Fundamentals (NURS 1010) Exam 2 with
136 correct and complete solutions.
Fundamentals (NURS 1010) Exam 2 with
136 correct and complete solutions.
Nurtrition - ANSWER is the science of optimal cellular metabolism and its impact on health and disease.
Varies among patients
When assessing a nutritional status the nurse must always consider: - ANSWER Culture
Preferences
Religion
Socioeconomic status
Environment
Optimal Nutrition status - ANSWER Nutrients available in balanced amounts for cellular metabolism and
physiological function
Suboptimal nutrition - ANSWER Malnutrition- Insufficient or excess amounts
Nutritional Health Status - ANSWER Potential to change in either direction rt balance or imbalance
Basal Metabolic Rate - ANSWER Energy needed at rest to maintain internal working activities
Resting energy expenditure - ANSWER Amount of energy body needs to consume over 24 hour period
Nutrients - ANSWER Provide energy necessary normal function of numerous body processes
Complex carbohydrates - ANSWER Beans, lentils, peas, whole grains
Main source of energy
, Fundamentals (NURS 1010) Exam 2 with
136 correct and complete solutions.
Simple saccharides carbs - ANSWER Corn syrup, raw sugars, fruit juice
Main source of energy
Proteins - ANSWER Chicken, eggs, milk, greek yogurt, peas, broccoli
Amino acids necessary for nitrogen balance
Saturated Fats - ANSWER Dairy, meats, lard
Calorie Dense
Polyunsaturated fats - ANSWER Fish, walnuts, sunflower seeds, corn/soy/safflower oils
Calorie dense
Monounsaturated fats - ANSWER Olive oil, avocado, almonds, cashews, macadamia
Calorie dense
Pinocytosis - ANSWER Liquids is ingested into the cell by budding of small vesicles form the cell
membrane
Metabolism - ANSWER Biochemical reactions within every cell of the body
Anabolism - ANSWER Requires energy
Catabolism - ANSWER Produces energy
Starvation- wasting of body tissues occurs
Enteral nutrition - ANSWER Direct into the GI tract-safe, and economical nutritional support.
Used when patient unable to ingest food but are still able to digest and absorb nutrients
136 correct and complete solutions.
Fundamentals (NURS 1010) Exam 2 with
136 correct and complete solutions.
Nurtrition - ANSWER is the science of optimal cellular metabolism and its impact on health and disease.
Varies among patients
When assessing a nutritional status the nurse must always consider: - ANSWER Culture
Preferences
Religion
Socioeconomic status
Environment
Optimal Nutrition status - ANSWER Nutrients available in balanced amounts for cellular metabolism and
physiological function
Suboptimal nutrition - ANSWER Malnutrition- Insufficient or excess amounts
Nutritional Health Status - ANSWER Potential to change in either direction rt balance or imbalance
Basal Metabolic Rate - ANSWER Energy needed at rest to maintain internal working activities
Resting energy expenditure - ANSWER Amount of energy body needs to consume over 24 hour period
Nutrients - ANSWER Provide energy necessary normal function of numerous body processes
Complex carbohydrates - ANSWER Beans, lentils, peas, whole grains
Main source of energy
, Fundamentals (NURS 1010) Exam 2 with
136 correct and complete solutions.
Simple saccharides carbs - ANSWER Corn syrup, raw sugars, fruit juice
Main source of energy
Proteins - ANSWER Chicken, eggs, milk, greek yogurt, peas, broccoli
Amino acids necessary for nitrogen balance
Saturated Fats - ANSWER Dairy, meats, lard
Calorie Dense
Polyunsaturated fats - ANSWER Fish, walnuts, sunflower seeds, corn/soy/safflower oils
Calorie dense
Monounsaturated fats - ANSWER Olive oil, avocado, almonds, cashews, macadamia
Calorie dense
Pinocytosis - ANSWER Liquids is ingested into the cell by budding of small vesicles form the cell
membrane
Metabolism - ANSWER Biochemical reactions within every cell of the body
Anabolism - ANSWER Requires energy
Catabolism - ANSWER Produces energy
Starvation- wasting of body tissues occurs
Enteral nutrition - ANSWER Direct into the GI tract-safe, and economical nutritional support.
Used when patient unable to ingest food but are still able to digest and absorb nutrients
