Spanish wines Study guides, Class notes & Summaries
Looking for the best study guides, study notes and summaries about Spanish wines? On this page you'll find 61 study documents about Spanish wines.
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HMGT 4300 Exam 1, Top question with accurate answers, 100% Accurate, rated A+
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HMGT 4300 Exam 1, Top question with accurate answers, 100% Accurate, rated A+ 
 
 
_____ is the largest AOC region in France. - -Bordeaux 
 
Which of the following is the highest classification of wines in France? - -AOC or AC 
 
_____ is one of the primary grape varieties in Bordeaux. - -Cabernet Sauvignon 
 
The top rated vineyard in Burgundy is _____ - -Grand Cru 
 
_____ grows 98% of Gamay in Burgundy. - -Beaujolais 
 
Burgundy is the home of the famous left and right banks. T/F - -False 
 
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WSET LEVEL 3 – Spain Questions and answers rated A+ 2023
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WSET LEVEL 3 – Spain Questions and answers rated A+ 2023Spain's climate 
north & north-west coast: moderate maritime climate dominated by Atlantic weather systems 
 
east coast: warm Mediterranean climate 
 
Meseta Central: hot continental climate 
 
 
 
Spain's key grape varieties 
black: Tempranillo, Garnacha Tinta, Monastrell 
(also grown are Graciano, Carinena, Mazuelo, and Mencia) 
 
white: Verdejo, Sauvignon Blanc, Albarino 
(also grown are Airen, Macabeo, Paralleda, Xarel-lo) 
 
inter...
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WSET Level 2 Study Guide Questions and Answers 2023 Latest 100%
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Which one of the following is true? 
a. Hail protects grapes from fungal attacks 
b. Too much heat can stop the vine producing sugars 
c. fertile soils give the highest quality grapes for winemaking 
d. Irrigation is used widely for quality wine production in Europe - b. Too much heat can stop the vine producing sugars 
 
Compared with red wines, white wines are generally fermented at 
a. Either higher or lower temperatures 
b. The same temperature 
c. Higher temperatures 
d. Lower temperatures...
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WSET Level 2 Exam Questions with Correct Answers
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What term is sometimes described as 'mouth feel'? - Answer- Body 
 
Tannin - Answer- Is what makes strong black tea taste bitter 
 
What aroma or flavor characteristics indicate wine has seen oak? - Answer- vanilla, toast, and cedar notes 
 
Dishes high in sugar should be paired with a wine that - Answer- has at least as much sugar 
 
Two components in food that tend to make wines taste 'harder' (most astringent and bitter, less fruity) - Answer- Sweetness and umami 
 
What does a vine ...
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WSET 2 correctly answered to pass 2023
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WSET 2 correctly answered to pass 2023 
Hot climate - correct answer More alcohol, fuller body, more tannin, less acidity 
Grenache 
 
Cool climate - correct answer Less alcohol, lighter body, less tannin, more acidity 
Sauvignon Blanc, Pinot Noir 
 
EU Geographical Indications (GI) - correct answer Protected designation of Origin (PDO) 
Protected Geographical Indication 
 
Spanish aging criteria - correct answer Joven, Crianza, Reserva, and Gran Reserva 
 
France PGI - correct answer Vin de Pa...
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WSET Level 2 Exam Questions with 100% Verified Answers
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WSET Level 2 Exam Questions with 100% Verified Answers 
 
Malbec - Answer-"Other" black grape variety most associated with Argentina 
 
Carmenere - Answer-"Other" black grape variety most associated with Chile 
 
Pinotage - Answer-"Other" black grape variety most associated with South Africa 
 
Zinfandel - Answer-"Other" black grape variety most associated with California 
 
Tempranillo - Answer-Main grape variety of red Rioja 
 
Gamay - Answer-Main grape variety of red Beaujolais 
 
Bur...
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WSET Level 2 Vocabulary Exam Questions with Correct Answers
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WSET Level 2 Vocabulary Exam Questions with Correct Answers 
 
Acetic Acid - Answer-The acid component of vinegar present in small quantities in all wines. Excessive amounts result in a vinegary nose and taste. 
 
Adamado - Answer-Medium sweet. (Portuguese) 
 
Adega - Answer-Winery (Portuguese) 
 
Agiorgitiko - Answer-Greek black variety (used in Nemea). Low in acidity, with soft tannins and rich, plummy fruit. (black grape variety) 
 
Alcohol - Answer-Potable alcohol, as contained in alcoholic ...
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WSET Level 2 Vocabulary Exam Questions with Complete Solutions
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Acetic Acid - Answer-The acid component of vinegar present in small quantities in all wines. Excessive amounts result in a vinegary nose and taste. 
 
Adamado - Answer-Medium sweet. (Portuguese) 
 
Adega - Answer-Winery (Portuguese) 
 
Agiorgitiko - Answer-Greek black variety (used in Nemea). Low in acidity, with soft tannins and rich, plummy fruit. (black grape variety) 
 
Alcohol - Answer-Potable alcohol, as contained in alcoholic drinks, is ethanol, sometimes called ethyl alcohol. Actual alco...
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WSET Level 2: Glossary Terms Exam Questions and Answers
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WSET Level 2: Glossary Terms Exam Questions and Answers 
 
Acetic Acid - Answer-the acid component of vinegar present in small quantities in all wines 
excessive amounts result in a vinegary nose and taste 
 
Adamado - Answer-Portuguese - Sweet 
 
Adega - Answer-Portuguese - Winery 
 
Agiorgitiko - Answer-Greek black grape variety (used in Nemea) 
Low in acidity, with soft tannins & rich, plummy fruit. 
 
Alcohol - Answer-Potable alcohol, as contained in alcoholic drinks, is ethanol, sometimes c...
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WSET Level 2: Glossary Terms Exam Questions and Answers
- Exam (elaborations) • 18 pages • 2024
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WSET Level 2: Glossary Terms Exam Questions and Answers 
 
Alcohol - Answer-Potable alcohol, as contained in alcoholic drinks, is ethanol, sometimes called ethyl alcohol. 
Actual alcohol is the amount of ethanol present in a wine, measured as a percentage of the total volume at 20*C as shown on the label 
 
Aligoté - Answer-High-acid inexpensive dry white from Burgundy, usually unoaked.Will be varietally labelled to distinguish these wines from Chardonnay 
 
Amancenista - Answer-A producer of ...
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