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Sports Nutrition Review exam 2 Questions and Answers Fully Solved Latest Version

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Sports Nutrition Review exam 2 Questions and Answers Fully Solved Latest Version Vitamin A - Answers Names: in animal sources: retional, retinal, and retinoic acid in plant sources: beta carotene Major physiological functions: overall health of cells and membranes; beta carotene is an antioxidant Solubility: fat Deficiency disease: hypovitaminosis a Symptoms of deficiency: night/permanent blindness, more frequent and severe infections, lack of growth, inability to reproduce Symptoms of toxicity: blurred vision, lack of growth, birth defects, hemorrhaging, live failure; can be fatal Food sources: liver, fish oil, milk, and milk products, dark-green leafy veggies, orange fruits and veggies Other: excess beta carotene from supplements is associated with pro oxidant not anti oxidant functions, may promote tumor growth in smokers Fat soluble - Answers Vitamin A, Vitamin D, Vitamin E, Vitamin K • They are abosrbed slowly and transport in the blood requires carrier • stored in liver cells and adipose (fat) cells • each vitamin has recommended daily intake (RDI) but ability to store these vitamins means daily intake can vary without immediate risk • more likely toxic at high doses Water soluble - Answers B complex vitamins: Thiamin, Riboflavin, Niacin, Pantothenic acid, biotin, folic acid, vitamin b6, vitamin b12, and vitamin c • easily absorbed and transported in the blood without need for carrier • no designated storage sites • less likely toxic in high doses • saturation/excretion system works exceptionally well and no toxicity symptoms have been reported for some water soluble vitamins including b1, b2, b12, pantothenic acid, and biotin Which vitamins are antioxidants? - Answers vitamin e • vitamin c • vitamin a Which vitamins are involved in energy metabolism? - Answers Thiamin • Riboflavin • Niacin • Pyridoxine • Pantothenic acid and biotin food sources of calcium - Answers -Milk -Milk products -Dark green leafy vegetables

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Sports Nutrition
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Sports Nutrition

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Uploaded on
August 18, 2025
Number of pages
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Written in
2025/2026
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Sports Nutrition Review exam 2 Questions and Answers Fully Solved Latest Version 2025-
2026

Vitamin A - Answers Names: in animal sources: retional, retinal, and retinoic acid

in plant sources: beta carotene

Major physiological functions: overall health of cells and membranes; beta carotene is an
antioxidant

Solubility: fat

Deficiency disease: hypovitaminosis a

Symptoms of deficiency: night/permanent blindness, more frequent and severe infections, lack
of growth, inability to reproduce

Symptoms of toxicity: blurred vision, lack of growth, birth defects, hemorrhaging, live failure; can
be fatal

Food sources: liver, fish oil, milk, and milk products, dark-green leafy veggies, orange fruits and
veggies

Other: excess beta carotene from supplements is associated with pro oxidant not anti oxidant
functions, may promote tumor growth in smokers

Fat soluble - Answers Vitamin A, Vitamin D, Vitamin E, Vitamin K

• They are abosrbed slowly and transport in the blood requires carrier

• stored in liver cells and adipose (fat) cells

• each vitamin has recommended daily intake (RDI) but ability to store these vitamins means
daily intake can vary without immediate risk

• more likely toxic at high doses

Water soluble - Answers B complex vitamins: Thiamin, Riboflavin, Niacin, Pantothenic acid,
biotin, folic acid, vitamin b6, vitamin b12, and vitamin c

• easily absorbed and transported in the blood without need for carrier

• no designated storage sites

• less likely toxic in high doses

• saturation/excretion system works exceptionally well and no toxicity symptoms have been
reported for some water soluble vitamins including b1, b2, b12, pantothenic acid, and biotin

,Which vitamins are antioxidants? - Answers vitamin e

• vitamin c

• vitamin a

Which vitamins are involved in energy metabolism? - Answers Thiamin

• Riboflavin

• Niacin

• Pyridoxine

• Pantothenic acid and biotin

food sources of calcium - Answers -Milk

-Milk products

-Dark green leafy vegetables

-Salmon

-Calcium-fortified foods such as breads and cereals

Food sources of B12 - Answers animal derived foods and fortified products; NOT found in plant
foods

food sources of vitamin D - Answers oily fish, egg yolks, fortified milk

Functions and roles of minerals - Answers

Macrominerals - Answers calcium

phosphorus

magnesium

sodium

potassium

chloride

sulfur

Microminerals - Answers iron

zinc

, copper

fluorine

iodine

chromium

selenium

manganese

molybdenum

cobalt

silicon

boron

nickel

vanadium

Different electrolytes - Answers

food sources of calcium - Answers -Milk

-Milk products

-Dark green leafy vegetables

-Salmon

-Calcium-fortified foods such as breads and cereals

Food sources of iron - Answers breads

cereals

dark green vegetables

dried fruits

egg yolk

legumes

liver

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