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M100: Introduction to Merchandising Study Guide (2025/2026 Syllabus) FINAL EXAM UPDATED 2025/2026 COMPLETE QUESTIONS WITH CORRECT DETAILED ANSWERS AND RATIONALES || 100% GUARANTEED PASS||LATEST VERSION

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M100: Introduction to Merchandising Study Guide (2025/2026 Syllabus) FINAL EXAM UPDATED 2025/2026 COMPLETE QUESTIONS WITH CORRECT DETAILED ANSWERS AND RATIONALES || 100% GUARANTEED PASS||LATEST VERSION Exam Focus: This exam tests your knowledge of fundamental merchandising concepts, including retail math, inventory management, product life cycle, and the role of a merchandiser within a retail organization. Section 1: Retail Math & Analytics 1. What is the formula for calculating Gross Margin?  ANSWER Gross Margin = Net Sales - Cost of Goods Sold (COGS). It is often expressed as a percentage: (Gross Margin / Net Sales) * 100. 2. A product sells for $150 and costs the store $75. What is the gross margin in dollars and as a percentage?  ANSWER Gross Margin ($) = $150 - $75 = $75. Gross Margin (%) = ($75 / $150) * 100 = 50%. 3. Define and calculate Markup. Using the previous numbers ($150 retail, $75 cost), what is the markup percentage?  ANSWER Markup is the amount added to the cost price to determine the selling price. Markup (%) = ((Retail Price - Cost Price) / Cost Price) * 100. Therefore, (($150 - $75) / $75) * 100 = 100%. 4. What is the key difference between Gross Margin and Markup?  ANSWER The denominator. Gross Margin uses Net Sales as the denominator, while Markup uses Cost of Goods Sold. This means the same dollar amount will represent a different percentage for each metric. 5. What does Sell-Through Percentage measure?  ANSWER It measures the percentage of units sold compared to the units originally received from inventory. Formula: (Units Sold / Units Received) * 100. 6. You receive 200 units of a new sweater. In the first week, you sell 45 units. What is the sell-through percentage?  ANSWER Sell-Through % = (45 / 200) * 100 = 22.5%. 7. What is Open-To-Buy (OTB) and why is it crucial for merchandisers?  ANSWER Open-To-Buy is the planned dollar amount a buyer can spend on new inventory for a specific period. It is crucial because it prevents overstocking and understocking, ensuring optimal inventory levels align with sales plans and budgets. 8. Calculate OTB: Planned Sales = $50,000, Planned End-of-Month Inventory = $100,000, Beginning-of-Month Inventory = $90,000.  ANSWER OTB = (Planned Sales + Planned EOM Inventory) - Beginning Inventory. OTB = ($50,000 + $100,000) - $90,000 = $60,000.

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M100: Introduction to Merchandising
Study Guide (2025/2026 Syllabus)
FINAL EXAM UPDATED 2025/2026
COMPLETE QUESTIONS WITH CORRECT
DETAILED ANSWERS AND RATIONALES ||
100% GUARANTEED PASS||<<LATEST
VERSION>>
Exam Focus: This exam tests your knowledge of fundamental merchandising concepts,
including retail math, inventory management, product life cycle, and the role of a
merchandiser within a retail organization.




Section 1: Retail Math & Analytics
1. What is the formula for calculating Gross Margin?

 ANSWER ✓ Gross Margin = Net Sales - Cost of Goods Sold (COGS). It is often
expressed as a percentage: (Gross Margin / Net Sales) * 100.

2. A product sells for $150 and costs the store $75. What is the gross margin in
dollars and as a percentage?

 ANSWER ✓ Gross Margin ($) = $150 - $75 = $75. Gross Margin (%) = ($75 / $150) * 100
= 50%.

3. Define and calculate Markup. Using the previous numbers ($150 retail, $75
cost), what is the markup percentage?

,  ANSWER ✓ Markup is the amount added to the cost price to determine the selling
price. Markup (%) = ((Retail Price - Cost Price) / Cost Price) * 100. Therefore, (($150 -
$75) / $75) * 100 = 100%.

4. What is the key difference between Gross Margin and Markup?

 ANSWER ✓ The denominator. Gross Margin uses Net Sales as the denominator, while
Markup uses Cost of Goods Sold. This means the same dollar amount will represent a
different percentage for each metric.

5. What does Sell-Through Percentage measure?

 ANSWER ✓ It measures the percentage of units sold compared to the units originally
received from inventory. Formula: (Units Sold / Units Received) * 100.

6. You receive 200 units of a new sweater. In the first week, you sell 45 units. What
is the sell-through percentage?

 ANSWER ✓ Sell-Through % = () * 100 = 22.5%.

7. What is Open-To-Buy (OTB) and why is it crucial for merchandisers?

 ANSWER ✓ Open-To-Buy is the planned dollar amount a buyer can spend on new
inventory for a specific period. It is crucial because it prevents overstocking and
understocking, ensuring optimal inventory levels align with sales plans and budgets.

8. Calculate OTB: Planned Sales = $50,000, Planned End-of-Month Inventory =
$100,000, Beginning-of-Month Inventory = $90,000.

 ANSWER ✓ OTB = (Planned Sales + Planned EOM Inventory) - Beginning Inventory.
OTB = ($50,000 + $100,000) - $90,000 = $60,000.

9. What is the formula for Stock Turnover (Inventory Turnover)?

 ANSWER ✓ Stock Turnover = Net Sales / Average Retail Inventory. It can also be
calculated in units: Units Sold / Average Inventory.

10. If a department has annual net sales of $1,000,000 and an average retail
inventory of $200,000, what is the turnover?

 ANSWER ✓ Turnover = $1,000,000 / $200,000 = 5.0 times.

11. A high stock turnover rate generally indicates what?

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