Deficiencies of minerals Study guides, Class notes & Summaries
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![NUTRITION CHAPTER 1-9 MINDTAP EXAM WITH 100% CORRECT ANSWERS 2024.](/docpics/5118018/662c1348a9422_5118018_121_171.jpeg)
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NUTRITION CHAPTER 1-9 MINDTAP EXAM WITH 100% CORRECT ANSWERS 2024.
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Thomas, a 10-month old, was brought in by his father. Thomas seems to be in pain every time someone touches his arms or legs. Upon examination, it's determined that his legs seem to bow out more than normal, and there are bumps around his rib cage. After a review of his blood work it appears that Thomas has a severe Vitamin D deficiency. Given his age, Thomas may have the deficiency disease known as ________. 
a. Rickets 
b. Scurvy 
c. Osteomalacia 
d. Goiter 
a. Rickets 
 
 
 
Amaya, a 12-year...
![BIO 121 Final Exam Questions and Answers (Latest 2023/2024 Graded A+)](/docpics/3020541/64a67db8cdd25_3020541_121_171.jpeg)
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BIO 121 Final Exam Questions and Answers (Latest 2023/2024 Graded A+)
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BIO 121 Final Exam Questions and Answers (Latest 2023/2024 Graded A+) 
An individual’s health can be assessed using the ABCDEs of nutritional assessment. (1) 
List what the each of the letters stands for in the acronym, and (2) give a description or 
definition of what the “D” assessment pertains to. 
Athropometric 
Biochemical 
Clinical 
Dietary - evaluation of person's diet to determine deficiencies or issues 
Environmental 
Anthropometric assessment: 
Biochemical assessment: 
Clinical...
![Test Bank For Nutrition An Applied Approach 5th Edition Thompson](/docpics/637424082868a_2109305.jpg)
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Test Bank For Nutrition An Applied Approach 5th Edition Thompson
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TEST BANK FOR NUTRITION AN 
APPLIED APPROACH 5TH 
EDITION THOMPSON 
 
Nutrition: An Applied Approach, 5e (Thompson/Manore) 
Chapter 1 Nutrition: Linking Food and Health 
 
Multiple Choice Questions 
 
1) Which statement is FALSE concerning the field of nutrition? 
A) Nutrition is the study of how food nourishes the body. 
B) Nutrition encompasses how we consume, digest, absorb, and store food. 
C) Nutrition is an ancient science that dates back to the fourteenth century. 
D) Nutrition invol...
![NUTR 202 TAMU Exam 3 questions with correct answers](/docpics/3783611/6549db1ad7bab_3783611_121_171.jpeg)
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NUTR 202 TAMU Exam 3 questions with correct answers
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What is the general function of vitamins and minerals? CORRECT ANSWER Do not yield energy. Assist in metabolic processes and providing energy. 
 
Fat Soluble vitamins CORRECT ANSWER Vitamins A, D, E and K. Stored in large amounts for long periods of times in the body. Increased risk of toxicity. 
 
Water Soluble Vitamins CORRECT ANSWER B vitamins and Vitamin C. Stored in small amounts for short periods of time. Decreased risk of toxicity. 
 
Vitamin A functions CORRECT ANSWER Vision and Immune S...
![Exam 8 172 latest complete update A+ graded.](/docpics/4068657/65844f7629610_4068657_121_171.jpeg)
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Exam 8 172 latest complete update A+ graded.
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Exam 8 172 latest complete update A+ graded 
 
 
 
 
 
 
 
 
 
 
Vitamins are required for formation of	RBC, nerve cells, hormones, genetic material, bone and ohther tissues 
Promotes wound healing (vit c, and zinc) 
 
Fat soluble vitamins	A, D, E, K 
 
Water soluble vitamins	B and C 
 
Minerals and electrolytes what do they do	Maintain fluid 
Acid base balance 
Influences growth process 
 
What to avoid with vitamins patient guidelines	Avoid taking large doses of vitamins which do not pro...
![ATI Nutrition Practice Questions with 100% correct solutions](/docpics/4300294/65aeae9e68dd3_4300294_121_171.jpeg)
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ATI Nutrition Practice Questions with 100% correct solutions
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A nurse is discussing health problems associated with nutrient deficiencies with a group of clients. Which of the following conditions is associated with a deficiency of vitamin C? (Select all that apply.) 
 
A. Dysrhythmias 
B. Scurvy 
C. Pernicious anemia 
D. Megaloblastic anemia 
E. Bleeding gums 
B. Scurvy (swollen, bleeding gums & opening of wounds) 
E. Bleeding Gums 
 
 
 
A nurse is conducting a nutritional class on minerals and electrolytes. The nurse should include which of the followin...
![NUR 228 [SCI 228] FINAL EXAM 2 WALDEN UNIVERSITY](/docpics/3190328/64cd0558217cf_3190328_121_171.jpeg)
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NUR 228 [SCI 228] FINAL EXAM 2 WALDEN UNIVERSITY
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(TCO 1) The second step of the scientific method is: 
observation and description of a phenomenon. 
testing a research question or hypothesis. 
generating a hypothesis. 
collecting data. 
(TCO 1) Which of the following is TRUE regarding the science of nutrition? 
As compared to many other scientific disciplines, nutrition is a young science. 
Discoveries by the first nutritional scientists established the connection between deficiencies and 
illness. 
NR 228 EXAM 2 LATEST 2023-2024 
LATEST 2 
In...
![SAGE PRACTICE EXAM 2 QUESTIONS AND ANSWERS](/docpics/5341231/6647c4f8989db_5341231_121_171.jpeg)
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SAGE PRACTICE EXAM 2 QUESTIONS AND ANSWERS
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A foodservice operator is working on budget projections for the next fiscal year. Sales are $500,000. Food costs are 27% of sales and are anticipated to increase by 2%. Labor costs are 43% of sales and are anticipated to increase by 3%. What is the anticipated increase in labor and food costs for next fiscal year? 
9150 
What is the total food cost? (COGS) 
beginning inventory - next month inventory + food purchase cost 
When assessing a patient's food intake during a stay in an acute care hosp...
![ATI Nutrition Practice Questions Exam With Complete Solution](/docpics/5403833/664e380b5e26c_5403833_121_171.jpeg)
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ATI Nutrition Practice Questions Exam With Complete Solution
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ATI Nutrition Practice Questions Exam With Complete Solution 
A nurse is discussing health problems associated with nutrient deficiencies with a group of clients. Which of the following conditions is associated with a deficiency of vitamin C? (Select all that apply.) 
 
A. Dysrhythmias 
B. Scurvy 
C. Pernicious anemia 
D. Megaloblastic anemia 
E. Bleeding gums 
B. Scurvy (swollen, bleeding gums & opening of wounds) 
E. Bleeding Gums 
 
 
A nurse is conducting a nutritional class on minerals and ...
![ATI Nutrition test 1 with complete solutions 2024](/docpics/4300169/65aeaa94ba66a_4300169_121_171.jpeg)
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ATI Nutrition test 1 with complete solutions 2024
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NUTRITION correct answersthe process of providing or obtaining the food necessary for health and growth 
 
Principles of Nutrition correct answersNutrients absorbed in the diet determine, to a large degree, the health of the body. 
 
COMPONENTS OF NUTRITIVE SOURCES correct answerscarbohydrates, and fiber, protein, lipids or fats, vitamins, minerals and electrolytes, water 
 
ENERGY YIELDING NUTRIENTS correct answersnutrients that can be metabolized to produce energy in the body. they include car...
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