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Exam (elaborations)
BIO 2201 Exam 3|Complete Questions with Correct Answers Graded A+
BIO 2201 Exam 3|Complete Questions with Correct Answers Graded A+ What are the Biosafety Levels from lowest to highest-risk microbes? BSL-1, BSL-2, BSL-3, BSL-4 What are common control protocols? Disinfection, sterilization, sanitation, antisepsis, degerming Examples of physical methods Heat, freezing, autoclave (GOLD standard), pasteurization, high pressure processing Examples of chemical controls Food preservatives - contains the word "acid" in them; enzyme inhibitors - reduce bact...
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Exam (elaborations)
BIO 2201 Exam 3|Complete Questions with Correct Answers Graded A+
BIO 2201 Exam 3|Complete Questions with Correct Answers Graded A+ What are the Biosafety Levels from lowest to highest-risk microbes? BSL-1, BSL-2, BSL-3, BSL-4 What are common control protocols? Disinfection, sterilization, sanitation, antisepsis, degerming Examples of physical methods Heat, freezing, autoclave (GOLD standard), pasteurization, high pressure processing Examples of chemical controls Food preservatives - contains the word "acid" in them; enzyme inhibitors - reduce bact...
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Exam (elaborations)
BIO 2201 Exam 3 (Questions + Answers) Rated A+
BIO 2201 Exam 3 (Questions + Answers) Rated A+
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