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7th Edition by Strasinger
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f | Verified Chapter's 1 - 17 | Complete Newest Version
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,Chapter f1: fSafety fand fQuality fManagement
Multiple fChoice
1. An fexample fof fa fchemical fhazard fis:
A. Carcinogen fexposure
B. Strained fback
C. Viral finfection
D. Shock
ANS: fA
DIF: fLevel f1
OBJ: f1-1
TOP: fSafety fhazards
2. Centrifuging fan funcapped ftube fof furine fis fmost flikely fto fproduce fa/an:
A. Electrical fshock
B. Broken ftube
C. Unbalancing
D. Aerosol
ANS: fD
DIF: fLevel f2
OBJ: f1-1
TOP: fSafety fhazards
3. Laboratory fequipment fand fother finanimate fobjects fserve fas fwhat fin fthe fchain fof finfection?
A. Host
B. Reservoir
C. Point fof fentry
D. Point fof fexit
ANS: fB
DIF: fLevel f1
OBJ: f1-2
TOP: fChain fof finfection
,4. The fchain fof finfection fincludes fall fof fthe ffollowing fexcept fa:
A. Source
B. Host
C. Disinfectant
D. Transmission fmethod
ANS: fC
DIF: fLevel f1
OBJ: f1-2
TOP: fChain fof finfection
5. You farrive fto fwork fin fthe fclinical flaboratory fwith fa fsmall fcut fon fyour fhand. fYour fsupervisor
fremoves fyou ffrom fspecimen fcollection f(phlebotomy) fduties ffor fthe fday, fciting fchain fof
finfectionfprotocols. fWhy fis fyour fsupervisor fconcerned fabout fthe fcut fon fyour fhand?
A. Because fyou fwill fnot fhave fthe fmobility fin fyour fhand fto fproperly fcollect fblood.
B. Because fyou fare fgoing fto fhave fto fwear fa fbandage fall fday flong.
C. Because fyou fhave fa fpoint fof fentry fthat fcould fexpose fyou fto finfectious fagents.
D. Because fyou fare fgoing fto fbe fan factive ftransmitter fof finfection fonto fgeneral fsurfaces.
ANS: fC
DIF: fLevel f3
OBJ: f1-2
TOP: fChain fof finfection
6. Which fof fthe ffollowing fguidelines fstates fthat flaboratory fpersonnel fshould fconsider fall
fpatientsfas fpossible fcarriers fof fblood-borne fpathogens?
A. Urinalysis fprecautions
B. Blood-borne fpathogen fprecautions
C. Standard fprecautions
D. Body ffluid fprecautions
ANS: fC
DIF: fLevel f1
OBJ: f1-3
TOP: fStandard fprecautions
7. The fCenters ffor fDisease fControl fand fPrevention f(CDC) frecommends fthat
funiversalfprecautions fbe ffollowed fwhen fencountering:
A. Specimens fcontaining fvisible fblood
B. Patients fwho fare finfected fwith fblood-borne fpathogens
, C. All fbody ffluid fspecimens
D. Specimens fthat fmay fproduce faerosols
ANS: fA
DIF: fLevel f1
OBJ: f1-3
TOP: fStandard fprecautions
8. Which fof fthe ffollowing fCDC fguidelines fconsiders fall fmoist fbody fsubstances fto fbe
fpotentiallyfinfectious fand fstresses fhand fwashing?
A. Universal fprecautions
B. Body ffluid fprecautions
C. Standard fprecautions
D. Health-care fpersonnel fstandards
ANS: fC
DIF: fLevel f1
OBJ: f1-4
TOP: fBlood-borne fpathogens
9. The fOccupational fExposure fto fBlood-Borne fPathogens fStandard fis:
A. A fguideline fdeveloped fby fthe fFood fand fDrug fAdministration f(FDA)
B. Guidelines frecommended fby fthe fClinical fand fLaboratory fStandards fInstitute f(CLSI)
C. A fguideline frecommended fby fthe fCenters ffor fDisease fControl fand fPrevention f(CDC)
D. A flaw fenforced fby fthe fOccupational fSafety fand fHealth fAdministration f(OSHA)
ANS: fD
DIF: fLevel f1
OBJ: f1-4
TOP: fBlood-borne fpathogens
10. A flaboratory fworker fwho fobserves fa fred fhand frash fafter fremoving fgloves fshould:
A. Avoid fwearing fgloves ffor f2 fdays
B. Wash fthe fhands fwith fantimicrobial fsoap
C. Apply fcortisone fcream fto fthe fhands
D. Avoid fwearing flatex fgloves fin fthe ffuture
ANS: fD
DIF: fLevel f2
OBJ: f5