipids (9), Alcohol (7) functional foods, phytochemicals, and zoochemicals · Functional foods: beyond t...

FNDH 400 FINAL EXAM QUESTIONS AND ANSWERS 2023/2024 VERIFIED SOLUTION

FNDH 400 Final Exam questions and answers latest top score. what's the importance of thionein to zinc? - correct 's the storage protein -is a better simulator of thionein levels what's the importance of metallothionein to zinc? - correct 's what thionein is known as once thionein has bound a mineral (or a metal) what's the importance of thionein and metallothionein to copper? - correct r binds to this to form metallothionein -a more avid binder to this pr...

FNDH 400 FINAL EXAM STUDY GUIDE VERIFIED QUESTIONS AND ANSWERS 2024

FNDH 400 Final questions and answers well illustrated. T/F: Compared to amylopectin, amylose is branched and contains alpha-1-6 bonds at its branch points. - correct answers.False. Compared to amylose, amylopectin is branched and contains alpha-1-6 bonds at its branch points. T/F: Compared to amylopectin, an oligosaccharide is longer and contains less prevalent alpha 1-6 bonds. - correct answers.False. Compared to amylopectin, an oligosaccharide is shorter and conta...

FNDH 400 final exam | Latest questions and answers | updated 2024/2025 | RATED A+

FNDH 400 Final Exam Topics to Know Questions with Complete Solution 2024 Update macronutrients need larger amounts proteins, carbohydrates, lipids, water micronutrients need smaller notes vitamins and minerals calorie defined by the amount of energy it takes to raise 1 gram of water 1 degree Celsius the public often calls this a calorie measured by a bomb calorimeter energy provided by proteins 4 kcal/g energy provided by carbohydrates 4 kcal/g energy provided by lipids 9 kcal/g ene...

True or False. Cis fatty acids have a higher melting point than trans fatty acids>>>>False. Cis fatty acids have a LOWER melting point than trans fatty acids. 2. T or F. In PKU, phenylalanine is a conditionally essential amino acid because it cannot be synthesized from tryptophan>>>>False. In PKU, TYROSINEis a conditionally essential amino acid because it cannot be synthesized from PHENYLALANINE. 2 / 14 3. T or F. In triglyceride digestion in the small intestine, ...