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Exam (elaborations)

Black Rock Coffee Bar Study Guide Questions with Answers

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Black Rock Coffee Bar Study Guide Questions with Answers

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Black Rock Coffee Bar Study Guide Questions
with Answers

What year and where was Black Rock established?

Ans: 2008 in PNW

What kind of beans do we use in our espresso drinks?

Ans: Old Town (medium roast)

What kind of beans do we use in our drip coffee?

Ans: Steel Bridge (dark roast)

How long is a shot if espresso good for (usable)?

Ans: 30 seconds MAX

What is our shot window?

Ans: 18-25 seconds

What is a flex shot?

Ans: 17 AND 26 second shots

When can a flex shot be used?

Ans: In sweet drinks OR as a single shot

How many shots go in HOT drinks small-XL?

Ans: 2, 2, 4, 4

How many shots go in iced and blended drinks?

Ans: 2, 2, 3, 4

What cup sizes are our HOT drinks small-XL?

Ans: 12 oz, 16 oz, 20 oz, 24 oz

What cup sizes are our iced and blended drinks?
Ans: 16 oz, 20 oz, 24 oz, 32 oz



Q&A

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What milk do we use for mochas and white mochas?

Ans: Whole milk

What kind of milk do we use in lattes?

Ans: 2% milk

What kind of milk do we use in breves?

Ans: half and half

What kind of milk do we use in chillers and shakes?

Ans: Ice Cream base

What are the kinds of alternative milks do we offer?

Ans: - soy milk (sweetened with vanilla)

- almond milk (sweetened)

- coconut milk (sweetened)

- oat milk (unsweetened)

What temperature do we standardly steam our milks to for hot drinks?

Ans: 160 degrees

What temperature do we steam KIDS drinks to?

Ans: 120 degrees MAX

What temperature is "Not too hot" for milk temperature?

Ans: 140 degrees

What temperature EXTRA hot for milk temperature?

Ans: 170 degrees

What temperature is EXTREMELY hot for milk temperature?

Ans: 180 degrees (never any hotter unless specified by customer)

When do you stop steaming the milk in small tins (lattes, breves, etc.)?

Ans: Stop 20 degrees BEFORE desired temperature

How much foam do latte based drinks get?




Q&A

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Ans: 1/2 inch of tight foam

How full do we fill the small milk tins?

Ans: Half full

When do we stop steaming milk in big tins (mocha/white mocha tins)?

Ans: Stop 10 degrees before desired temperature

How full do we fill the big tins?

Ans: 3/4 full

How much foam do mochas get?

Ans: NO FOAM!

How much room do we leave on top of mochas?

Ans: 2 ounces of room

What flavors ALWAYS take primary (KING PRIMARY)?

Ans: White Chocolate and Dark Chocolate

What kinds of sauces are available?

Ans: 1. White chocolate (contains dairy)

2. Dark Chocolate (NO dairy)

3. Caramel (contains dairy)

* we have Sugar Free sauces for all 3 as well!

What are our PRIMARY SYRUP amounts (pumps) small-XL?

Ans: 4, 5 6, 7

What are our SECONDARY SYRUP amounts (pumps) small-XL?

Ans: 1, 2, 3, 4

What are our PRIMARY SAUCE amounts (pumps) small-XL?




Q&A

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