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Portage Learning BIOD 121 Module 6 Exam - Requires Respondus LockDown Browser + Webcam-, Exams of Nursing

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Portage Learning BIOD 121 Module 6 Exam - Requires Respondus LockDown Browser + Webcam-, Exams of Nursing

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Portage Learning BIOD 121 Module 6
Exam - Requires Respondus LockDown
Browser + Webcam-, Exams of Nursing


A new food should be introduced at the rate of one per week to check for
__________

allergies

Name three concerns that occur during the school age years that may impact a child's
nutritional status

Lack of regular meals, excess fat consumption, increased incidence of obesity and
cardiovascular disease as well as diabetes

During growth spurts adolescents have increased need for __________ for bone formation
and iron to prevent anemia

calcium

A typical diet is also low in zinc, fat soluble vitamins and __________

folate

Teenagers should moderate their intake of fast food, sugar laden snacks and __________
__________ and focus on nutrient dense food choices from the five food groups.

sugary beverages

Factors that affect teenager's food choices

The media, peer pressure, concern over appearance and exertion of independence

The increased incidence of overweight/obese children and teens and poor diet habits has
resulted in all the following for this age group except:

food jags

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