Yeast and sugar experiment
This is a comprehensive practical report on the reaction between yeast and sugar, focusing on fermentation and gas production. The task explores how sugar influences yeast activity and includes: Aim, hypothesis, variables Step-by-step method and materials Graph showing results Clear observations and conclusion Photos of the balloon and bottle setup during the experiment Ideal for Natural Sciences or Life Sciences students (Grades 7–11). Useful for assignments, exam prep, or as a reference for practical write-ups.
Written for
- Institution
- 11th Grade
- Course
- Life Sciences
- Schooljaar
- 200
Document information
- Uploaded on
- June 26, 2025
- Number of pages
- 12
- Written in
- 2024/2025
- Type
- Exam (elaborations)
- Contains
- Questions & answers
Subjects
-
practical