360 FOOD HANDLING COURSE (TEXAS) NEW EXAM
QUESTIONS AND CORRECT ANSWERS FOR TOP
PERFORMANCE
Food program professionals typically concentrate on particular areas when
inspecting food operations ANSWER 1. Food safety practices 2. Temperature
and time regulation 3. HACCP 4. Contamination prevention 5. Personal hygiene
A pathogen is a disease-causing microbe that is difficult to identify in food
because it has no taste or flavor.
creature that feeds on and is protected by another living thing while living on or
inside of it—ANSWER Parasite
ANSWER Microorganisms are vital to innumerable biological processes that
are too small for the human eye to see.
ANSWER Bacteria are single-celled organisms that can multiply with or
without oxygen.
The ANSWER Virus is an incredibly tiny organism that relies on "hosts" for
survival.
Food contamination by live things ANSWER Bio
ANSWER Bio: Found in meat, fish, poultry, shellfish, eggs, and vegetables
Physical impurities that aren't brought on by other living things (duh)
A paint chip that has fallen from an old wall to soup is one example. ANSWER
Physical
Cleaning solutions, pesticides, and personal hygiene items from ANSWER
Chemical
ANSWER Physical: Pest droppings
QUESTIONS AND CORRECT ANSWERS FOR TOP
PERFORMANCE
Food program professionals typically concentrate on particular areas when
inspecting food operations ANSWER 1. Food safety practices 2. Temperature
and time regulation 3. HACCP 4. Contamination prevention 5. Personal hygiene
A pathogen is a disease-causing microbe that is difficult to identify in food
because it has no taste or flavor.
creature that feeds on and is protected by another living thing while living on or
inside of it—ANSWER Parasite
ANSWER Microorganisms are vital to innumerable biological processes that
are too small for the human eye to see.
ANSWER Bacteria are single-celled organisms that can multiply with or
without oxygen.
The ANSWER Virus is an incredibly tiny organism that relies on "hosts" for
survival.
Food contamination by live things ANSWER Bio
ANSWER Bio: Found in meat, fish, poultry, shellfish, eggs, and vegetables
Physical impurities that aren't brought on by other living things (duh)
A paint chip that has fallen from an old wall to soup is one example. ANSWER
Physical
Cleaning solutions, pesticides, and personal hygiene items from ANSWER
Chemical
ANSWER Physical: Pest droppings
