NUTR 400
NUTR 400
Here are the best resources to pass NUTR 400. Find NUTR 400 study guides, notes, assignments, and much more.
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Exam (elaborations)
Nutrition 400 Exam 2-UNH Questions and Answers 100% Pass
Nutrition 400 Exam 2-UNH Questions 
and Answers 100% Pass 
Levels of organization in the body - chemical, cell, tissue, organ, organ system, 
organism 
Free Radical - molecules containing unpaired electrons; they are highly reactive and 
are found everywhere 
Examples of free radicals - smoking, air pollution, UV light, lipids, protein, DNA 
Acids - there is more cations so there is more positive charges 
Bases - there is more anions so there is more negative charges 
pH Scale - most acidic to t...
Exam (elaborations)
UNH Nutrition 400 Exam 1 (2025) Questions and Answers 100% Pass
UNH Nutrition 400 Exam 1 (2025) 
Questions and Answers 100% Pass 
What percent of the world does NOT have sufficient food supply? - 11% 
What is a food borne illness? - Sickness associated with food borne microorganisms 
Affects 76 million Americans per year 
Often occur after the food is purchased by the consumer 
What can cause a food borne illness? - Bacteria, viruses... less common = parasites, 
prions, toxins 
Food preservation - Slow food spoilage by decreasing microorganisms growth 
EX: I...
Exam (elaborations)
UNH NUTR400 EXAM2 QUESTIONS AND ANSWERS 100% PASS
UNH NUTR400 EXAM2 QUESTIONS 
AND ANSWERS 100% PASS 
Simple carbohydrates include monosaccharides and _________. - Disaccharides 
The most abundant monosaccharides found in food include glucose, ___________, and 
___________. - Fructose, Galactose 
What is the primary function of glucose? - To provide a source of energy to cells 
what foods represent the most significant sources of fructose in the typical U.S. diet? - 
Foods and Beverages sweetened with HFCS 
Disaccharides are formed when two mon...
Exam (elaborations)
UNH NUTR400 EXAM 3 Questions and Answers 100% Pass
UNH NUTR400 EXAM 3 Questions 
and Answers 100% Pass 
Which would lead to a stable body weight? - Energy Balance 
The process of an adipocyte(fat cell) filling with lipid and increasing its cell size is 
called: - Hypertrophic growth 
True or False: Subcutaneous fat is also called intra-abdominal fat and surrounds 
internal organs in the abdomen - False: (is actually used for fat storage) 
____________ is the basic physiological drive to connsume food, whereas ____________ 
is the phsychological ...
Exam (elaborations)
Oncology NCLEX Questions and answers Graded A+
Oncology NCLEX Questions and answers 
Graded A+
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NU 400 EXAM BUNDLE(COMPLETE SOLUTIONS)
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Exam (elaborations)
NUTR 400 FINAL| 427 Questions| With Complete Solutions
What proportion of U.S. adults is obese? 
a. one-fifth 
b. one-quarter 
c. one-third 
d. one-half correct answer: one-third 
 
Genetic, lifestyle, and environmental (blank) increase ones chances of developing a disease or injury. 
a. behaviors 
b. characteristics 
c. risk factors 
d. morbidity correct answer: risk factors 
 
True or false: appetite can be best described as the physical need for food correct answer: false 
 
Scurvy and goiter are examples of... correct answer: primary ...
Exam (elaborations)
Nutr 400 Final Exam| 230 Questions| With Complete Solutions
When you check overrun, you are checking: 
a. excess stock in the storeroom 
b. the weight of ice cream 
c. surplus soap and rinse aids used in the dishmachine 
d. total costs of unexpected meals served correct answer: b. the weight of ice cream 
 
Which recipe ingredient should be adjusted if a cake has a crunchy crust and compact moist texture? 
a. milk 
b. baking powder 
c. sugar 
d. flour correct answer: c. sugar 
 
The flakiness of a pie crust depends on: 
a. type of fat 
b. temperature o...
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NUTR 400( NUTRITION 400) TESTS COMPILATION BUNDLE
NUTR 400( NUTRITION 400) TESTS COMPILATION BUNDLE
Exam (elaborations)
human nutr 400 final| 142 Questions| With Complete Solutions
digestive enzymes released in mouth and what do they digest? correct answer: salivary amylase - carb 
lingual lipase - triglycerides 
 
sucralose- what is it? and why is not digested? correct answer: alternative sweetener with similar structure to sucrose except OH groups replace Cl groups, so cannot be digested 
 
What are the eicosanoids produced by the essential fatty acid and which one is more inflammatory? correct answer: Alpha-linolenic Acid (ALA, DHA, EPA) = omega 3 FA 
Linoleic acid =...
Exam (elaborations)
UNH Nutr 400 Final| 258 Questions| With Complete Solutions
Leads to stable body weight correct answer: Energy balance 
 
The process of an adipocyte filling with lipids and increasing its cell size correct answer: Hypertrophic growth 
 
_______ is the basic physiological drive to consume food while ______ is the psychological desire for food correct answer: Hunger, appetite 
 
3 main components to a healthy weight loss program correct answer: Healthy diet, physical activity, reasonable goals 
 
Anorexia is characterized by _____ correct answer: Irr...
Exam (elaborations)
UNH NUTR 400 Exam 1 Questions With Complete Solution
UNH NUTR 400 Exam 1 Questions With Complete Solution 
 
