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CHEM2032A_LabA1_Concentration of Acetic Acid found in Vinegar using The Titration Method 15th June 2023
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Vinegar is a widely used preservative, cleaning product, and cooking ingredient, and even can be used as
medicine. It is also a solution of acetic acid (CH3CO2H). Different types of vinegar are produced through
the fermentation of a wide variety of fruits and grains. Distilled white vinegar is created by the
fermentation of alcohol derived primarily from corn.
Exam (elaborations)
CHEM2032A_LabA1_Concentration of Acetic Acid found in Vinegar using The Titration Method 15th June 2023
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Vinegar is a widely used preservative, cleaning product, and cooking ingredient, and even can be used as medicine. It is also a solution of acetic acid (CH3CO2H). Different types of vinegar are produced through the fermentation of a wide variety of fruits and grains. Distilled white vinegar is created by the fermentation of alcohol derived primarily from corn.
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