BIGGBY COFFEE TRAINING CARDS CORRECT 100%

BIGGBY COFFEE TRAINING CARDS
CORRECT 100%
Milk, Whipped Cream, Cream Cheese, Soy Milk, Meat, and Havarti -
ANSWERThese are the potentially hazardous foods

3, 4, and 5 ounces respectively - ANSWERHow many ounces of liquid base do you
use for 16 oz, 20 oz, and 24 oz sizes?

5, 7, and 9 ounces respectively - ANSWERHow many ounces of Bango Mango do
you use for 16 oz, 20 oz, and 24 oz sizes?

Light Flavor - ANSWERDescribes drinks made with half the required syrup

1. Steam Milk, Prepare and serve drinks
2. Actively engage each customer in conversation
3. Clean and Restock - ANSWERWhat are the Milksteamer's priorities?


40 - 135 degrees - ANSWERThis is the danger zone for food storage

34 - 40 degrees - ANSWERThis is the temperature range for cold food storage

135 - 165 degrees - ANSWERThis is the temperature range for hot food storage

First in, First out - ANSWERThis is what FIFO means

Arabica and Robusta - ANSWERThese are the two species of coffee plant

14-20/19-23 seconds - ANSWEREspresso shots must pull within this many seconds

2, 2, and 3 shots respectively - ANSWERHow many shots of espresso do you use
for 16 oz, 20 oz, and 24 oz sizes?

4, 5, and 6 pumps respectively - ANSWERHow many pumps of Tenacious Tonic do
you use for 16 oz, 20 oz, and 24 oz sizes?

Fill a cup 3/4 of hot water from the coffee brewers, them add the espresso (2, 3, 4,
4). - ANSWERHow do you prepare a Café Americano?

Mutli-Quad: 150-200 ppm
Quat Tabs: 200-300 ppm - ANSWERWhat are the proper sanitation levels for
cleaning solution?

Biggby Best, French Roast, and Hazelnut Creme - ANSWERWhat are Biggby's
Decaffeinated coffees?