Mortality correct answer: Death Rate 
 
Morbidity correct answer: Prevalence of death rate 
 
Top Two Causes of Death correct answer: Heart Disease and Cancer 
 
1990 Obesity Percentage correct answer: 10-15% 
 
Current Day Obesity correct answer: One of three (34%) 
 
Reasons for growing Obesity correct answer: Cheap food/easy access/processed/lifestyle 
 
Malnutrition correct answer: Individual either not getting enough or getting ...
Exam (elaborations)
NUTR 400 EXAM 4 Questions With Complete Solutions
Which of the following groups of nutrients would toxicity be a realistic concern? 
a. B-vitamins 
b. antioxidant vitamins 
c. water-soluble vitamins 
d. fat-soluble vitamins correct answer: fat-soluble vitamins 
 
In addition to dietary sources, Vitamin K is produced in our: 
a. brain 
b. bone marrow 
c. intestines 
d. skin correct answer: intestines 
 
In which part of the cell does Vitamin E assist in preventing free radical damage? 
a. nucleus 
b. cell membrane 
c. cytoplasm 
d....
Exam (elaborations)
NUTR 400 Exam – Final Questions With Complete Solutions
Do vitamins come from plant or animal sources? correct answer: BOTH plant and animal sources! 
 
Are vitamins organic or inorganic moleules? correct answer: Vitamins are organic molecules 
 
How much energy do vitamins yield? correct answer: Vitamins yield no energy 
 
Can vitamins be made in the body? correct answer: Most cannot be made in the body 
 
What are the 4 fat soluble vitamins? correct answer: Vitamins A, D, E, and K (ADE-K) 
 
What are fat-soluble vitamins? correct answer: Thes...
Exam (elaborations)
nutr 400 exam 3 Questions With Complete Solutions.
1. Know the fat-soluble vitamins and water-soluble vitamins. correct answer: a. fat-soluble: Vitamins A,D,E,K 
b. water-soluble: vitamin C and B vitamins. (B1-3, 5-7, 9, 12) 
 
1. Understand why there are so many B vitamins and why the numbers are not sequential (along with a general understanding of the history of micronutrients). correct answer: a. EV McCollum recognized that deficiency in water-soluble factor B caused beriberi. Factor B is vitamin B, researchers realized that factor B consi...
Exam (elaborations)
NUTR 400 Exam 2 Questions With Complete Solution
The new food label proposed this month by the FDA will add a special highlighted component - 
A. Trans fat 
B. Cholesterol 
C. Added Sugar 
D. Sodium correct answer: C. Added Sugar 
 
The term for elevated blood sugar levels is: 
A. Hyperglycemia 
B. Hypoglycemia 
C. Hyperlipemia 
D. Hyperguiesia correct answer: A. Hyperglycemia 
 
Adequate Intake (AI) for fiber for adult women is set at ____ grams/1000 kcals. 
A. 25 grams 
B. 4 grams 
C. 14 grams 
D. 38 grams correct answer: A. 25 grams 
 
T...
Exam (elaborations)
NUTR 400 Exam 1 Questions With Complete Solutions
Which is a reason we eat food? correct answer: Fuel Source, Social, Palatability and enjoyment, Emotion/stress 
 
What is not affected by what we eat correct answer: photosynthesis 
 
The leading cause of death in the US is cancer t/f correct answer: False 
 
Life expectancy has increased over the last century t/f correct answer: True 
 
The prevalence by state of self reported obesity in adults has increased from 2011-2017 t/f correct answer: True 
 
Of the top 10 leading causes of death i...
Exam (elaborations)
NUTR 400 Exam 2 Questions With Complete Solutions
Neutron correct answer: Subatomic particle found in the atom's nucleus 
 
Cation correct answer: Atom that has lost an electron 
 
Acid correct answer: Substance that releases hydrogen ions when dissolved 
 
Electron correct answer: negatively charged subatomic particle 
 
Atom correct answer: smallest unit of matter that retains its identity 
 
Which type of tissue provides structure to the body by binding and anchoring body parts? 
a. epithelial 
b. neural 
c. muscle 
d. connective cor...
Exam (elaborations)
NUTR 400 Final Questions With Complete Solution
Vitamins cannot be easily destroyed correct answer: False 
 
___________ must be present for fat-soluble vitamins to be absorbed correct answer: Lipids and Bile 
 
After absorption, water-soluble vitamins are transported to the lymph correct answer: False 
 
The FDA performs quality control analysis on dietary supplements before they are sold to consumers correct answer: False 
 
Which is True of vitamin and mineral supplements? correct answer: There are certain times when taking dietary su...
Exam (elaborations)
NUTR 400 Practice Final Exam Questions With Complete Solutions
Which of the following foods is/are a dietary source of cholesterol? 
A.Butter 
B.Olive oil 
C.Coconut Oil 
D.Avocados 
E.All of the above correct answer: A. Butter 
 
Fat soluble 
vitamins provide you with ______ kcal per gram. 
A.9 kcal 
B.7 kcal 
C.4 kcal 
D.0 kca correct answer: D. 0 kcal 
 
Most B-vitamins function as: 
A.Coenzymes 
B.Antibodies 
C.Source of energy 
D.Fat soluble vitamins correct answer: A. coenzymes 
 
David 
is 5'6" and 220 pounds. 
Estimate which of the following ...