FOOD PROTECTION COURSE -
LESSON 3 QUIZ QUESTIONS AND
ANSWERS WITH COMPLETE
SOLUTIONS 100% CORRECT RATED
A+ NEWLY UPDATED 2025
Q: The acronym FIFO means "First In, First Out."
A: True ✔✔
Q: The NYC Health Code requires that all food items must be stored at least:
A: 6 inches from the floor ✔✔
Q: To prevent cross-contamination, raw foods in a refrigerator must be
stored:
A: Below cooked foods ✔✔
Q: Cold temperatures slow down the growth of microorganisms.
A: True ✔✔
Q: Food in storage must be kept covered and/or stored in vermin-proof
containers.
A: True ✔✔
Q: Ice intended for human consumption can be used for storing cans and
bottles.
A: False ✔✔
LESSON 3 QUIZ QUESTIONS AND
ANSWERS WITH COMPLETE
SOLUTIONS 100% CORRECT RATED
A+ NEWLY UPDATED 2025
Q: The acronym FIFO means "First In, First Out."
A: True ✔✔
Q: The NYC Health Code requires that all food items must be stored at least:
A: 6 inches from the floor ✔✔
Q: To prevent cross-contamination, raw foods in a refrigerator must be
stored:
A: Below cooked foods ✔✔
Q: Cold temperatures slow down the growth of microorganisms.
A: True ✔✔
Q: Food in storage must be kept covered and/or stored in vermin-proof
containers.
A: True ✔✔
Q: Ice intended for human consumption can be used for storing cans and
bottles.
A: False ✔✔
