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RN TARGETED MEDICAL SURGICAL
GASTROINTESTINAL EXAM NEWEST 2025 ACTUAL
EXAM COMPLETE 60 QUESTIONS AND CORRECT
DETAILED ANSWERS (VERIFIED ANSWERS)
|ALREADY GRADED A+||LATEST VERSION!!
A nurse is teaching a client to prepare for a colostomy.
Which of the following instructions should the nurse
include in the teaching - Answer-"Drink clear liquids for 24
hr prior to the procedure, then take nothing by mouth for 6
hr before the procedure
A nurse is providing discharge teaching for a client who
has an new colostomy and is concerned about flatus and
odor. Which of the following foods should the nurse
recommend to the client? - Answer-Yogurt
A nurse is caring for a client who has ulcerative colitis. the
client has has several exacerbations over the past 3
years. Which of the following instructions should the nurse
include in the plan of care to minimize the risk of further
exacerbations? - Answer-Use progressive relaxation
techniques
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Arrange activities to allow for daily rest periods
Restrict intake of carbonated beverages
A nurse is admitting a client who has acute pancreatitis.
Which of the following actions should the nurse take first?
- Answer-Identify the clients current level of pain
A nurse is providing dietary teaching for a client who is
postoperative following a gastrectomy. Which of the
following foods should the nurse encourage the client tp
include in their diet to reduce the risk for dumping
syndrome - Answer-Eggs
A nurse is providing discharge teaching for a client who
has a prescription for medications to treat peptic ulcer
disease. The nurse should inform the client that which of
the following medications inhibits gastric acid secretions? -
Answer-Famotidine
RN TARGETED MEDICAL SURGICAL
GASTROINTESTINAL EXAM NEWEST 2025 ACTUAL
EXAM COMPLETE 60 QUESTIONS AND CORRECT
DETAILED ANSWERS (VERIFIED ANSWERS)
|ALREADY GRADED A+||LATEST VERSION!!
A nurse is teaching a client to prepare for a colostomy.
Which of the following instructions should the nurse
include in the teaching - Answer-"Drink clear liquids for 24
hr prior to the procedure, then take nothing by mouth for 6
hr before the procedure
A nurse is providing discharge teaching for a client who
has an new colostomy and is concerned about flatus and
odor. Which of the following foods should the nurse
recommend to the client? - Answer-Yogurt
A nurse is caring for a client who has ulcerative colitis. the
client has has several exacerbations over the past 3
years. Which of the following instructions should the nurse
include in the plan of care to minimize the risk of further
exacerbations? - Answer-Use progressive relaxation
techniques
, 2|Page
Arrange activities to allow for daily rest periods
Restrict intake of carbonated beverages
A nurse is admitting a client who has acute pancreatitis.
Which of the following actions should the nurse take first?
- Answer-Identify the clients current level of pain
A nurse is providing dietary teaching for a client who is
postoperative following a gastrectomy. Which of the
following foods should the nurse encourage the client tp
include in their diet to reduce the risk for dumping
syndrome - Answer-Eggs
A nurse is providing discharge teaching for a client who
has a prescription for medications to treat peptic ulcer
disease. The nurse should inform the client that which of
the following medications inhibits gastric acid secretions? -
Answer-Famotidine
