Straighterline nutrition Study guides, Class notes & Summaries

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STRAIGHTERLINE NUTRITION 101 FINAL EXAM VERIFIED QUESTIONS AND ANSWERS A+ GRADED
  • STRAIGHTERLINE NUTRITION 101 FINAL EXAM VERIFIED QUESTIONS AND ANSWERS A+ GRADED

  • Exam (elaborations) • 23 pages • 2023
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  • STRAIGHTERLINE NUTRITION 101 FINAL EXAM VERIFIED QUESTIONS AND ANSWERS A+ GRADED
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Straighterline Nutrition 101 Final Exam Questions And Answers Latest Rated A+.
  • Straighterline Nutrition 101 Final Exam Questions And Answers Latest Rated A+.

  • Exam (elaborations) • 17 pages • 2023
  • Straighterline Nutrition 101 Final Exam Questions And Answers Latest Rated A+. What is the major monosaccharide found in the human body? - Answer glucose Which of these is a complex carbohydrate that cannot be broken down by the human digestive process? - Answer fiber What is the purpose of the Dietary Guidelines for Americans, 2010? - Answer to help Americans choose an overall healthful diet How much moderate-intensity exercise is recommended in order to decrease an individual's risk of...
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Straighterline Nutrition FINAL EXAM 2024 WITH 100% CORRECT ANSWERS
  • Straighterline Nutrition FINAL EXAM 2024 WITH 100% CORRECT ANSWERS

  • Exam (elaborations) • 131 pages • 2024
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  • physical fitness the ability to perform moderate to vigorous activity without undue fatigue physical fitness the ability to perform moderate to vigorous activity without undue fatigue ATP (adenosine triphosphate) the main energy currency for cells. Used to promote ion pumping, enzyme activity, and muscular contraction. The immediate source of energy for body functions. ATP (adenosine triphosphate) the main energy currency for cells. Used to promote ion pumping, enzyme ac...
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2023 Straighterline Nutrition 101 Final Exam| 175 Questions| With Complete Solutions
  • 2023 Straighterline Nutrition 101 Final Exam| 175 Questions| With Complete Solutions

  • Exam (elaborations) • 22 pages • 2023
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  • The Food and Nutrition Board (FNB) of the National Academy of Sciences advocates that 10% to 35% of calories come from protein and ________________ of calories from carbohydrate. correct answer: 45% to 65% Recent surveys indicate that the most commonly purchased foods in America are correct answer: milk, ready-to-eat cereal, bottled water, soft drinks, and bread. Which of the following is not a characteristic of carbohydrates? correct answer: Contain more kilocalories than protein In...
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 STRAIGHTERLINE NUTRITION 101 FINAL EXAM
  • STRAIGHTERLINE NUTRITION 101 FINAL EXAM

  • Exam (elaborations) • 12 pages • 2023
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  • The Food and Nutrition Board (FNB) of the National Academy of Sciences advocates that 10% to 35% of calories come from protein and ________________ of calories from carbohydrate. - Answer- 45% to 65% Recent surveys indicate that the most commonly purchased foods in America are - Answer- milk, ready-to-eat cereal, bottled water, soft drinks, and bread. Which of the following is not a characteristic of carbohydrates? - Answer- Contain more kilocalories than protein In the ________________...
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Straighterline Nutrition 101 Final Exam Questions And Answers Latest Rated A+.
  • Straighterline Nutrition 101 Final Exam Questions And Answers Latest Rated A+.

  • Exam (elaborations) • 17 pages • 2023
  • Straighterline Nutrition 101 Final Exam Questions And Answers Latest Rated A+. What is the major monosaccharide found in the human body? - Answer glucose Which of these is a complex carbohydrate that cannot be broken down by the human digestive process? - Answer fiber What is the purpose of the Dietary Guidelines for Americans, 2010? - Answer to help Americans choose an overall healthful diet How much moderate-intensity exercise is recommended in order to decrease an individual's risk of...
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Straighterline Nutrition 101 Midterm Review Questions With Complete Solutions
  • Straighterline Nutrition 101 Midterm Review Questions With Complete Solutions

  • Exam (elaborations) • 21 pages • 2023
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  • Things that affect our food choices correct answer: flavor, texture, appearance, routines and habits, early experiences and customs, advertising, nutrition and health concerns, social changes, economics, physiological processes Diet and lifestyle factors contributing to leading causes of death correct answer: poor diet and a sedentary lifestyle Nutrition correct answer: the science that links foods to health and disease Carbohydrate correct answer: a compound containing carbon, hydr...
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Straighterline Nutrition 101 Midterm Review
  • Straighterline Nutrition 101 Midterm Review

  • Exam (elaborations) • 11 pages • 2023
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  • Things that affect our food choices - Answer- flavor, texture, appearance, routines and habits, early experiences and customs, advertising, nutrition and health concerns, social changes, economics, physiological processes Diet and lifestyle factors contributing to leading causes of death - Answer- poor diet and a sedentary lifestyle Nutrition - Answer- the science that links foods to health and disease Carbohydrate - Answer- a compound containing carbon, hydrogen and oxygen atoms, inclu...
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Straighterline Nutrition FINAL Questions and Answers (Graded A)
  • Straighterline Nutrition FINAL Questions and Answers (Graded A)

  • Exam (elaborations) • 50 pages • 2023
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  • Straighterline Nutrition FINAL Questions and Answers (Graded A)Straighterline Nutrition FINAL Questions and Answers (Graded A)Straighterline Nutrition FINAL Questions and Answers (Graded A)Straighterline Nutrition FINAL Questions and Answers (Graded A)Straighterline Nutrition FINAL Questions and Answers (Graded A) physical fitness - ANSWER-the ability to perform moderate to vigorous activity without undue fatigue ATP (adenosine triphosphate) - ANSWER-the main energy currency for cells. Used ...
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