BIOD 210 MODULE 5 EXAM NEWEST
EXAM PREPARATION WITH
COMPLETE QUESTIONS AND
CORRECT ANSWERS WITH
RATIONALES | ALREADY GRADED
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glycerol contains how many carbon atoms?
----Solution----
3
fatty acids contain how many carbons?
----Solution----
8-30
which of the following are derived from or made from fatty acids?
a. cholesterol
b. carotenoids
c. phosphoglycerides
d. A and B
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e. A and C
----Solution----
c. phosphoglycerides
what lipids are derived from fatty acids?
----Solution----
phosphoglycerides
sphingolipids
triacylglycerols
triacylglycerols are made from a ___ and ___.
----Solution----
glycerol;
3 fatty acids
phosphoglycerides are made from a ___ and ___.
----Solution----
glycerol;
2 fatty acids
sphingolipids are made from a ___ and ___. ----Solution----ceramide; 2
fatty acids
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isoprene are made from ___.
----Solution----
5 carbons, with a branch and a double branch
what is a PUFA?
----Solution----
polyunsaturated fatty acid = contains 2 or more double bonds
a ___ is a carboxylic acid that is a structural component of lipids.
a. amino acid
b. carotenoid
c. sphingolipid
d. cholesterol
e. none of the above
----Solution----
e. none of the above
a particular lipid is a liquid at room temperature, so it is called a(n) ___.
a. oil
b. fat
c. lipid
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d. membrane
e. sphingolipid
----Solution----
a. oil
a particular lipid is a solid at room temperature, so it is called a(n) ___.
a. oil
b. fat
c. lipid
d. membrane
e. sphingolipid
----Solution----
b. fat
___ are a class of membrane proteins that are loosely associated with the
membrane bilayer.
a. transmembrane protein
b. integral protein
c. channel protein
d. transport protein
e. peripheral protein
----Solution----
e. peripheral protein