FOS 3042 Exam 3 Questions, FOS3042
Exam 3 questions, FOS3042 EXAM 3
questions and answers
Which of the following is the technique in beer making that's used to
produce wort for subsequent fermentation? ✔✔mashing
Of the three major types of tea, which of the following is most common in
the United States? ✔✔black tea
The process in beer production that produces carbon dioxide and ethanol is
known as ✔✔fermentation
What is malt? ✔✔Germinated barley (or other grain) in which starch
breaking enzymes are activated.
How is juice that comes in a single serve juice box treated to ensure
safety? ✔✔It is pasteurized and then filled into a sterilized box in an aseptic
environment.
How do calcium and magnesium affect brewing? ✔✔By changing the
mouth feel of the beer
By affecting the yeast activity
By affecting the taste of beer
CORRECT All of the above explain how these minerals affect brewing.
, Where does the air in a milk shake come from? ✔✔Both from the ice cream
and whipping with milk
Which term is associated with high quality of red meat by visually
evaluating fat dispersed throughout muscle tissue? ✔✔marbling
The more marbling in red meat is equivalent to ✔✔increased tenderness of
the cut
How does marbling make meat more tender? ✔✔Both by decreasing the
shrinking of muscle fibers and by providing lubrication
Food companies can legally add water to meat and fish using
✔✔phosphates
If an animal is stressed before harvest, which of the following will occur?
✔✔fast rigor mortis
Which of the following lipids comes from a plant source? ✔✔palm & palm
kernel oil
Hexadecanoic fatty acid is also known as ✔✔palmitic acid
Exam 3 questions, FOS3042 EXAM 3
questions and answers
Which of the following is the technique in beer making that's used to
produce wort for subsequent fermentation? ✔✔mashing
Of the three major types of tea, which of the following is most common in
the United States? ✔✔black tea
The process in beer production that produces carbon dioxide and ethanol is
known as ✔✔fermentation
What is malt? ✔✔Germinated barley (or other grain) in which starch
breaking enzymes are activated.
How is juice that comes in a single serve juice box treated to ensure
safety? ✔✔It is pasteurized and then filled into a sterilized box in an aseptic
environment.
How do calcium and magnesium affect brewing? ✔✔By changing the
mouth feel of the beer
By affecting the yeast activity
By affecting the taste of beer
CORRECT All of the above explain how these minerals affect brewing.
, Where does the air in a milk shake come from? ✔✔Both from the ice cream
and whipping with milk
Which term is associated with high quality of red meat by visually
evaluating fat dispersed throughout muscle tissue? ✔✔marbling
The more marbling in red meat is equivalent to ✔✔increased tenderness of
the cut
How does marbling make meat more tender? ✔✔Both by decreasing the
shrinking of muscle fibers and by providing lubrication
Food companies can legally add water to meat and fish using
✔✔phosphates
If an animal is stressed before harvest, which of the following will occur?
✔✔fast rigor mortis
Which of the following lipids comes from a plant source? ✔✔palm & palm
kernel oil
Hexadecanoic fatty acid is also known as ✔✔palmitic acid
