Nurs 225 nutrition Study guides, Class notes & Summaries

NURS 225 ATI NUTRITION PROCTORED EXAM | QUESTIONS & ANSWERS (RATEDA+) | UPDATED 2023

The nurse is admitting a client who is diagnosed with type 2 diabetes mellitus. While in the hospital, the client has a referral to see a bariatric surgeon for evaluation for gastric surgery. The bariatric surgeon writes an order for a body mass index (BMI) to be calculated. The nurse understands that a BMI is which of the following? A) A calculation of an index of a person's ideal weight B) A calculation of a person's prealbumin level C) A calculation of calorie intake necessary to maint...

NURS 225: Nutrition Final Exam Questions With Answers Graded A+ 2023. A student in the nutrition class is reporting on the availability of nutrition information. According to the student’s report, where do most Americans get their information on nutrition? A. News media B. Internet C. Doctors D. Friends and family While discussing the Nutrition Facts label with a community diet and nutrition class, the nurse talks about the percent daily value. What is the Percent Daily Value (%DV) list...

The client is learning to read the Nutrition Facts label when shopping for food. Information that appears on the Nutrition Facts label is specific for what? A. A 2500-calorie diet B. Size listed C. Size eaten D. A 1800-calorie diet Arthritis is a leading cause of functional limitation among older adults. Osteoarthritis (OA) is the most common form of arthritis. What is the greatest known modifiable risk factor of OA of the knee? A. Overweight B. Nutritional deficiency of folic acid C...

A nutrition class is discussing the role of fat in the diet and the various forms of fat. What are the main reasons to hydrogenate a fat? a. Improve function and decrease rancidity 13) The nurse is working with a client design a new diet based on the Recommended Dietary Allowance. What is the Recommended Dietary Allowance of monounsaturated fats? a. There is none 14) Riboflavin is said to be unique among the water-soluble vitamins. What makes riboflavin unique? a. Riboflavin is said to b...

NURS 225 ATI NUTRITION PROCTORED EXAM | Q&A (RATED 98%) | UPDATED 2023

Nurs 225: Nutrition in Health and Disease Final Research paper

NURS 225 ATI proctor nutrition GRADED A+ RATED 100% BEST REVIEWED

NURS 225 ATI NUTRITION PROCTORED EXAM - (SCORED9 7%) QUESTIONS & ANSWERS BEST 2023