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Exam (elaborations)

D311 Microbiology Exam Questions with answers

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D311 Microbiology Exam Questions with answers

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D311 Microbiology Exam Questions with|\ |\ |\ |\ |\




answers

Which vaccine type has the advantages of producing long-lasting
|\ |\ |\ |\ |\ |\ |\ |\


cellular and humoral immunity and allowing transmission to
|\ |\ |\ |\ |\ |\ |\ |\ |\


contacts?
live attenuated
|\


3 |\multiple |\choice |\options



Broad-spectrum antibiotics disrupt the microbiome and provide |\ |\ |\ |\ |\ |\ |\


an opportunity for pathogens such as Clostridium difficile to grow
|\ |\ |\ |\ |\ |\ |\ |\ |\


and cause infection. How can the microbiome be quickly
|\ |\ |\ |\ |\ |\ |\ |\ |\ |\


reestablished to prevent a Clostridium difficile infection? |\ |\ |\ |\ |\ |\




fecal transplant |\


3 |\multiple |\choice |\options



When would it be best to treat a patient with a narrow-spectrum
|\ |\ |\ |\ |\ |\ |\ |\ |\ |\ |\ |\


antimicrobial rather than a broad-spectrum antimicrobial? |\ |\ |\ |\ |\




when the infectious agent has been identified as a gram-negative
|\ |\ |\ |\ |\ |\ |\ |\ |\


bacterium
|\


3 |\multiple |\choice |\options



Which outcome is a direct result of the increased "leakiness" of
|\ |\ |\ |\ |\ |\ |\ |\ |\ |\ |\


capillaries during inflammation? |\ |\




edema
3 |\multiple |\choice |\options



Which describes a mutualistic relationship?
|\ |\ |\ |\




Ruminococcus species using nutrients from a cow's diet to digest |\ |\ |\ |\ |\ |\ |\ |\ |\ |\


plant cellulose in the rumen
|\ |\ |\ |\


3 |\multiple |\choice |\options

, Which viral virulence factor requires adjustments to the influenza
|\ |\ |\ |\ |\ |\ |\ |\


vaccine annually?
|\ |\




antigenic variation |\


3 |\multiple |\choice |\options



A bacterial pathogen is found growing in the bloodstream of a
|\ |\ |\ |\ |\ |\ |\ |\ |\ |\ |\


patient. Which diagnosis is correct for this finding?
|\ |\ |\ |\ |\ |\ |\




septicemia
3 |\multiple |\choice |\options



Why is desiccation or dehydration an effective method of
|\ |\ |\ |\ |\ |\ |\ |\ |\


microbial control? |\




Water concentration decreases below what is required for
|\ |\ |\ |\ |\ |\ |\ |\


microbial survival |\


3 |\multiple |\choice |\options



Which virulence factor produced by Pesudomonas aeruginosa
|\ |\ |\ |\ |\ |\ |\


gives off a fruity odor?
|\ |\ |\ |\




pyocyanin
3 |\multiple |\choice |\options



A dental hygienist nicked the gum of the patient during a routine
|\ |\ |\ |\ |\ |\ |\ |\ |\ |\ |\ |\


cleaning. A mild infection of the gum was followed 10 days alter
|\ |\ |\ |\ |\ |\ |\ |\ |\ |\ |\ |\


with acute bacterial endocarditis. Which type of infection caused
|\ |\ |\ |\ |\ |\ |\ |\ |\


the endocarditis?
|\




a focal infection
|\ |\


3 |\multiple |\choice |\options



A student in a lab has just completed an endospore stain of
|\ |\ |\ |\ |\ |\ |\ |\ |\ |\ |\ |\


Bacillus anthracis and realized that heat was not applied during
|\ |\ |\ |\ |\ |\ |\ |\ |\ |\


the staining technique. What will the student see upon
|\ |\ |\ |\ |\ |\ |\ |\ |\


microscopic examination of the slide? |\ |\ |\ |\




pink vegetative cells with clear round areas
|\ |\ |\ |\ |\ |\


3 |\multiple |\choice |\options

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