ProServe - Questions With Detailed Solutions
ProServe provides? Right Ans - Social responsibility training in
regard to liquor sales and serving and does not replace training
required of me by my employer
AGLC Right Ans - Alberta Gaming and Liquor Commission
50 Corriveau Ave
St Albert T8N3T5
18774366336
Who needs proserve Right Ans - everyone basically except
kitchen staff,cleaning staff, and bussers
Class C Right Ans - Special event
needs PS by first day of event
Expiry Right Ans - 5 years
Have 30 days from start date of employment to complete
ProTect Right Ans - for events excluding minors
Purpose of PS Right Ans - -helps curb problem of underage
drinking
-reduce alcohol over consumption
-decrease impaired driving
-decrease risk of violence
-includes legal responsibility and liabilities
-identifying intoxication
-responsible strategies
-refusing service or sale of alcohol
, Helps employers, hosts, workers be socially responsible how?
Right Ans - harm reduction
Helps make safe enjoyable atmosphere how? Right Ans - teaching
legal liability and workplace safety
Other people do jobs that help support responsible liquor service
because they deal with customers too. They can: Right Ans - -help
you identify people who are under the age of 18 (minors)
-point out people who show signs of having had too much to drink
-tell you when they think a customer or guest has been over-served
-make supervisors aware when liquor is illegally bought or stored
Primary Service Providers Right Ans - people who are connected
with liquor service or sales and have direct contact with customers
or guests. Security staff have a special role: monitor customers upon
arrival or departure, observe customer behaviour, and may see
liquor being hidden.
Secondary Service Providers Right Ans - Do not sell or serve
liquor themselves, but they do work where liquor is sold or served.
They usually do not have direct contact with customers or guests.
Bartender is a Right Ans - Primary provider
Ticket taker is a Right Ans - Primary provider
Usher is a Right Ans - Secondary provider
Liquor Clerk is a Right Ans - Primary provider
Food and beverage server is a Right Ans - Primary provider
Busser is a Right Ans - Secondary provider
ProServe provides? Right Ans - Social responsibility training in
regard to liquor sales and serving and does not replace training
required of me by my employer
AGLC Right Ans - Alberta Gaming and Liquor Commission
50 Corriveau Ave
St Albert T8N3T5
18774366336
Who needs proserve Right Ans - everyone basically except
kitchen staff,cleaning staff, and bussers
Class C Right Ans - Special event
needs PS by first day of event
Expiry Right Ans - 5 years
Have 30 days from start date of employment to complete
ProTect Right Ans - for events excluding minors
Purpose of PS Right Ans - -helps curb problem of underage
drinking
-reduce alcohol over consumption
-decrease impaired driving
-decrease risk of violence
-includes legal responsibility and liabilities
-identifying intoxication
-responsible strategies
-refusing service or sale of alcohol
, Helps employers, hosts, workers be socially responsible how?
Right Ans - harm reduction
Helps make safe enjoyable atmosphere how? Right Ans - teaching
legal liability and workplace safety
Other people do jobs that help support responsible liquor service
because they deal with customers too. They can: Right Ans - -help
you identify people who are under the age of 18 (minors)
-point out people who show signs of having had too much to drink
-tell you when they think a customer or guest has been over-served
-make supervisors aware when liquor is illegally bought or stored
Primary Service Providers Right Ans - people who are connected
with liquor service or sales and have direct contact with customers
or guests. Security staff have a special role: monitor customers upon
arrival or departure, observe customer behaviour, and may see
liquor being hidden.
Secondary Service Providers Right Ans - Do not sell or serve
liquor themselves, but they do work where liquor is sold or served.
They usually do not have direct contact with customers or guests.
Bartender is a Right Ans - Primary provider
Ticket taker is a Right Ans - Primary provider
Usher is a Right Ans - Secondary provider
Liquor Clerk is a Right Ans - Primary provider
Food and beverage server is a Right Ans - Primary provider
Busser is a Right Ans - Secondary provider