Spanish wines Study guides, Class notes & Summaries

Looking for the best study guides, study notes and summaries about Spanish wines? On this page you'll find 61 study documents about Spanish wines.

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HMGT 4300 Exam 1, Top question with accurate answers, 100% Accurate, rated A+
  • HMGT 4300 Exam 1, Top question with accurate answers, 100% Accurate, rated A+

  • Exam (elaborations) • 20 pages • 2023
  • HMGT 4300 Exam 1, Top question with accurate answers, 100% Accurate, rated A+ _____ is the largest AOC region in France. - -Bordeaux Which of the following is the highest classification of wines in France? - -AOC or AC _____ is one of the primary grape varieties in Bordeaux. - -Cabernet Sauvignon The top rated vineyard in Burgundy is _____ - -Grand Cru _____ grows 98% of Gamay in Burgundy. - -Beaujolais Burgundy is the home of the famous left and right banks. T/F - -False ...
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WSET LEVEL 3 – Spain Questions and answers rated A+ 2023
  • WSET LEVEL 3 – Spain Questions and answers rated A+ 2023

  • Exam (elaborations) • 4 pages • 2023
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  • WSET LEVEL 3 – Spain Questions and answers rated A+ 2023Spain's climate north & north-west coast: moderate maritime climate dominated by Atlantic weather systems east coast: warm Mediterranean climate Meseta Central: hot continental climate Spain's key grape varieties black: Tempranillo, Garnacha Tinta, Monastrell (also grown are Graciano, Carinena, Mazuelo, and Mencia) white: Verdejo, Sauvignon Blanc, Albarino (also grown are Airen, Macabeo, Paralleda, Xarel-lo) inter...
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WSET Level 2 Study Guide Questions and Answers 2023 Latest 100%
  • WSET Level 2 Study Guide Questions and Answers 2023 Latest 100%

  • Exam (elaborations) • 8 pages • 2023
  • Which one of the following is true? a. Hail protects grapes from fungal attacks b. Too much heat can stop the vine producing sugars c. fertile soils give the highest quality grapes for winemaking d. Irrigation is used widely for quality wine production in Europe - b. Too much heat can stop the vine producing sugars Compared with red wines, white wines are generally fermented at a. Either higher or lower temperatures b. The same temperature c. Higher temperatures d. Lower temperatures...
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WSET Level 2 Exam Questions with Correct Answers
  • WSET Level 2 Exam Questions with Correct Answers

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  • What term is sometimes described as 'mouth feel'? - Answer- Body Tannin - Answer- Is what makes strong black tea taste bitter What aroma or flavor characteristics indicate wine has seen oak? - Answer- vanilla, toast, and cedar notes Dishes high in sugar should be paired with a wine that - Answer- has at least as much sugar Two components in food that tend to make wines taste 'harder' (most astringent and bitter, less fruity) - Answer- Sweetness and umami What does a vine ...
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WSET 2 correctly answered to pass 2023
  • WSET 2 correctly answered to pass 2023

  • Exam (elaborations) • 11 pages • 2023
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  • WSET 2 correctly answered to pass 2023 Hot climate - correct answer More alcohol, fuller body, more tannin, less acidity Grenache Cool climate - correct answer Less alcohol, lighter body, less tannin, more acidity Sauvignon Blanc, Pinot Noir EU Geographical Indications (GI) - correct answer Protected designation of Origin (PDO) Protected Geographical Indication Spanish aging criteria - correct answer Joven, Crianza, Reserva, and Gran Reserva France PGI - correct answer Vin de Pa...
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WSET Level 2 Exam Questions with 100% Verified Answers
  • WSET Level 2 Exam Questions with 100% Verified Answers

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  • WSET Level 2 Exam Questions with 100% Verified Answers Malbec - Answer-"Other" black grape variety most associated with Argentina Carmenere - Answer-"Other" black grape variety most associated with Chile Pinotage - Answer-"Other" black grape variety most associated with South Africa Zinfandel - Answer-"Other" black grape variety most associated with California Tempranillo - Answer-Main grape variety of red Rioja Gamay - Answer-Main grape variety of red Beaujolais Bur...
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WSET Level 2 Vocabulary Exam Questions with Correct Answers
  • WSET Level 2 Vocabulary Exam Questions with Correct Answers

  • Exam (elaborations) • 6 pages • 2024
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  • WSET Level 2 Vocabulary Exam Questions with Correct Answers Acetic Acid - Answer-The acid component of vinegar present in small quantities in all wines. Excessive amounts result in a vinegary nose and taste. Adamado - Answer-Medium sweet. (Portuguese) Adega - Answer-Winery (Portuguese) Agiorgitiko - Answer-Greek black variety (used in Nemea). Low in acidity, with soft tannins and rich, plummy fruit. (black grape variety) Alcohol - Answer-Potable alcohol, as contained in alcoholic ...
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WSET Level 2 Vocabulary Exam Questions with Complete Solutions
  • WSET Level 2 Vocabulary Exam Questions with Complete Solutions

  • Exam (elaborations) • 6 pages • 2024
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  • Acetic Acid - Answer-The acid component of vinegar present in small quantities in all wines. Excessive amounts result in a vinegary nose and taste. Adamado - Answer-Medium sweet. (Portuguese) Adega - Answer-Winery (Portuguese) Agiorgitiko - Answer-Greek black variety (used in Nemea). Low in acidity, with soft tannins and rich, plummy fruit. (black grape variety) Alcohol - Answer-Potable alcohol, as contained in alcoholic drinks, is ethanol, sometimes called ethyl alcohol. Actual alco...
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WSET Level 2: Glossary Terms Exam Questions and Answers
  • WSET Level 2: Glossary Terms Exam Questions and Answers

  • Exam (elaborations) • 18 pages • 2024
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  • WSET Level 2: Glossary Terms Exam Questions and Answers Acetic Acid - Answer-the acid component of vinegar present in small quantities in all wines excessive amounts result in a vinegary nose and taste Adamado - Answer-Portuguese - Sweet Adega - Answer-Portuguese - Winery Agiorgitiko - Answer-Greek black grape variety (used in Nemea) Low in acidity, with soft tannins & rich, plummy fruit. Alcohol - Answer-Potable alcohol, as contained in alcoholic drinks, is ethanol, sometimes c...
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WSET Level 2: Glossary Terms Exam Questions and Answers
  • WSET Level 2: Glossary Terms Exam Questions and Answers

  • Exam (elaborations) • 18 pages • 2024
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  • WSET Level 2: Glossary Terms Exam Questions and Answers Alcohol - Answer-Potable alcohol, as contained in alcoholic drinks, is ethanol, sometimes called ethyl alcohol. Actual alcohol is the amount of ethanol present in a wine, measured as a percentage of the total volume at 20*C as shown on the label Aligoté - Answer-High-acid inexpensive dry white from Burgundy, usually unoaked.Will be varietally labelled to distinguish these wines from Chardonnay Amancenista - Answer-A producer of ...
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