Add red meat Study guides, Class notes & Summaries
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Nutrition ATI Proctored Exam 2019 / ATI Nutrition Proctored 2019 ExamRETAKE Question EXAM NEWEST 2024 ACTUAL EXAM QUESTIONS AND CORRECT DETAILED ANSWERS VERIFIED ANSWERS ALREADY GRADED A+
- Exam (elaborations) • 25 pages • 2024
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Nutrition ATI Proctored Exam 
2019 / ATI Nutrition Proctored 
2019 ExamRETAKE Question 
EXAM NEWEST 2024 ACTUAL 
EXAM QUESTIONS AND 
CORRECT DETAILED 
ANSWERS VERIFIED 
ANSWERS ALREADY GRADED 
A+ 
Question 1: A nurse Is providing dietary teaching about 
prevention of neural tube defects in the fetus to a client who 
is pregnant. Which of the following nutrients should the 
nurse recommend? 
● Calcium 
● Folate 
● Vitamin B12 
● Magnesium - CORRECT ANSWER-● folate 
Question 2: A nurse i...
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Hypertension, PAD, PVD and AAA NCLEX style questions for Med Surg I NUR 317. Questions and Correct Answers, With Rationale.
- Exam (elaborations) • 15 pages • 2024
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Hypertension, PAD, PVD and AAA NCLEX style questions for Med Surg I NUR 317. Questions and Correct Answers, With Rationale. 
The nurse is caring for a client with peripheral arterial disease (PAD). For which symptoms does the nurse assess? 
 
A. Reproducible leg pain with exercise 
B. Unilateral swelling of affected leg 
C. Decreased pain when legs are elevated 
D. Pulse oximetry reading of 90% 
A 
 
Claudication (leg pain with ambulation due to ischemia) is reproducible in similar circumstances...
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RD Jean Inman Study Guide Graded A 2024
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Lacking Amino Acid in Soy/Legumes - Methionine 
 
With age, fruits and vegetables increase ? - Hemicellulose and lignin (a non-CHO substance not significantly softened by cooking) 
 
Chemical Changes in Ripening and Storage of Fruits and Veggies - 1) Starch converted to Sugar 
2) protopectin --> Pectin (ripe fruit) -> Pectic Acid (Overripe fruit) 
3) Ethylene gas accelerates ripening of fruit 
 
How many oranges to yield one quart juice? - 12 (dozen) oranges 
 
Green Pigment - Chlorophyll ...
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Nutrition ATI Proctored Exam 2019
- Exam (elaborations) • 12 pages • 2023
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Nutrition ATI Proctored Exam 2019 
 
 
Question 1: A nurse Is providing dietary teaching about prevention of neural tube defects in the fetus to a client who is pregnant. Which of the following nutrients should the nurse recommend? 
● Calcium 
● Folate 
● Vitamin B12 
● Magnesium - ANSWER ● folate 
 
 
 
Question 2: A nurse is caring for a client who had a stroke and has manifestations of dysphagia. 
Which of the following interventions should the nurse take? 
● Ti...
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NURS 2307 PREP EXAM QUESTIONS AND ANSWERS BEST RATED A+ GUARANTEED SUCCESS LATEST UPDATE 2024/2025 CHAMBERLAIN COLLEGE OF NURSIN
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A nurse is teaching a community class about how to decrease the risk of cancer. Which food should the nurse recommend? 
You Selected: 
 
•	Oranges 
 
Correct response: 
 
•	Oranges 
 
Explanation: 
Reference: 
•	Hinkle, J.L., & Cheever, K.H., Brunner & Suddarth's Textbook of Medical-Surgical Nursing, 14th ed., Philadelphia, Wolters Kluwer, 2018, Chapter 15: Management of Patients with Oncologic Disorders, Life Style Factors, p. 329. 
Chapter 15: Management of Patients with Oncologic Diso...
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REHS COMPILED EXAM TESTBANK / 300+ QUESTIONS AND VERIFIED ANSWERS 2023/2024 / GRADED A+ 100% CORRECT.
- Exam (elaborations) • 23 pages • 2023
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TESTBANK / 300+ QUESTIONS 
AND VERIFIED ANSWERS 
2023/2024 / GRADED A+ 100% 
CORRECT. 
2 / 11 
1. What is an emetic? Describe a few examples observed in Environmental Health. 
ANSW* It is a chemical that induces vomiting. In E.H. emetics are used in VectorControl for rodent control, Red 
Squill 
2. What does USDA stamp on meat signify?: 
ANSW* The meat products have been processed and inspected by the USDA (United State Department of 
Agriculture)and has passed food quality inspections 
3. Mobil...
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REHS 300 QUESTIONS AND ANSWERS
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What is an emetic? Describe a few examples observed in Environmental Health. - Answer- It is a chemical that induces vomiting. In E.H. emetics are used in Vector Control for rodent control, Red Squill 
 
What does USDA stamp on meat signify? - Answer- The meat products have been processed and inspected by the USDA (United State Department of Agriculture) and has passed food quality inspections 
 
Mobile Home parks are monitored by what Federal agency? - Answer- Housing and Urban Development (HUD...
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ATI NUTRITION PROCTORED EXAM 2019 Exam 2023 - 2024 ACTUAL EXAM QUESTIONS AND CORRECT DETAILED ANSWERS ANSWERS ALREADY GRADED A+
- Exam (elaborations) • 21 pages • 2023
- Available in package deal
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ATI NUTRITION PROCTORED EXAM 
2019 Exam ACTUAL EXAM 
QUESTIONS AND CORRECT DETAILED 
ANSWERS ANSWERS ALREADY 
GRADED A+ 
Question 1: A nurse Is providing dietary teaching about prevention 
of neural tube defects in the fetus to a client who is pregnant. 
Which of the following nutrients should the nurse recommend? 
● Calcium 
● Folate 
● Vitamin B12 
● Magnesium - CORRECT ANSWERS-● folate 
Question 2: A nurse is caring for a client who had a stroke and 
has manifestations of dysphagia...
-
HESI RN Fundamentals Test Bank 2022 / 2023
- Exam (elaborations) • 473 pages • 2022
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HESI RN Fundamentals Test Bank • 12 Latest Versions • Verified Questions and Answers • Best Document for Exam Preparation • 100 % Satisfaction Guaranteed TEST BANK Complete and Latest Guide For HESI Fundamentals Exam 2021/2022 HESI FUNDAMENTALS TEST BANK QUESTIONS AND ANSWERS 1. A policy requiring the removal of acrylic nails by all nursing personnel was implemented 6 months ago. Which assessment measure best determines if the intended outcome of the policy is being achieved. a. Number o...
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NURS 498 - PHARM - Midterm 2 - Hematology and Renal Questions With Complete Solutions
- Exam (elaborations) • 9 pages • 2023
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What are some causes of anemia? correct answer: blood loss, impaired production of RBC, or destruction of RBC. 
 
What are some examples of acute blood loss? correct answer: Trauma, GI Bleed 
 
What are some examples of chronic blood loss? correct answer: Gastritis, Heavy Menstrual Cycle 
 
What are some intrinsic factors which increase destruction (lysis) of red blood cells? correct answer: Abnormal hub or enzyme deficiency, sickle cell anemia 
 
What are some extrinsic factors which increa...
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