HESI Nutrition Practice Exam
Questions with Correct
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Pernicious anmia assoc with what vitamin deficiency? - ANSWER ✓ B12
What illness from bad can of beans - ANSWER ✓ clostridium botulinum
Likelihood of aging and creating a byproduct that is not health - ANSWER ✓ jar
of peanut butter
What statement indicates new mom needs more instruction for breastfeeding -
ANSWER ✓ drink a glass of wine while breastfeeding to help milk let down
PKU should eliminate - ANSWER ✓ chicken and fish
low residue diet client should avoid - ANSWER ✓ hard salami
stool guaiac test - what do you not eat 3 days before - ANSWER ✓ raw broccoli
Mild hypertension diet recommendation? - ANSWER ✓ decrease intake of canned
foods
Foods to prevent osteoporosis - ANSWER ✓ canned tuna
Client should limit what with cirrhosis - ANSWER ✓ peanut butter
client choice that shows they understand low-fat, high fiber - ANSWER ✓
vegetable soup, carrots, legumes, celery, toasted oat bread, and an apple
, foods to instruct chemo patient to eat - ANSWER ✓ broccoli/cauliflower/boiled
eggs
baked potatoes
pastas
What do you not feed a baby before 12 mo for fear of botulism - ANSWER ✓
honey
what factor is most likely contributing to older client's malnutrition - ANSWER ✓
loss of teeth or poorly fitting dentures
which client will have the best response to a high protein diet? - ANSWER ✓
client recovering from illness/surgery
what outcome of diet therapy would the RN consider good response for HF client
- ANSWER ✓ control fluid balance
nifedipine - what beverage to avoid - ANSWER ✓ grapefruit juice
How any g/day should RN instruct pregnant woman to add to her diet? -
ANSWER ✓ pre-pregnant weight divided by 2 = protein needs
most common problem in accuracy of client reporting daily food intake -
ANSWER ✓ under reporting of food intake
Recommendation to obese adolescent - ANSWER ✓ limit juices and soda drinks
which info should the RN use to assess a client's nutritional status before the
procedure - ANSWER ✓ subjective global assessment
why is increasing magnesium important - ANSWER ✓ enhances the synthesis of
proteins, nucleic acids, and fats
Primipara from mexico should include what in her diet - ANSWER ✓ red meats
leafy greens
fresh fruits
riboflavin rich foods - ANSWER ✓ enriched cereals
Questions with Correct
Solutions||100% Guaranteed
Pass||Already Graded A+||<<BRAND
NEW VERSION>>
Pernicious anmia assoc with what vitamin deficiency? - ANSWER ✓ B12
What illness from bad can of beans - ANSWER ✓ clostridium botulinum
Likelihood of aging and creating a byproduct that is not health - ANSWER ✓ jar
of peanut butter
What statement indicates new mom needs more instruction for breastfeeding -
ANSWER ✓ drink a glass of wine while breastfeeding to help milk let down
PKU should eliminate - ANSWER ✓ chicken and fish
low residue diet client should avoid - ANSWER ✓ hard salami
stool guaiac test - what do you not eat 3 days before - ANSWER ✓ raw broccoli
Mild hypertension diet recommendation? - ANSWER ✓ decrease intake of canned
foods
Foods to prevent osteoporosis - ANSWER ✓ canned tuna
Client should limit what with cirrhosis - ANSWER ✓ peanut butter
client choice that shows they understand low-fat, high fiber - ANSWER ✓
vegetable soup, carrots, legumes, celery, toasted oat bread, and an apple
, foods to instruct chemo patient to eat - ANSWER ✓ broccoli/cauliflower/boiled
eggs
baked potatoes
pastas
What do you not feed a baby before 12 mo for fear of botulism - ANSWER ✓
honey
what factor is most likely contributing to older client's malnutrition - ANSWER ✓
loss of teeth or poorly fitting dentures
which client will have the best response to a high protein diet? - ANSWER ✓
client recovering from illness/surgery
what outcome of diet therapy would the RN consider good response for HF client
- ANSWER ✓ control fluid balance
nifedipine - what beverage to avoid - ANSWER ✓ grapefruit juice
How any g/day should RN instruct pregnant woman to add to her diet? -
ANSWER ✓ pre-pregnant weight divided by 2 = protein needs
most common problem in accuracy of client reporting daily food intake -
ANSWER ✓ under reporting of food intake
Recommendation to obese adolescent - ANSWER ✓ limit juices and soda drinks
which info should the RN use to assess a client's nutritional status before the
procedure - ANSWER ✓ subjective global assessment
why is increasing magnesium important - ANSWER ✓ enhances the synthesis of
proteins, nucleic acids, and fats
Primipara from mexico should include what in her diet - ANSWER ✓ red meats
leafy greens
fresh fruits
riboflavin rich foods - ANSWER ✓ enriched cereals
